Beacy Charcoal Chicken in Beaconsfield Menu
Currently there is no menu available for Beacy Charcoal Chicken in Beaconsfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Beaconsfield below.
Nearby Takeaway Food restaurants
| Name | Cuisines |
|---|---|
| Beacy Charcoal Chicken | Takeaway Food |
| Flakey Jakes | Takeaway Food |
| Beaconsfield Pizza | Pizza & Pasta, Takeaway Food |
| Johnny Boys Pizza | Pizza & Pasta, Takeaway Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Asian Feast (sample menu)
| Sambal Chilli Noodles - thin egg noodles, chicken, bbq pork, shrimp, squid, vegies, sambal chilli sauce | $11.50 |
| Thai Green Curry Chicken or Steak | $12.80 |
| Prawns with Chow Mein | $17.00 |
| Combination Omelet | $16.00 |
| Party Pack - 52pcs (13 hand rolls, cutted) | $38.00 |
| Sweet Special - thin egg noodles, steak or chicken or BBQ, pineapple, vegies, plum sauce | $10.50 |
| Pork in Batter with BBQ or Plum Sauce | $11.50 |
| Xiamen Fried Noodles - thin rice noodles, chicken, prawn, egg, vegies, spicy sauce | $11.00 |
| Clean Here for the full menu for Asian Feast |
Four Figs (sample)
| Big fig breaky- f/r happy chock eggs, bacon, tomato, chipolatas, mushies + hash brown w/ sourdough | $ 19.00 |
| Corn fritters- corn+coriander fritters, avocado spread, smoked salmon, spinach, poached egg, cap relish + dressed roquette | $ 19.00 |
| Double up- 2 happy chock eggs cooked your favorite way w/ sourdough (GFO)(V) | $ 9.00 |
| The berry- 2 f/r happy chock poached eggs, leg ham, spinach + hollandaise sauce w/ sourdough (GFO) (VO) | $ 17.00 |
| Kids egg- poached egg w/ toasted soldiers (under 12 only) | N/A |
| Spanish eggs- 2 f/r happy chock egg poached in tomato, roast pepper, chorizo, red onion & spanish spices w/ toasted sourdough | N/A |
| Add a f/r poached egg | $ 3.00 |
| The persian brekkie- avocado, truss tomatoes, dressed roquette, persian fetta, sourdough toast, balsamic glaze (GFO) (V) | $ 17.00 |
| Clean Here for the full menu for Four Figs |
Slippery Jacks (sample)
| Margherita: w/ Napoli, mozzarella, bocconcini & basil | $14.00 |
| Duck Risotto w/ mascarpone, thyme, roquette & pinot noir | $25.00 |
| Salami, chilli, olives, anchovy, napoli & mozzarella | $17.00 |
| Slow Braised Beef w/ potato dauphinoise, fennel & mustard slaw | $26.00 |
| Salt & Pepper Squid with herb aioli, citrus & endive salad | $16.00 |
| Warm fired Bread w dips, extra virgin olive oil & balsamic vinegar | $13.00 |
| Peri Peri Chicken: w/ roasted onion, napoli, spinach, mozzarella & coriander yoghurt | $18.00 |
| Lamb Rump w/ Cauliflower puree Moroccan potato, peas, carrots & red wine sauce | $31.00 |
| Clean Here for the full menu for Slippery Jacks |
Cardinia Park Hotel (sample)
| ROASTED LAMB LOIN With mustard garlic rub , oven roasted on creamy mash with a basil infused olive oil drizzle & vegetables. | $32.00 |
| Latte | $4.00 / $4.50 |
| THAI INFLUENCED CHILLI BEEF (GF) Marinated beef fillet, pan seared, rested on a leafy garden salad with fried noodles & snowpea shoots, & a sweet chilli dressing | $19.00 |
| RISOTTO Of selected seafood including, prawns, scallops, mussels & calamari, with Napoli & shaved parmesan | $26.00 |
| BRUSCHETTA With vine ripened tomato, Basil, Spanish onion, drizzled with sticky balsamic & evoo | $11.90 |
| Cappuccino | $4.00 / $4.50 |
| SEAFOOD COLLATION Flathead fillets, chilli mussels, grilled prawn & scallop skewer, calamari & king prawns | $34.50 |
| Chicken Parmigiana & chips | $11.50 |
| Clean Here for the full menu for Cardinia Park Hotel |
Georgio's Seafood & Steak (sample)
| CRUMBED PRAWNS - With lemon and home made tartare sauce | $14.90 |
| MUSHROOM STEAK 300G - Eye fillet topped with sautéed mushrooms in a rich red wine gravy | $36.90 |
| DIPS PLATTER - Selection of three Greek dips and grilled pita bread, garnished with cucumber, tomato and carrot julliene | $14.90 |
| GEORGIO'S PARMA - Chicken breast fillets grilled and topped with our own parma sauce, large shelled prawns and cheese then baked till golden | $24.90 |
| CHICKEN & MUSHROOM PILAF - Diced Chicken breast sauteed with sliced mushrooms in a creamy garlic sauce and then simmered in the pan with baked basmati rice | $26.90 |
| 2012 Rosemount Estate Flagships GSM | $39.00 |
| FLASH FRIED CALAMARI RINGS - With lemon and home made tartare sauce | $14.90 |
| Baileys Of Glenrowan | $8.00 |
| Clean Here for the full menu for Georgio's Seafood & Steak |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Asian Feast | Asian |
| Jade Princess | |
| Four Figs | Cafes |
| Beacy Charcoal Chicken | Takeaway Food |
| Slippery Jacks | Italian, Vietnamese, Thai, Moroccan |
| Cardinia Park Hotel | Pub Food |
| Flakey Jakes | Takeaway Food |
| Central Hotel Beaconsfield | Pub Food |
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Nice place with nice service and food.
Opening Hours
The opening hours for Beacy Charcoal Chicken are coming soon
