| Hot Tea Green Tea (Unlimited Refill) | $3.70 |
| Acqua Panna Natural Still Mineral, 250ml | $3.80 |
| San Pellegrino Natural Sparkling, 250ml | $3.80 |
| Lemon Ice Tea | $4.00 |
| Peach Ice Tea | $4.00 |
| Coke, Coke Zero, Diet Coke | $4.00 |
| Apple Juice (Sparkling) | $4.00 |
| Lemon Lime Bitter | $4.00 |
| Orange Juice | $4.00 |
| Ramune (Japanese Lemonade) | $4.20 |
| - | Bottle |
| Kirin Ichiban Shibori | $8.50 |
| Sapporo | $8.50 |
| Sapporo Silver (650ml) | $14.90 |
| Asahi Super Dry | $8.50 |
|
Hakushika Namachozo A Light & Fresh Flavour Sake
180ml $18.50 / 300ml $29.50 |
- |
| Chokara Extra Dry Favour | 180ml $12.50 |
| White Wine | Glass / Bottle |
| 12 Argon Bay, Chardonnay, Margaret River Reserve, WA | $7.00 / $33.00 |
| 12 Catlin Cove, Sauvignon Blanc Marlborough, NZ | $7.80 / $35.00 |
| 10 Picarus, Pinot Gris Wrattonbully, SA | $8.80 / $39.00 |
| - | - |
| Red Wine | - |
| 09 Kissing Bridge, Cab/Merlot, VIC | $7.20 / $34.00 |
| 11 Catlin Cove, Pinot Noir, NZ | $9.40 / $42.00 |
| White Plate | $5.50 |
| - Egg Nigiri | - |
| - Cucumber Small Roll | - |
| - Avocado Small Roll | - |
| - Deep Fried Bean Curd | - |
| Green Plate | $5.90 |
| - Salmon Nigiri | - |
| - Boiled Prawn Nigiri | - |
| - Squid Nigiri | - |
| - Jellyfish Salad | - |
| - Seaweed Salad | - |
| - Salmon Small Roll | - |
| - Cooked Tuna Big Roll | - |
| - Vegetable Big Roll | - |
| Grey Plate | $6.80 |
| - Chicken Teriyaki Big Roll | - |
| - Deep Fried Chicken Big Roll | - |
| - Salmon & Cucumber Inside Outside | - |
| - Salmon & Avocado Inside Outside | - |
| Black Plate | $7.80 |
| - Tuna Small Roll | - |
| - Tuna Nigiri | - |
| - Grilled Eel Nigiri | - |
| - Scallop Nigiri | - |
| - Tempura/Deep Fried Prawn Big Roll | - |
| - Smoked Salmon Big Roll | - |
| - California Big Roll | - |
| - Spicy Tuna Big Roll | - |
| - Spicy Salmon Big Roll | - |
| - Tuna Sashimi, Salmon Sashimi | - |
| - Crab & Avocado Big Roll | - |
| Red Plate | $8.40 |
| - Chef’s Special | - |
| Miso Soup Soy Bean, Tofu, Dried Seaweed & Shallots | $4.00 |
| Bowl of Rice | $3.50 |
| Edamame (Steamed Soy Beans) | $5.70 |
| Chicken Teriyaki Hand Roll | $7.90 |
| Tempura Prawn Hand Roll | $7.90 |
| Salmon & Avocado Hand Roll | $7.90 |
| Cooked Tuna Hand Roll | $7.90 |
| Tuna & Avocado Hand Roll | $8.40 |
| Eel Hand Roll | $8.40 |
| Spicy Tuna Hand Roll | $8.40 |
| Spicy Salmon Hand Roll | $8.40 |
| Crab & Avocado Hand Roll | $9.60 |
| Tempura Scallop Hand Roll | $8.40 |
| Scallop Caviar Hand Roll | $9.60 |
| California Hand Roll (Raw Salmon) | $9.60 |
| Tempura Spider Crab Hand Roll | $9.60 |
| Ikura (Salmon Roe) Hand Roll | $9.60 |
| Lobster Hand Roll | $14.20 |
| Agedashi Tofu (4pcs) | $7.70 |
| Salmon & Vegetable Pancake (2pcs) | $7.90 |
| Prawns (2pcs) | $7.90 |
| Scallops (3pcs) | $7.90 |
| Oysters (2pcs) | $7.90 |
| Spider Crab (4pcs) | $21.90 |
| Chicken Karaage (3pcs) | $7.90 |
| Chicken Katsu | $14.20 |
| Chicken Teriyaki | $14.90 |
| Fish Teriyaki | $15.90 |
| Tofu, Asparagus & Shitake Mushrooms | $12.50 |
| Scallops | $14.90 |
| Prawns | $15.90 |
| Salmon | $16.50 |
| Wagyu (Marble Score +7) | $18.50 |
| Seafood Salad Mixed Salad, Seaweed, Prawns, Avocado, Cherry Tomato with Japanese dressing (no oil) | $9.70 |
| - | - |
| Salmon Miso Yaki | $17.90 |
| Wagyu Tataki (Marble Score +7) | $18.90 |
| Udon Soup With Chicken Teriyaki & Tempura Prawns | $16.20 |
| Seafood Udon Soup | $17.20 |
| Yaki Udon Stir Fried Udon with your choice of: | - |
| - Vegetable | $15.50 |
| - Chicken | $17.50 |
| - Seafood | $18.50 |
| Bento Box with Tuna Sashimi, Salmon Sashimi, Tuna Nigiri, Salmon Nigiri, Chicken Teriyaki & Tempura Prawns served with Miso Soup | $29.50 |
| Donburi Steamed Rice & Vegetables served with Your choice of: Chicken Katsu, Chicken Teriyaki, Fish Katsu And Miso Soup | $25.80 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| GPO PIZZA BY WOOD | Sushi, Asian |
Below you'll find samples from menus of places nearby.
