Currently there is no menu available for Gisborne Chinese Restaurant in Gisborne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Gisborne below.
Name | Cuisines |
---|---|
Emperor Tang Chinese Restaurant | Asian, Chinese |
Gisborne Chinese Restaurant | Asian, Chinese |
Hai Yan Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Udon Seafood - Udon noodles with a combination of seafood, onion & asian greens in a ginger soy sauce. | $11.50 |
Sate Rice - Fried rice with egg, bean shoots, peas & chicken in a sate sauce. | $9.50 |
Tavern Supreme - Thin egg noodles with beef, chicken, BBQ pork, medley of seafood & seasonal vegetables in a X.O. sauce | $11.50 |
Curry Laksa - Thick egg noodles with BBQ pork, tofu, fish cakes, prawns, asian green & bean shoots served in a coconut curry soup | $10.50 |
Crispy chicken wings (6) | $4.00 |
Entrée tom yum | $5.00 |
Entrée plum pork | $4.50 |
Seafood Nasi Goreng - Malay style fried rice with medley of seafood, egg, bean shoots, peas & onions. | $10.50 |
Clean Here for the full menu for Noodle Tvern |
Egg, Bacon & Cheese | $4.50 |
Crumbed Prawns | $2.00 |
Lot
Beef Patty, Egg, Bacon, Cheese, Cooked Onion, Tomato Lettuce & Tomato Sauce |
$7.00 |
English Whiting | $5.50 |
Extras | $0.70 |
Kids Gummy Flake | $3.00 |
Jumbo
Beef Fillet, Egg, Bacon, Cheese, Cooked Onion, Potato Cake, Pineapple Tomato, Lettuce & Tomato Sauce |
$9.00 |
Sea Bream | $5.50 |
Clean Here for the full menu for Gisborne Fish Shop |
Lamb Shanks - Slow braised lamb shank in tomato, red wine and vegetables, served with creamy parsnip mash, greens and onion rings | $29.50 |
Please refer to specials | N/A |
Steak Sauces - Peppercorn, mushroom, garlic butter or gravy | - |
Battered or Grilled Fish | $9.00 |
Grilled Chicken Tenderloin | $9.00 |
Crumbed Calamari - Served with tartare, lemon, chips and salad | $23.50 |
Pulled Pork - Slow cooked pork with gravy, lettuce, tomato, cheese and mayonnaise | $23.00 |
Clean Here for the full menu for Victorian Tavern Hotel |
Arabica coffee, sourced from the highland plantations of Africa and Central America. A beautifully balanced and full-bodied blend with dark cocoa undertones, hints of vanilla and a sweet maple syrup f | - |
THICK CUT TOAST Two slices of white or wholegrain sourdough toast served with raspberry jam, peanutbutter or vegemite Gluten Free | N/A |
TOASTED FRUIT BREAD Fruit loaf packed with peaches, pears, cranberries, apricots, dates, figs, sultanas, currents and prunes served with butter Raspberry Jam | N/A |
A LITTLE THIRSTY Watermelon, Apple, Orange & Lemon | N/A |
Marshmallows | N/A |
HEALTH CONSCIOUS Beetroot, Celery, Carrot & Apple | N/A |
SEAFOOD PLATE Grilled garlic prawns and fish fillet skewers with salt and pepper calamari served with a house salad and tartar sauce | N/A |
Almond Milk | N/A |
Clean Here for the full menu for Jolly Miller, The |
Bread Butter | $1.00 |
Steak Works burger | $7.30 |
Dag Dogs | $2.40 |
Crumbed Fish | $4.00 |
Double Cheese Burger | $6.20 |
Crumbed Drumsticks | $3.30 |
Double Egg | $6.20 |
Battered Fish | $4.00 |
Clean Here for the full menu for Solatte |
Name | Cuisines |
---|---|
Noodle Tvern | Asian, Noodles |
Doonies Diner | Takeaway Food |
Gisborne Fish Shop | Fish & Chips, Seafood |
The Hot Spot | Takeaway Food |
Emperor Tang Chinese Restaurant | Asian, Chinese |
Gisborne Telegraph Hotel | Pub Food |
My Thai Bar & Restaurant | Asian, Thai |
Gisborne Charcoal Chicken | Charcoal Chicken, Takeaway Food |
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