Currently there is no menu available for Pizza On High Cafe in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
| Name | Cuisines |
|---|---|
| Breaks Cafe | Cafes |
| I L Cibo | Cafes |
| Juicy Beetroot Vegeterian Cafe | Cafes |
| Kailis Fish Market Cafe | Cafes, Seafood |
| Moondyne Joe's Bar & Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| McDonnell's chicken curry - with rice and a crisp poppadom (half 'n' half is available) | $21.90 |
| Steak Combo - 120gms porterhouse steak with lettuce, tomato, aioli & caramelised onions served with chips | $19.90 |
| Greek salad (V) (GF) - lettuce, tomato, cucumber, red onion, olives & fetta cheese with a honey lemon dressing | $12.00 |
| Chefs salad (V) (GF) - mixed leaves, sundried tomato, cucumber & artichoke drizzled in a balsamic glaze | $9.90 |
| Chicken nuggets & chips (made on premise) | $10.00 |
| Lamb Shank - slow cooked til tender served on mash potato with green beans and a red wine gravy | $26.90 |
| Garlic Prawns - in a creamy garlic sauce with rice & salad | $25.90 |
| Porterhouse steak 300gm - char grilled to your liking | $35.90 |
| Clean Here for the full menu for Rosie O'Grady's Irish Pub |
| (Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
| Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
| Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
| Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
| Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
| Clean Here for the full menu for Pink Rice |
| PIZZA 10 free range chicken, roasted capsicum, fetta and basil pesto | $20.5 |
| CRAB LINGUINE crab meat tossed with olive oil, fresh tomato, basil, garlic, chilli and saffron | $31 |
| GNOCCHI handmade gnocchi tossed with chilli, onion, garlic, basil, olive oil and fresh tomato sugo, topped with shaved parmesan | $23 |
| PIZZA 1 MARGHERITA mozzarella, bocconcini and fresh basil | $15.5 |
| PIZZA 5 leg ham, panchetta, mushroom and olives | $20 |
| PIZZA 12 CALZONE (FOLDED) italian sausage, mushroom, olives and ricotta | $19.5 |
| SMOKED SALMON SALAD smoked salmon, honey roasted butternut pumpkin, roasted pine nuts, baby spinach, cherry tomato and avocado, topped with marinated danish fetta | $24 |
| ROCKET SALAD caramelised pear, blue cheese,cherry tomato and walnuts tossed in an olive oil and balsamic dressing | $15 |
| Clean Here for the full menu for Sandrino Cafe & Pizzeria |
| Risotto al Funghi - Sauteed mushrooms with truffle oil and shaved parmesan | $24.5 |
| Sticky Date Pudding - Homemade sticky date pudding served with vanilla icecream and caramel sauce | $11 |
| Caponata - A suateed medley of vegetables including eggplant, capsicum, zucchini, red onion and garlic | $12 |
| Torta di Mele - Apple curmble served warm with vanilla icecream | $11.5 |
| Sorbet - Scoop of lemon sorbet | $4 |
| Capretto al Forno - Slow braised baby goat served with a selection of seasonal vegetables | $31 |
| Patate Arrosto - Roasted potatoes with rosemary and garlic | $7.5 |
| Risotto Piselli - Risotto with peas, pancetta, red onion, white wine and parmesan | $18 |
| Clean Here for the full menu for Tabella |
| Kilpatrick - crispy smoked bacon (12) | $42.00 |
| Cone Bay Barramundi - Fondant potato, cauliflower puree, sauce romesco, mussel and coriander salsa | $42.00 |
| Scotch Fillet, 300g | $44.00 |
| Porterhouse 300g | $42.00 |
| Ravioli of Bocconcini, Basil and Roasted Aubergine - King oyster mushroom, tomato medley, wilted leaves, almond butter sauce | $36.00 |
| Free Range Pork Belly - Carrot and tarragon puree, puy lentils, vanilla poached apple, cider pork sauce | $21.00 |
| Organic garlic bread | $7.00 |
| Crab Angel Hair Pasta - Burst vine tomato, chilli, garlic, white wine, herb crumbs and chive olive oil | $39.00 |
| Clean Here for the full menu for Char Char Bull |
| Name | Cuisines |
|---|---|
| The Grumpy Sailor | Italian, European |
| Old Shanghai | Asian, Chinese |
| Breaks Cafe | Cafes |
| Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
| Jac and the Bean | |
| I L Cibo | Cafes |
| Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
| Rosie O'Grady's Irish Pub | Irish, European |
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