Garlic Pizza Bread - Pesto, Cheese and Parsley, Pine Nuts and Parmesan | Small $9.50 |
Herb Bread Roll - Made with Garden Herb and Citrus Zest | $4.50 |
Garlic Bread Roll - With fresh garlic and parsley | $4.50 |
Eggs (2) Your Way - Fried, Poached, Scrambled or Omelette served with Toast, Bacon and Tomato plus Sauces | $14.50 |
Steak and Eggs - Steak, Eggs, Chorizo Sausage, Toast, Tomato and Bacon | $16.50 |
The Big Breakfast Pizza - Eggs, Bacon, Tomato and Chorizo Sausage
Small $14.00 / Med $18.00 / Lrg $20.00 |
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Garden Salad - Fresh Salad with an Oregano and Garlic Dressing | $9.00 |
Fetta Salad - With Tomato, Olives, Fetta, Orange and Pistachios | $11.00 |
Caesar Salad - Tossed with Bacon, egg, anchovy, croutons and parmesan | $14.00 |
Cajun Chicken Caesar - Caesar Salad topped with crusted cajun spiced chicken | $16.50 |
Duck Salad - Warmed Asian spiced duck tossed in a salad of greens, Avocado, Red Onion and Roast Capsicun | $19.50 |
Calamari - Freshly crumbed, deep fried and served with avocado, salad and homemade mayonnaise | $14.50 |
Garlic Prawns - Tasty King Prawns in a Creamy Garlic Sauce served on a bed of White Rice | $16.50 |
Kangaroo Medallions - Medium-Rare Fillets draped across fresh slices of tomato and basil, drizzled with Olive Oil | $16.50 |
Pumpkin Soup - Made with local Old pumpkin, a dollop of Sour Cream, Croutons and a touch of Cracked Pepper | $7.50 |
Chips or Wedges - Sauces: Tomato, BBQ, Mayo, Sour Cream, Sweet Chilli | $7.00 |
Steak Sandwich - Lightly Toasted with Prime Rib Fillet, Beetroot, Onion, Lettuce, Tomato and BBQ Sauce | $10.00 |
Lasagne Bolognese - Generous serve of Beef Lasagne with Salad and Chips | $18.50 |
Lasagne Vegetarian - Layers of Zucchini, Pumpkin, Tomato and Sweet Potato with Salad and Chips | $18.50 |
Tortellini - Veal Tortellini in a rich, creamy sauce with Bacon, Mushroom and Eschallot | $18.50 |
Fettucine Marinara - Classic Marinara Sauce with Prawns, Calamari, Fish and Scallops | $19.50 |
Fettucini Carbonara - Egg, Bacon and Celery in a simple and delicious creamy sauce | $18.50 |
Fettucine Gorgonzola - Exquisite Blue Cheese, White Wine and Garlic Sauce | $18.50 |
Fettucine Alla Fragola - Creamy sauce with tender pieces of Chicken Breast, enhanced by Fresh Strawberries | $18.50 |
Ravioli Alaskan - Riccotta-filled Ravioli in a Cream and Smoked Salmon Sauce | $19.50 |
Ravioli and Pesto - Riccotta-filled Ravioli with a Basil Pesto and Cream Sauce | $18.50 |
Spaghetti Puttanesca - Olives, Anchovies, Capers and a touch of Chilli in a Tomato-based Sauce | $18.50 |
Spaghetti Bolognese - Traditional Beef, Tomato and Oregano Sauce | $17.50 |
Spaghetti Vegetarian - Roast Tomato, Capsicum, Corn, Zucchini, Snow Peas, Shallots, Basil, Garlic, Chilli | $17.50 |
Pumpkin Gnocchi - With your choice of Chicken Sauce, Blue Cheese Sauce or Pesto Sauce | $15.50 |
Served with Fresh Seasoned Vegetables or Salad and Chips | - |
Steak - Prime Eye Fillet with a choice of Dijon, Mushroom or Peppercorn Sauce | $31.00 |
Lamb Shanks - Two shanks served with red wine demi glaze on a bed of sweet potato mash | $30.00 |
Pork Spare Ribs - With BBQ or Sweet Chilli Sauce | $29.00 |
Pollo Mango - Baked Chicken Breast and a Creamy Mango Sauce | $28.00 |
Pollo Dijon - Baked Chicken Breast with Dijon Mustard Sauce | $28.00 |
Barramundi - Barra with a creamy Lemon, Dill and Caper Sauce | $31.00 |
Fish and Chips - Freshly crumbed snapper served with Tartare Sauce | $26.00 |
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Small / Med. / Large / Family |
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Garlic Pizza Bread - Pesto, Cheese and Parsley, Pine Nuts and Parmesan
$9.50 / $11.00 / $15.00 / $22.00 |
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Supreme - Ham, Salami, Mushrooms, Capsicum, Onion, Pineapple, Olives and Anchovy
$13.50 / $17.00 / $20.00 / $26.00 |
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Ham and Pineapple
$12.50 / $16.50 / $19.50 / $25.00 |
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Duck with Wilted Asian Greens
$16.00 / $19.00 / $23.00 / $27.00 |
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Capricciosa - Pepperoni, Capsicum, Onion, Capers, Olives and Anchovies
$13.50 / $17.00 / $20.00 / $26.00 |
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Aussie - Sizzling Bacon, Egg and Onion
$13.00 / $17.00 / $20.00 / $26.00 |
