Currently there is no menu available for Little Ethel's in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Cafe 2041 | Cafes |
Little Ethel's | Cafes |
Le Cafeier | Cafes, European |
Below you'll find samples from menus of places nearby.
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
Classic Beef Cheese Burger - served with chips | $7.90 |
Garlic Prawn with Bread (6 per serve) | $10.90 |
Grilled Salmon with Steamed Vegetables & Kumar Chips | $18.00 |
Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips | $16.95 |
Salmon with Ginger Lemongrass sc | $5.95/each |
Clean Here for the full menu for Balmain Blu |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
Steamed brown rice with chickpeas | $5.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
Clean Here for the full menu for Mabasa |
Crispy skin salmon | $26 |
El Dickos | $21 |
Fish & chips or salad | $9 |
Kids ice cream w chocolate or strawberry sauce | $4 |
Vego Greco | $18 |
Choice of three plates | $30 |
350g grain fed scotch fillet | $29 |
Chorizo & fetta penne | $20 |
Clean Here for the full menu for Dicks Hotel |
Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
50gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $29.00 |
Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
Clean Here for the full menu for La Sangria Tapas |
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
Fried beancurd with shiitake mushrooms & snow peas | $15v |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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