| Selection of dips served with warmed pita bread | $14.00 |
| Garlic bread | $5.00 |
| Pappardelle with parsley, garlic, light chilli, lemon and extra virgin olive oil | $16.00 |
| Confit chicken pieces, tarragon walnut mayonnaise, sweet corn and baby spinach | $16.00 |
| Black tiger prawn linguine, roasted garlic, tomato and olive oil | $20.00 |
| Linguini chicken with rocket, sundried tomatoes and a fresh basil pesto | $19.50 |
| Prosciutto, rocket and ricotta cheese ravioli with spinach, tomato and a verjuice vinaigrette | $18.00 |
| Mixed leaf salad of smoked salmon, spanish onion, ricotta cheese toasted pine nuts, caper berries and a honey lemon dressing | $18.00 |
| Clean Here for the full menu for Ambar Bar Cafe |
| Double Smoke Leg Ham rocket leaves, roast red capsicum, Swiss cheese, mango chutney & tomato | $7.20 |
| Prawn | $5.80 |
| Salami | $4.80 |
| Swiss Cheese | $3.00 |
| Red Salmon mix baby lettuce, tomato, mayo & snow pea spouts | $7.20 |
| Salami Swiss cheese, olive tapenade, tomato, cucumber & alfalfa | $7.20 |
| Smoked Salmon rocket leaves, avocado, sweet & sour cucumber ribbons & tomato | $8.20 |
| Ham | $4.80 |
| Clean Here for the full menu for Hungry Hunter Sandwiches |
| Pecorino Romano Auricchio (Sheep’s Milk), Sardinia, Italy This dry, hard and crumbly cheese is robust, savoury and herbaceous, and characteristic of its salty, fruity tang | - |
| - South Australian Shiraz Rosé Michael Hall Rosé ‘Sang de Pigeon’, Barossa with South Australian Chévre Swag Woodside (Goat’s Milk), Wrights Farm | - |
| - Drinks suggestion: Fortified Wine: Banyuls, Mas Cornet, Mise Tardive, Grenache, Roussillon, France | $16.00/glass |
| Cheeses are 50g each | - |
| - Speyside Single Malt Cragganmore 12 year old with English Semi-Hard Quickes Oak-Smoked Cheddar (Cow’s Milk), Devon | - |
| Brie Coulommier aux Truffles (Cow’s Milk), Ile de France The rich texture and complex mushroom flavour results from maturation with an indulgent layer of truffles | - |
| Comté Denis Provent (Cow’s Milk) Rhone Alpes, France A hard and flexible texture and full-bodied and diverse flavours of yeast, nuts, toffee and subtle fruit | - |
| FRESH & SOFT | - |
| Clean Here for the full menu for GPO Cheese Room GPO Cellar |
| Battered Fish | $4.00 |
| Chicken Kebab Wrap | $6.00 |
| Small Dim Sims | $0.95 |
| Egg | $0.40 |
| Seafood Basket | N/A |
| Steak Works burger | $7.30 |
| Hot Dogs | $3.40 |
| Sausage Rolls | N/A |
| Clean Here for the full menu for Hunter Asian Gourmet |
| Mixed & Marinated Olives (GF) | $7 |
| Charcuterie Board w/ Pickles, Olives, Goats Cheese & Grilled Italian Bread | $24 |
| Crispy-Skinned Atlantic Salmon w/ Chat Potatoes, Green Beans & Rocket Pesto - Gazpacho Sauce (GF) | $25 |
| Warm Chocolate & Walnut Brownie w/ Vanilla Whipped Cream | $10 |
| Steamed Greens | $6 |
| Country-Style Pork & Veal Terrine w/ Olive Tapenade, Green Salad & Grilled Bread | $15 |
| Char-Grilled ‘Cape Grim’ Rib Sirloin 300g OR | $26 |
| Beer-Battered Fish & Chips w/ Green Salad, Tartare Sauce & Lemon | $22 |
| Clean Here for the full menu for Martin Place Bar |
| Name | Cuisines |
|---|---|
| Ambar Bar Cafe | Modern Australian, Cafes |
| Cafe Courtyard | Italian, Cafes |
| Fruition (MLC) | Pizza & Pasta |
| UTO Chicken | |
| Well Being | Health Bar |
| Hunter Asian Gourmet | Chinese |
| GPO PIZZA BY WOOD | Sushi, Asian |
| GPO Cheese Room GPO Cellar | Modern Australian |
Notice wrong information? Help us keep everything about GPO PIZZA BY WOOD up to date.
Click here to send us an updateOpen for lunch and dinner
Rated as the \\\\\\\" The Ghan of Sushi Trains \\\\\\\" Sosumi offers a unique dining experience for both individuals and group functions.
Sosumi combines traditional Sushi catering with a contemporary edge. A conveyor belt transports the delicacies to patrons seated at a long bar and the chef is in the middle of the action, creating each dish in view of the patrons.
Every item is served on a different coloured plate, which also represents the price point.
Sosumi is the perfect venue for a quick meal. There is no waiting for food preparation, so it is the ideal location for the businessman on the run or shopper wanting a quick fix, or even for those wishing to enjoy the theatre or something a little different. For those with more time on their hands the extensive list of gourmet hand rolls, udon soup and other warm options can be ordered a la carte.
Sosumi is not only an eatery, but also provides theatre and action to the lower ground floor. A new concept in catering, it targets a market wanting quality and value with a difference.
The opening hours for GPO PIZZA BY WOOD are coming soon