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Kangaroo - Fillet marinated in Australian native wild spices
$15.00 / $19.00 / $24.00 / $28.00 |
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Mexican - Pepperoni, Onion, Capsicum and Chilli
$13.00 / $17.00 / $20.00 / $26.00 |
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Bacon Banana Chilli - A taste sensation
$13.00 / $17.00 / $20.00 / $26.00 |
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Gorgonzola Special - Blue Cheese, Bacon and sliced Tomato
$13.00 / $17.00 / $20.00 / $26.00 |
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Meat Lovers - Beef, Ham, Salami and Bacon
$13.00 / $17.00 / $20.00 / $26.00 |
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Spanish Chorizo and Jalapenos - Hot Sausage and Chilli
$13.00 / $17.00 / $20.00 / $26.00 |
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Pepperoni
$13.00 / $17.00 / $20.00 / $26.00 |
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Lamb - with Roasted Red Capsicum and Black Olives
$13.00 / $17.00 / $20.00 / $26.00 |
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Sweet Chilli Chicken - Marinated in Sweet Chilli Sauce
$13.00 / $17.00 / $20.00 / $26.00 |
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BBQ Chicken - Marinated in BBQ Sauce
$13.00 / $17.00 / $20.00 / $26.00 |
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Sate Chicken - Peanut Base Marinade
$13.00 / $17.00 / $20.00 / $26.00 |
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Tandoori Chicken - Indian Spices with Yoghurt and Coriander
$13.00 / $17.00 / $20.00 / $26.00 |
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Seafood - Barramundi, Scallops, Calamari, Prawns and Anchovy
$15.00 / $19.00 / $24.00 / $28.00 |
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King Prawns - With Camembert and Sweet Chilli Sauce
$15.00 / $19.00 / $24.00 / $28.00 |
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Salmon - With Avocado, Capers and Red Onion
$15.00 / $19.00 / $24.00 / $28.00 |
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Mediterranean - Artichoke, Sundried Tomato, Eggplant, Olives, Oregano and Fetta
$13.50 / $17.00 / $20.00 / $26.00 |
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Butternut Pumpkin - With Spinach and Goat Cheese
$13.50 / $17.00 / $20.00 / $26.00 |
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Classic Vegetarian - Mushroom, Onion, Capsicum, Pineapple, Olives and Parsley
$13.00 / $17.00 / $20.00 / $26.00 |
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Golden Sweet Potato - Grilled Zucchini and Fresh Garlic
$13.00 / $17.00 / $20.00 / $26.00 |
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Margarita - Cheese and Basil
$12.00 / $14.00 / $18.00 / $22.00 |
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Tropical Heatwave - Fresh Chilli, Garlic and Tomato Slices
$12.00 / $14.00 / $18.00 / $22.00 |
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Standard - Onion, Mushroom, Capsicum, Ham and Salami | - / - / - / $18.50 |
Vegetarian - Mushroom, Onion, Capsicum, Artichoke, and Olives | - / - / - / $18.50 |
The Party Pizza (Suits 6-10) 4 assorted toppings Wholemeal Dough available. Gluten Free, available in small size only. ($4 Surcharge Applies) | - / - / - / $65.00 |
Crepes Suzette - In Grand Marnier Orange Sauce | $11.50 |
Strawberry Crepes - Fresh Strawberries in a Warm Caramel Sauce | $11.50 |
Profiteroles - Two big homemade Profiteroles filled with Custard, topped with Chocolate Sauce | $9.50 |
Sticky Date Pudding - Served warm with a Butterscotch Sauce | $9.50 |
Chocolate Pudding - Hot and Sauce | $9.50 |
Bread and Butter Pudding - Served warm, drizzled with Old-Style Golden Syrup | $9.50 |
Chocolate Mud Cake - A simple, rich and moist slice of cake | $8.00 |
Orange and Almond Cake - Served warm with a Zesty Citrus Sauce | $9.00 |
Old-Style Trifle - Layered with Sponge, Jelly, Custard and Peaches | $8.00 |
Fresh Fruit Salad - With fresh seasonal fruits | $8.00 |
Our Desserts are accompanied with Vanilla Bean Ice Cream | - |
Menu Disclaimer
Name | Cuisines |
---|---|
Kookaburra Cafe Deliveries | Modern Australian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Veit's Chicken Fried Rice | $13.90 |
Prawn Tomyum Rice Vermicelli | $17.90 |
Viet's Squid Lemon Grass & Chilli | $16.90 |
Nem Pork | $14.90 |
Deep Fried Sea Scallop (6) | $12.90 |
Grilled Beef Salad Roll (3) | $11.00 |
Grilled Sliced Pork | $14.90 |
Tom Yum Chicken Noodle Soup | $13.90 |
