Fish ‘n’ chips - Beer battered fish fillets, tartare sauce, chips and garden salad | Sm: $20.00, Lg: $23.00 |
Char grilled beef & vegetable souvlaki - with spicy relish and tzatziki | $23.50 |
Crispy pork belly - Sweet apple and ginger puree, caramelised apple and red wine syrup | $30.00 |
Asian beef noodle salad - With vermicelli noodles, mint, carrot, capsicum and an Asian dress | $23.00 |