Bruschetta, Toasted ciabatta, kalamata olive tapenade topped with bocconcini, avocado, roma tomato, spanish onion, fresh basil, balsamic reduction (available with gluten free bread) | $5.00 per piece |
Garlic Flat Pizza Bread, Fresh herbs, garlic, three cheese blend | $10.50 |
Turkish Bread, Dukkah spice, garlic olive and balsamic, house dip extra 1.00 | $14.50 |
Soup Of The Day, (seasonal) | mp |
Fresh Large Tasmanian Oysters - Natural
1/2 Doz: $18.50, Dozen: $35.50 |
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Fresh Large Tasmanian Oysters - Sweet red wine vinegar and citrus olive oil
1/2 Doz: $19.50, Dozen: $37.50 |
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Fresh Large Tasmanian Oysters - Chardonnay and kaffir lime vinaigrette
1/2 Doz: $19.50, Dozen: $37.50 |
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Fresh Large Tasmanian Oysters - Kilpatrick – bacon, tomato, worcestershire and tobasco sauce
1/2 Doz: $20.50, Dozen: $38.50 |
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Fresh Large Tasmanian Oysters - Crab mornay and gremolata crust
1/2 Doz: $21.50, Dozen: $39.50 |
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Antipasto, Toasted garlic ciabatta bread, marinated vegetables, cured meats, selection of dips bread available extra 1.00 | $25.80 |
Charcuterie, Cured meats, pork and vegetable terrine, dried fruits, aged fruits, aged cheddar, water crackers crackers available extra 1.00 | $27.80 |
Arancini, Porcini mushroom, fried pancetta and scallions, golden almond crust, rocket pesto | $16.80 |
Calamari, Lemon pepper dusted, confit garlic aioli, petite salad | $17.80 |
Scallops, Grilled chorizo, fried capers and sweet fire roasted bell pepper sauce | $19.80 |
Terrine, Pickled pork, fried apricot pistachio nuts, cranberries, onion and apple chutney | $16.80 |
Sizzling Local Ocean King Prawns, Garlic marinated fennel, lemon and chive risotto, parmesan and pak choy | $21.80 |
Haloumi, Toasted garlic ciabatta, smokey marinated kalamata olives, petite salad with bread change bread extra 1.00 | $17.80 |
Caesar Salad, Cos lettuce, garlic croutons, shaved parmesan, bacon, white anchovies, soft poached egg and caesar dressing | $17.80 |
Add Garlic marinated chicken | $4.00 |
Add Lemon pepper calamari | $5.00 |
Add Smoked salmon and avocado | $7.00 |
Add Grilled ocean king prawns | $8.00 |
Crispy Beef, Mixed lettuce, spanish onion, roma tomato, cucumber, fire roasted capsicum,smoked chilli and lime aioli | $18.80 |
Heirloom Tomato, Wild rocket, cherry bocconcini, spanish onion, fresh basil, olive oil, balsamic reduction and shaved parmesan | $16.80 |
Asparagus and broccolini stem, gorgonzola cream, toasted pine nuts | $24.80 |
Veal and pork bolognese, oregano, tomato napoli, fresh basil, shaved parmesan | $26.80 |
Garlic marinated chicken, semi dried tomato, spinach, avocado cream sauce, crumbed feta | $27.80 |
Local ocean king prawns, bug & crab meat, spinach, garlic, tomato, saffron butter sauce | $36.80 |
Pasta of the day, please see specials board | mp |
Pizza of the day, please see specials board | mp |
Lamb, Pulled slow cooked lamb shoulder with seeded mustard and onion, broccolini, roasted pepperberry chats, tomato and onion jam, rosemary jus | $28.80 |
Chicken, Skin on supreme cut, sauteed saffron spaetzle with spinach, garlic and forest mushroom, broccolini, port jus gras without spaetzle | $30.80 |
Risotto, Garlic chicken, tomato napoli, onion, parmesan, basil | $28.80 |
Crispy Battered Barramundi, Thick cut chips, fresh garden salad with white balsamic vinaigrette | $32.80 |
Beef - Served with truffle mash potato, prosciutto wrapped asparagus, porcini and macadamia nut crumble, golden shallot jus - 220g Eye Fillet / 250g Sirloin / 300g Rump | $36.80 / $32.80 / $29.80 |
Ocean & Earth, 220g Eye fillet topped with grilled local prawns, calamari & sea scallops, truffled mash, asparagus, beef jus | $48.50 |
Fish of the day, please see specials board | mp |
Porchetta, Ginger, lemongrass and apple braised pork belly roll, roasted root vegetables, green beans, apple and kecap manis jus | $30.80 |
Crispy Duck, Garlic, spinach and sage risotto cake, asparagus, baby carrot, port jus gras | $37.80 |
Sizzling Local Ocean King Prawns, Garlic marinated, fennel, lemon and chive risotto, pak choy | $35.80 |
Fresh garden salad with white balsamic vinaigrette | $6.80 |
Balsamic roasted heirloom tomatoes | $6.80 |
Thick cut chips and garlic aioli | $7.80 |
Truffle mash potato | $7.80 |
Herb and pepperberry roasted chat potatoes | $7.80 |
80g grilled local ocean king prawns | $8.80 |
Steamed vegetables | $8.80 |
Prosciutto wrapped asparagus and feta cheese | $8.80 |
Menu Disclaimer
Name | Cuisines |
---|---|
Domanis Cafe Restaurant Bar | Italian, Spanish, French, American, Irish, Greek, Mexican, Latin American |
Below you'll find samples from menus of places nearby.
