Currently there is no menu available for Charlies Club Sandwich in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Cafe 2041 | Cafes |
| Little Ethel's | Cafes |
| Le Cafeier | Cafes, European |
Below you'll find samples from menus of places nearby.
| Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
| Potato Scallop | 95ยข/each |
| A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
| B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
| King Prawn with Garlic sc | $5.95/each |
| Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
| Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
| Grilled Salmon with Steamed Vegetables & Kumar Chips | $18.00 |
| Clean Here for the full menu for Balmain Blu |
| Yook-hwe - Korean style beef tartare | $27.00 |
| Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
| Chadol salad - beef briskets with garlic-chives, bean-sprouts, coriander drizzled with sesame based dressing | $21.00 |
| Jap-chae - stir-fried potato noodles & mixed vegetables | $15.00 |
| Spring rolls - 4 x vegetarian spring rolls | $12.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Clean Here for the full menu for Mabasa |
| Sticky date pudding w butterscotch sauce & ice cream | $10 |
| The Coop | $21 |
| Chicken fajitas | $19 |
| 350g grain fed scotch fillet | $29 |
| Dips & olives plate | $12 |
| Greek salad | $9 |
| Prosciutto, gorgonzola & walnut salad | $21 |
| Marinated olives | $6 |
| Clean Here for the full menu for Dicks Hotel |
| Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
| Garlic bread - wood fire bread w/ garlic butter | $3.50 |
| Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
| Chef's choice of 6 tapas, includes 2 vegetarian, 2 meat, 2 seafood | $56.00 |
| Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
| Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed broccoli with house chilli jam | $14 |
| Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
| Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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