Currently there is no menu available for Pier One in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
| Name | Cuisines |
|---|---|
| Glenelg Jetty Hotel | Pub Food |
| Sol Bar - Oaks Plaza Pier Hotel | Pub Food |
| Horizons Cocktail Lounge | Pub Food |
| Marina Sunset Bar | Pub Food |
| Grand Bar | Pub Food |
Below you'll find samples from menus of places nearby.
| Cheese, tomato, avocado & lettuce - served with salad or chips | $13.50 |
| Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips | $13.50 |
| Omelette - ham, mushroom and cheese | $14.90 |
| Pancakes - 2 per serve - Lemon & sugar | $8.00 |
| Wedges - served with sweet chilli sauce and sour cream | $9.50 |
| Toast - white or wholemeal | $3.50 |
| BEG - bacon & egg toasted sandwich | $8.50 |
| Eggs Salmon - smoked salmon, poached eggs and hollandaise sauce, served on a toasted muffin | $14.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream | $16.90 |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. | $34.90 |
| Liquer Affogato Coffee | $16.90 |
| Vienna Coffee or Vienna Chocolate | $7.90 |
| Steamed Greens | $13.90 |
| House Chips | $7.90 |
| Salmon Tartare - Cured Atlantic salmon served with wasabi | $22.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Roast Pumpkin Salad VEG with rocket, feta and pine nuts | $14.0 |
| Smoked Lamb with rocket, semi dried tomato and bocconcini | $20.0 |
| Garlic Foccacia | $4.0 |
| Pale Ale Battered Flathead Fish Fillets GFA with french fries | $19.0 |
| Warm Chicken & Avocado Salad GF with lettuce, tomato, white balsamic and Limestone Coast olive oil | $17.0 |
| Chef’s Special leg ham, chorizo sausage with chilli, black olives, mozzarella and basil pesto | $19.0 |
| Leg Ham shaved leg ham, Swiss cheese and tomato | $12.0 |
| Oysters Natural (ea) GF | $3.0 |
| Clean Here for the full menu for Grand Bar |
| Fish & Chips | $12.9 |
| Saville Arborio, poached chicken, spinach, prawn, chorizo, peas, tomato, chilli oil | $28.5 |
| Moroccan Curry Slow braised beef, exotic spice, coconut scented rice, date relish, cinnamon yoghurt | $32.0 |
| Pappardelle Zucca Fresh ribbon pasta, roasted pumpkin, sweet potato, baby spinach, pesto cream | $24.0 |
| Aglio E Olio Spaghetti, smoked bacon, garlic, chilli, poached chicken, olive oil, fresh herbs, pine nuts | $25.0 |
| Dips - Homemade dips, marinated olives, warm pitta | $15.9 |
| Pasta Bolognese | $10.0 |
| Polpette (4 per serve) - Housemade spiced, mixed herb meatballs, tomato salsa | $12.5 |
| Clean Here for the full menu for The Strand |
| Tamra Quantee Nepalese festival dish of nine different beans cooked and tempered with fried cumin, exotic lovage seeds and Jimbu (Himalayan herb). | $9.50 |
| Golden Honeycomb and fresh fruit Natural and luscious locally sourced golden honeycomb served with fresh fruit | $9.50 |
| Daal Bhaat Parikar Popular Nepalese platter with a choice of chicken, goat or lamb curry served with Daal (lentil), Bhat (rice) together with Rayo saag (mustard greens) and tomato achar. | $26.90 |
| Baileys Almond and Vanilla ice cream A combination of delicious Bailey’s almond & vanilla ice cream crowned with chocolate sauce or raspberry sauce. | $9.50 |
| Machha Ko Tarkari Fish curry cooked with tomato, onion, garlic, curry leaves, fresh coriander and special bahra masala. | $22.90 |
| Chulo Jhingey King prawns marinated in a scoop of natural yoghurt, fresh ginger, chilli, and lovage. Grilled over hot charcoal and served with vegetables. | $26.90 |
| Poleko Machha Barramundi fillets marinated in garlic, cumin and exotic lovage seeds then char-grilled over hot coals. | $12.90 |
| Poleko Kukhura Chicken fillets marinated in fresh herbs and ground spices. Roasted in a charcoal clay oven and served on a bed of Nepalese spinach. | $23.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Asian, Thai |
| Korean BBQ | Asian, Barbeque |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Noodles, Thai |
| The Bay Fish Shop | Fish & Chips, Seafood |
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