Currently there is no menu available for Fitzroy North Milk Bar in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
| Name | Cuisines |
|---|---|
| Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
| Fitzroy North Milk Bar | Takeaway Food |
| Chickens On Queens | Charcoal Chicken, Takeaway Food |
| Golden Star BBQ Chicken | Barbeque, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Ice cream (Choice of Vanilla Bean, Chocolate, Hazlenut, Lemon, Tiramisu or Salted Caramel) | $4.50/scoop |
| Sticky Date Pudding with a Butterscotch Sauce, Almolnd Praline & Vanilla Bean Ice Cream | $13.50 |
| MUSSELS - Moules-frites/Mussels and fries | $25.00 |
| CRABS - Soft shell crab with yoghurt and cucumber salsa | $9.50/each |
| SCALLOPS - Curried Canadian scallop with rice | $6.50/each |
| CRAYFISH - Thermidore | $15.00/100gm |
| OYSTERS - Natural (½ / 1 dozen) | $18.00/$36.00 |
| SCALLOPS - Canadian scallop with parsley and garlic crust | $6.50/each |
| Clean Here for the full menu for Richmond Seafood Tavern |
| Scallopine al Limone - Veal scallops cooked in white wine & lemon sauce, served with spinach & potatoes | $26 |
| Paesana - tomato, mozzarella, mushrooms, continental sausage, onion | $12 / $18 |
| Chicken Cesare - Crispy lettuce, anchovies, garlic croutons, grated cheese, Romano dressing & grilled chicken | $12 |
| Frito misto di verdure - Seasonal vegetables fried in Italian beer & cheese batter | $14 |
| Capesante Gratinate - Baked scallops with herb, garlic crust & butter | $12 |
| Trevigiana - mozzarella, radicchio, asagio cheese, speck | $12 / $18 |
| Tonnata - tomato, mozzarella, tuna, capers, onion, olives | $12 / $19 |
| Capriciosa - tomato, mozzarella, ham, mushrooms, olives | $12 / $18 |
| Clean Here for the full menu for L'Osteria |
| Mozzarelline Panate - Lightly crumbed and flash fried mozzarella | $10 |
| Rosemary Potatoes - Oven baked with herbs | $8 |
| Warm Seafood Salad - Marinated prawns, calamari, scallops and mussels tossed through a salad, radicchio, baby spinach and rocket | $24 |
| Caciucco Livornese - Seafood stew of prawns, mussels, calamrie, fish fillet , f resh tomatoes, chilli, white wine, baked in a terracotta pot | $34 |
| Hand cut chips | $7 |
| Polenta chips | $8 |
| Risotto Anitra - Roasted duck, field mushrooms topped with shaved grana padana, drizzled with black truffle oil. | $22 |
| Patatara - Fior di latte, braised potatoes, gorgonzola, pancetta, caramelized onion | $20 |
| Clean Here for the full menu for Red Olive Restaurant |
| Roti wholemeal bread baked in tandoor | $2.50 |
| Chana Masala V a very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes | $13.90 |
| Aloo Paratha wholemeal bread stuffed with mashed potato, herbs & mild spices | $4.50 |
| Naan plain flour bread baked in tandoor | $2.75 |
| Lamb Bhuna tender pieces of lamb cooked in thick aromatic onion and tomato sauce with vegetables finished with freshly chopped coriander and ginger juliennes | $16.90 |
| Chicken Sahi Korma a royal delicacy from North India, boneless chicken cooked in rich cashew based sauce and mild fragrant spices garnished with nuts and cream | $16.90 |
| Kachumber Salad a traditional Indian salad, made up of chopped tomatoes, cucumber and onion finished with fresh coriander | $6.90 |
| Fish Vindaloo fish marinade in homemade vindaloo sauce and cooked to perfection (hot) | $18.90 |
| Clean Here for the full menu for Tandoor Indian Cuisine |
| House-made Dips served with toasted Turkish bread | $14.00 |
| Gourmet meat pizza slices (30 pieces) | $65.00 |
| Antipasto - selection of olives, cold cuts, fetta & sundried tomato (GF) (30 pieces) | $70.00 |
| Jalapeno, Gruyere & Parmesan Croquettes | $10.00 |
| House-made Pot Pie - see blackboard special | $21.00 |
| Chicken satay skewers (GF) (30 pieces) | $65.00 |
| Vegan Burger satay pumpkin & chickpea pattie with tomato & lettuce. Served with fries. | $19.00 |
| Vegetarian stew - see blackboard special | $18.00 |
| Clean Here for the full menu for Lord Newry Hotel |
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Malaymas | Malaysian, Asian |
| The Recreation Hotel | Modern Australian, European |
| Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
| Inferno Cakes | Bakery, Desert |
| Parkview Hotel | Pub Food |
| Caffe Piccante | Cafes |
| Mitte | Modern Australian, Cafes |
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