Clean Here for the full menu for Mints On Rosalie |
Thai spicy salad - Choice of grilled beef / grilled pork/ grilled chicken Grilled tender meat fresh lime , mint , lemongrass, coriander, cucumber & Thai herb dressing | $16.90 |
Bangkok Dangerous w Vegetables and Hard tofu / Soft tofu - Super hot dish!! This aromatic mix of chilli, garlic, onion, coriander, lime leaves green pepper corn and galangal and Basil | $13.90 |
Chilli cha cha w Vegetables and Hard tofu / Soft tofu - Lovely spices and herbs, little sweet from palm sugar, mixing together perfectly and cook with green beans then finish with lime leaves | $13.90 |
Spicy Eggplant w Soft shell crap/ Mixed Seafood /Prawn /Calamari / Fish - Stir-fried thin sliced eggplant with mince pork , chilli, holy basil and garlic. | $18.90 |
Café de chilli (chilli and basil) w Vegetables and Hard tofu / Soft tofu - Stir fried fresh chilli and basil brings aromatic flavours to this popular Thai dish | $13.90 |
Spice I Amw Beef / Chicken / Soy protein - Stir fried spicy red chilli paste w herbs, kaffir lime leaves, green pepper corn, vegetables and finished w sweet basil hot and coconut cream…..spicy in Th | $16.90 |
Chilli cha cha w Vegetables only - Lovely spices and herbs, little sweet from palm sugar, mixing together perfectly and cook with green beans then finish with lime leaves | $12.90 |
Roasted Chilly jam w Vegetables and Hard tofu / Soft tofu - Aromatic roasted chilly jam finished w palm sugar , stir fried w fresh vegetables | $13.90 |
Clean Here for the full menu for Cafe De Siam |
Step 2 - Select your cooking style - Chinese garlic and oyster sauce / Thai fresh raw chilli / Malay cooked chilli / Mongolian mild spicy barbeque / Hong Kong black bean sauce / Indonesian peanut sata | - |
Green Lemongrass Seafood - Tail on king prawns, calamari, scallop, fish ball wok tossed with fresh chilli, green curry paste, lemongrass, onion, green beans, capsicum, zucchini, aromatic kaffir lime l | $16.90 |
Ginger Fish - Steamed fillet of fish with fresh ginger and shallot, served with seasonal vegetables | $16.90 |
Salt and Spicy Chicken - Tempura battered five spice and chilli chicken breast pieces | $7.50 |
Pad Se Heaw - Tender chicken breast pieces wok tossed with flat rice noodle, egg, Chinese veges, bean sprout and shallots | $12.90 |
Yiu Ko Ha - Wok tossed tail on king prawns, seasonal vegetables with oyster sauce and roasted cashew nuts | $16.90 |
Pork, Chicken or Tofu Salad (bowl) - A Vietnamese style salad, lemon grass infused pork slices with rice noodles, lettuce, peanuts, cucumber, bean sprout, onions, mint, dressed with lime and fish sauc | $13.90 |
Honey Lemon Chicken - Tempura battered chicken breast fillet glazed with honey lemon and roasted sesame seed | $13.90 |
Clean Here for the full menu for Sing's Asian Kitchen |
Haricots de soja GF/V Edamame – Smoked salt OR Chilli butter | $5 |
Rouleaux de printemps Free range pork spring roll, lettuce cups w/ green chilli sauce | $5ea |
Raviolis de champignons V Mushroom dumpling w/ chilli soy sauce (4) | $16 |
Riz au jasmine GF/V Steamed jasmine rice | $3.5pp |
Ca ri chay GF/V Yellow Vietnamese curry w/ silken tofu and butternut pumpkin | $25 |
Rouleau de printemps Vietnamese rice paper rolls – Peanut chicken, capsicum, carrot, sawtooth coriander and butter lettuce, w/ mint yoghurt chutney OR Sweet potato, garlic chives, rice noodles, curri | $6ea |
Salade de papaye verte GF/V Green papaya salad w/ peanut tamarind sauce | $9 |
Saumon ceviche GF Ceviche of Atlantic salmon w/ lime, baby fennel, taro crisp | $18 |
Clean Here for the full menu for Libertine Restaurant |
Brussel sprouts, pancetta, hazelnut | $8 |
Pancetta parmesan mash | $8 |
Market fish, avocado puree, beetroot, pumpkin, kipfler potato, brioche crisps, lemon myrtle, apple balsamic - GF | $36 |
- Lime air | $18 |
Fois gras terrine, crispy mushroom, goat’s cheese foam - GF | $18 |
Buttered greens | $8 |
Chicken picatta, smoked salmon sour cream, cheeky bacon, balsamic tomato - GF | $15 |
- Creme fraiche & caviar | $18 |
Clean Here for the full menu for Paddington Iceworks |
Name | Cuisines |
---|---|
Outback Pie Co Pty Ltd The | |
Mints On Rosalie | Vietnamese, Asian |
Cafe De Siam | Vegetarian, Thai |
Sing's Asian Kitchen | Asian |
Pot Kettle Black Cafe | Cafes |
Paddington Iceworks | Modern Australian |
Libertine Restaurant | Vietnamese, French |
Rouj Modern Lebanese Cuisine | Lebanese, Middle Eastern |
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