Currently there is no menu available for Eastside Brasserie in East Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Melbourne below.
| Name | Cuisines |
|---|---|
| Eastside Brasserie | Others |
Below you'll find samples from menus of places nearby.
| ●Homemade lasagne | |
|
Cajun spicy wedges
Served with sour cream and sweet chilli sauce |
$6.00 |
| -Bacon and egg roll | $8.50 |
| E= entree / M= main | |
| -Ham, cheese and tomato | $6.00 |
| -Bacon and egg | $5.50 |
| ●Toasted croissants | |
| -ham and cheese | $6.00 |
| Clean Here for the full menu for Cafe Lansdowne |
| Dottoli - roasted wagyu beef & portobello mushroom dumpling, topped with shaved pecorino cheese | $9.50 |
| Pancetta di Maiale - murray valley sea salt rubbed pork belly served with an apple & balsamic rduction | $34.50 |
| Vitello all'avena - milk-fed veal coated in fresh herbed breadcrumbs & rolled oats, the grilled & served with an Italian coleslaw | $32.50 |
| Filetto del Giorno - fish fillet lightly seasoned & grilled, served with a caper, lemon zest & celery heart dressing with a garden salad | $35.50 |
| Bistecca alla Griglia - 250g warnambool prime eye fillet wrapped in prosciutto, grilled & plated with a red wine peppercorn jus | $38.50 |
| Cervelli Senape - lamb brains sauteed in a wholegrain mustard, cream & garlic sauce, topped with crisp pancetta | $13.50 |
| Pollo Saltimbocca - a free range chicken fillet medallion topped with thinly sliced capocollo, finishing with a sage & prosecco reduction | $29.50 |
| Foccacia di Casa - baked in house & served with black olives tapenade | $6.50 |
| Clean Here for the full menu for Geppetto Trattoria |
|
Superfood porridge (V)
Oat porridge woth quinoa flakes, honey, goji berry, chia seeds, pepitas coconut and shredded toasted almond served with fresh strawbwrries |
$15.90 |
|
Traditional porridge (v)
Oat porridge with honey & topped poached apple & fresh strawberries |
$13.90 |
|
Smashed avocado (V)
Fresh avocado with marinated persian fetta, fresh chilli & mint on sour dought toast & a poached egg, extra virgin olive oil and balsamic glaze |
$16.90 |
| Bacon | $3.00 each |
|
Chilli scramble eggs
Sauteed bacon, spring onion, chilli, parmesam cheese mixed herbs on sour dough |
$14.90 |
|
Treasury breakfast
your choice of eggs served with bacon mushrooms, tomato and rosti on sourdough toast |
$15.90 |
| Tomato | $3.00 each |
|
Open omelette (V)
Roasted pumpkin, sundried tomato, cheese & ricotta salsata |
$16.90 |
| Clean Here for the full menu for Treasury Cafe |
| Market fish confit, brik pastry, mole, zucchini and corn relish | $14.00 |
| smoked haddock | $6.00 |
| Smoked ham panini, apple, gruyere, walnut butter | $12.00 |
| Daily soup, sourdough | $12.00 |
| Kedgeree, smoked haddock, boiled egg | $18.00 |
| •Sides | |
| Morcilla | $5.00 |
| Triple cooked chips | $6.00 |
| Clean Here for the full menu for Persillade |
| GELATO - CHEF SELECTION OF HOUSE GELATO & SORBET (GF) | $14.00 |
| iL DUCA - NAPOLI SAUCE, MOZZARELLA, HAM OFF THE BONE, HOT SALAMI, ROAST PEPPERS & ONION | $18.50 |
| BOLOGNESE OR NAPOLITANA - WITH YOUR CHOICE OF PASTA | $17.50 / $24.50 |
| IL DUCA SALUMI - TASTING BOARD OF SOPRESSA SALAMI, BRESAOLA, PROSCIUTTO AND HOUSE PICKLED VEGETABLES (GF) | $12.50 |
| FRITELLI DI VERDURE - MIXED VEGETABLE FRITTERS ON SAUTEED SPINACH (V) (GF) | $18.50 / $32.50 |
| MAREBLU - TOMATO, MOZARELLA, PRAWNS, DRIZZLED WITH OLIVE OIL & GARLIC | $19.50 |
| FISH OF THE DAY - GRILLED FISH OF THE DAY | $37.50 |
| CAPRICCIOSA - NAPOLI SAUCE, MOZZARELLA, HAM, OLIVES & MUSHROOM | $18.50 |
| Clean Here for the full menu for IL Duca Restaurant |
| Name | Cuisines |
|---|---|
| Solah Cafe 250 Victoria Parade, East Melbourne VIC 3002 | Cafes |
| Zouki Cafe 32 Gisborne St, East Melbourne VIC 3002 | Cafes |
| Cafe Tasma | Cafes |
| Zetost | Cafes |
| Aromatic Cafe | Cafes |
| Treasury Cafe 1 MacArthur St, East Melbourne VIC 3002 | Cafes |
| Cafe Lansdowne 23 Lansdowne St, East Melbourne VIC 3002 | Cafes |
| Geppetto Trattoria | Italian |
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