2 courses | $52 |
Beef Eye Fillet - Beer Battered Chips, Rocket, Tomato, Red Onion Salad Or Mashed Potato, Steamed Seasonal Vegetables | $19.95 |
Homemade Linguine With Fresh Spanner Crab - Chili, Garlic, Baby Capers, Flat-Leaf Parsley, Lime Zest | $20 / $34 |
Pan-Roasted Fillet Of Snapper Wrapped In Prosciutto - Jerusalem Artichoke, Potato And Clam Chowder, Chives | $37.50 |
Trio Of House Made Ice Cream Or Sorbets - Please Ask About Chef’S Daily Selection | $8.50 |
Chill Gourmand Dessert Assiette - A Trio Of Petit Tastes From The Dessert List; Please Ask About Our Daily Selection | $27 |
Coffee By Vittoria Cinque Stelle | N/A |
3 courses | $60 |
Clean Here for the full menu for Chill On Tedder Dining & Wine Bar |
Individually made pavlova - Tropical fruit, mango coulis | $15.00 |
Whole Grilled - flame grilled, served with lemon butter | MP |
Baby Ciabatta for 2 with Extra Virgin Olive Oil, Balsamic & Tomato Salsa | $10.5 |
Moreton Bay Bugs Tails - served with rice barbequed with worcestershire, lemon butter sauce lightly crumbed, cooked til golden brown poached in mornay sauce flamed grilled golden crisp | $29.9 |
Forest Mushroom Polenta Cake - Forest mushrooms, fresh herbs and red wine jus | $9 |
Eye Fillet Scaloppini | $14.9 |
Lobster Mornay - cooked in our mornay flamed grilled golden crisp | MP |
Salted Caramel Chocolate Brownie with caramel sauce & vanilla bean ice-cream | $15.00 |
Clean Here for the full menu for Omeros Bros Seafood Restaurant |
GREEN GODDESS – CELERY, APPLE, KIWI, PEAR, CUCUMBER, LIME | $7.0 |
Tiro sparkling flavours Pink grapefruit - Passionfruit | $3.9 |
TAGLIATELLE AL RAGÙ BOLOGNESE W/ LEAN MINCED BEEF, NAPOLI RAGU AND SHAVED PARMESAN (GF OPTION) | $24.9 |
FIRECRACKER PRAWN - TIGER PRAWN, FRESH CHILLI, PRESERVED LEMON, SHALLOTS, CAPSICUM AND SESAME SEEDS | $24.9 |
GARLIC BREAD - TOASTED TURKISH BREAD W/ SEASONED GARLIC BUTTER (GF OPTION) | $9.9 |
SOURDOUGH BREAD W/ BALSAMIC VINEGAR REDUCTION AND EXTRA VIRGIN OLIVE OIL, FETA AND MARINATED FIGS | $12.9 |
PANCAKES SERVED W/ MIXED BERRY COMPOTE, MAPLE SYRUP AND VANILLA BEAN INFUSED CREAM CHEESE | $15.9 |
MILAN SALSA W/ SMOKEY BACON, POACHED EGGS, TOMATO AVOCADO SALSA SERVED ON RYE TOAST, W/ SWEET BALSAMIC REDUCTION | $17.9 |
Clean Here for the full menu for Milan Restaurant On Main |
Fish Pattie | $2.50 |
Potato Scallop | $1.00 |
Potato Wedges | $6.00 |
Prawn Cutlet | $1.60 |
Seafood Stick | $1.30 |
Kids Meals - 2 Fish Bites, 3 Calamari Rings and child serve chips | $4.50 |
Fish of the Day | $6.00 |
Sea Scallop Battered | $1.80 |
Clean Here for the full menu for Peter's Fish Market |
Tom yum - Traditional thai soup with fresh lemongrass, lemon juice, galangal, kaffir lime leaves, mushrooms, and coriander with your choice of: | N/A |
Chilli Paste Spicy (Pad Ped) - Chicken/Beef Or Pork | $21.9 |
Cashew Nut - Stir-Fried With Our Special Sauce, Cashew Nuts, Onion, Carrots, Chestnuts And Shallots, With Your Choice Of: | N/A |
Kimow - Chicken/Beef Or Pork | $21.9 |
Pad See Eaw - Vegetables & Tofu | $17.9 |
Vegetarian delight - stir-fried assortment of vegetables in your favourite sauce | N/A |
Tom kha - seafood | $11.9 |
Tom kha - king prawns | $10.9 |
Clean Here for the full menu for Lemongrass Thai |
Name | Cuisines |
---|---|
Coff and Co Bakery | Bakery |
Isobar Gourmet Pizza Kitchen | Italian, Pizza & Pasta |
Hot Rock Grill | Barbeque |
Kilcoy Bakery | Bakery |
Kilcoy Kebab & Pizza Sandwich Bar | Health Bar, Sandwich Bar, Kebabs, Italian, Spanish, Pizza & Pasta, European, Takeaway Food |
Beluga Bar And Restaurant | Italian, Modern Australian |
China Pier Pty Ltd | Asian, Chinese |
Chill On Tedder Dining & Wine Bar | Modern Australian, Wine Bar |
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Click here to send us an updateOpen 7 Days From 6.30am. Tedder’s Finest & One Of It’s OriginalWith dining for up to 100 people and seating for up to 40 in our tapas and cocktail bar we can cater for almost any occasion.Chocolate, Game, Gluten Free, Noodles, Pancakes, Pasta, Pizza, Seafood, Steak, Vegetarian, Childrens Menu, Licensed, Tapas, Beef, Cheese, Chicken, Desserts, Duck, Fish & Chips, Hamburgers, Lamb, Pork, Roast, Salads, Sausage, Soup, Turkey, Vegetables, Outdoor Dining, Club Events, Private Parties, Anniversaries, Birthdays, Cocktail Parties, Festivals, Weddings, Dinners, Lunches, Cafe, Bar, Garden, Dancing, Guaranteed, Open 7 Days
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