Currently there is no menu available for Maraschino Tea & Espresso Bar in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
Breaks Cafe | Cafes |
I L Cibo | Cafes |
Juicy Beetroot Vegeterian Cafe | Cafes |
Kailis Fish Market Cafe | Cafes, Seafood |
Moondyne Joe's Bar & Cafe | Cafes |
Below you'll find samples from menus of places nearby.
McDonnell's chicken curry - with rice and a crisp poppadom (half 'n' half is available) | $21.90 |
Crispy Potato Skins with cheese and bacon, served with sour cream and sweet chilli sauce | $13.90 |
Beef and Guinness pie - Rosie's famous Guinness pie with mash | $19.90 |
BBQ - cajun chicken, bacon & spring onion on BBQ sauce with cheese (9-inch/12 inch) | $17.90/$20.90 |
Hawaiian - ham, pineapple, napoli sauce & 2 cheese mix (9-inch/12 inch) | $16.90/$19.90 |
Pasta (V) with napoli sauce & cheese | $10.00 |
Sausage & chip or mash or salad | $10.00 |
Add Chips | $5.00 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Clean Here for the full menu for Pink Rice |
PARMIGIANA crumbed free range chicken OR veal topped with tomato sugo and melted provolone dolce cheese, served with beer battered chips and salad OR spaghetti ragu | $27 |
GARDEN SALAD mixed lettuce, tomato, cucumber, red onion and olives tossed in balsamic dressing | $9.5 |
CRAB LINGUINE crab meat tossed with olive oil, fresh tomato, basil, garlic, chilli and saffron | $31 |
SMOKED SALMON SALAD smoked salmon, honey roasted butternut pumpkin, roasted pine nuts, baby spinach, cherry tomato and avocado, topped with marinated danish fetta | $24 |
PENNONI penne pasta, marinated free range chicken, mushroom, baby spinach, semidried tomato, white wine and cream | $22.5 |
GNOCCHI handmade gnocchi tossed with chilli, onion, garlic, basil, olive oil and fresh tomato sugo, topped with shaved parmesan | $23 |
ADDITIONAL INGREDIENTS: VEGETABLES | $1.5 PER TOPPING, |
BARBEQUED SEAFOOD fish, prawns, mussels and baby calamari, served with beer battered chips, garden salad and tartare sauce | $32 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Insalata di Rucola - Rocket with walnuts, fresh pear, parmesan and gorgonzola dressing | $13 |
Trofie ai Gamberi - Thin hand toll pasta with prawns, garlic, shallots, basil pesto and asparagus | $27 |
Prawn Bruschetta - Prawn pieces with chilli, garlic, shallots, zucchini and tomato concasse on sourdough | $15.5 |
Steak Sandwich - Steak, bacon, caramelized onion, semi dried tomatoes, aged cheddar, dijonaise and rocket served with beetroot relish and fries | $16.5 |
Patate Arrosto - Roasted potatoes with rosemary and garlic | $7.5 |
Involtino di Pollo (oven baked for 20 minutes) - Rolled chicken breast stuffed with talaggio and spinach, wrapped in prosciutto, with roasted potatoes, vegetables and truffle sauce | $31 |
Salsiccia - Pan fried, dried Italian cacciatore with vincotto, lemon wedges and fresh bread | $17.5 |
Linguine Vongole - Linguine with clams, cherry tomatoes, white wine, olive oil and garlic | $18 |
Clean Here for the full menu for Tabella |
Horseradish and Tarragon Butter (gf) | $4.00 |
T Bone, 450g | $43.00 |
Natural with Shallot and Champagne vinaigrette (6) (gf) | $22.00 |
Warm mixed Australian olives | $7.00 |
Béarnaise (gf) | $4.00 |
Mango and Coconut Pannacotta - Passion fruit sorbet, orange, apple, Cointreau and mint salsa, sesame snap, mango coulis | $15.00 |
Coverture Dark Chocolate Tart - Spiced ginger rhubarb, candied nut crumble, white chocolate ice cream | $16.00 |
Crispy-fried onion rings, smoked paprika aioli | $10.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Old Shanghai | Asian, Chinese |
Breaks Cafe | Cafes |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
Jac and the Bean | |
I L Cibo | Cafes |
Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
Rosie O'Grady's Irish Pub | Irish, European |
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