Double Cheese Burger | $6.20 |
Pies | N/A |
Chicken Kickers | $4.00 |
Kabana | $2.40 |
Sea Shantys | $1.20 |
Three courses | $50 |
L'agneau SA lamb, pastilla, green beans & piquillos | $19 / $36 |
Les huitres Wapengo lake organic rock oysters, lemon & shallots dressing | $3.50 each |
La dorade royale Grilled snapper & crunchy salad | $18 / $33 |
Le caviar Russian Oscietra 30g, blinis & dill cream | $110 |
Smoked Salmon & Spinach Scrambled Eggs - With Dill Sour Cream And Quinoa And Soya Sourdough | $16.90 |
Sweet Potato - Aged Cheddar, Poached Egg & Relish | $12.90 |
Eggplant, Pumpkin, Pesto, Spinach & Fetta | $12.90/ $16.90 |
Chunky Chips/Or Hungarian Potato Salad | $8.00 |
Organic Artisan Sourdough Toast - White, Quinoa And Soya, Or Sour Cherry Fruit Toast With Homemade Jam, Nutella, Vegemite, Marmalade Or Peanut Butter / Gluten Free Bread Available | $4.90 / Add $1.00 |
Hot Food of the day | $8.00 / $9.00 |
Grilled chicken tomato lettuce mayo | $8.50 |
Tuna onion spinach sweet chilli | $6.50 |
Rst of the day on a Roll or Sandwich with Gravy | $8.00 |
Chicken Schnitzel lettuce and mayo roll | $8.50 |
Bruschetta | $7 |
250GM Rump | $16 |
Beef Nachos | $12 |
Portuguese chicken salad | $12 |
Rump & pork ribs | $20 |
Calamari | $0.40 |
Small Dim Sims | $0.95 |
Kabana | $2.40 |
Bread Butter | $1.00 |
Chicken 'n' Prawn Roll | $2.60 |
eggs - poached or scrambled - toast - w bio dynamic eggs | $14.00 |
eggs - poached or scrambled - toast | $10.00 |
hand cut smoked salmon | $5.00 |
cheese plate - quince paste - muscatels - lavosh - fruit | $9/1 cheese $16/2 cheese |
the bread & butter project sourdough - white & five grain | $7.00 |
Rocket, pear, parmesan & walnut salad w aged balsamic | $14.00 |
Shashouka – baked eggs w capsicum, chorizo, tomato & za’atar toast (allow 20 mins) | $15.00 |
Hand made Pappardelle w spring vegetables & herbed ricotta | $18.00 |
Shoe string fries w aoli | $6.00 |
Steak sandwich served open w smoked mozzarella, caramelised onion, slow roasted tomato & fries | $15.00 |
Mexican breakfast scrambled eggs in tortilla w jalapenos, salsa, guacamole & sour cream | $17 |
Your choice of 3 salads from display cabinet available mon-fri - ask wait staff for today’s selection | $13.50 |
French toast w grilled banana, cinnamon ricotta, Camp maple syrup and mixed berries | $16.50 |
hommus / avocado & lemon / macadamia pesto / roast tomato / dukkah | $3 each |
Sweet corn & kaffir lime fritters poached egg, grilled halloumi, salsa, avacado & chilli jam (gluten free) | $17 |
Tempura fish cocktails, old bay mayo | $10 |
Kumera fries, nigella, tahiri yogurt | $8 |
Seasonal veg | $7 |
BBQ Pork Ribs, chilli plum glaze chips & salad | $25 |
Tiger Prawn Taco, avo, salsa, lime | $12 |
Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |