Currently there is no menu available for Poppy Thai on Latrobe in Bohle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bohle below.
| Name | Cuisines |
|---|---|
| Cafe De Siam | Vegetarian, Thai |
| Poppy Thai on Latrobe | Asian, Thai |
Below you'll find samples from menus of places nearby.
| Grilled Marinated Chicken | $14.90 |
| Kailan Vegetable with Garlic or Oyster Sauce | $13.90 |
| Salt & Spicy Soft Shell Crab | $18.90 |
| Salt & Spicy Tofu | $15.90 |
| Honey King Prawn or Scallop | $18.90 |
| Sugar Cane Prawn | $15.90 |
| Vegetarian Spring Roll (4) | $7.50 |
| Sugar Cane Prawn (2) | $11.00 |
| Clean Here for the full menu for Mints On Rosalie |
| Black sticky rice pudding and ice cream | $8.90 |
| Coconut rice | $4.00 |
| Seafood som tum salad - A very popular salad, fresh papaya/carrot toss w tomato, peanut, Thai spicy dressing. Alternatively, you can choose seafood or prawns mix into your Som tum | $18.90 |
| Pork Laab | $16.90 |
| The Garden w Soft shell crap/ Mixed Seafood /Prawn /Calamari / Fish - Stir fried fresh mixed vegetables w oyster sauce or mushroom sauce for vegetarian | $18.90 |
| Curry Noodles Traditional Northern Thai noodle curry soup Beef only - Egg noodle, chilli and coconut cream cook w tender beef, serve w crispy noodles. | $14.90 |
| Roasted Chilly jam w Soft shell crap/ Mixed Seafood /Prawn /Calamari / Fish - Aromatic roasted chilly jam finished w palm sugar , stir fried w fresh vegetables | $18.90 |
| Ginger and garlic w Vegetables only - Stir-fried mushroom onion garlic and young ginger. The aroma of the whole dish should be distinctly gingery as it arrive to the table | $12.90 |
| Clean Here for the full menu for Cafe De Siam |
| Ginger Shallot Scallops - Wok tossed ginger infused roe off scallop with fresh ginger, onions, carrot, shallots, capsicum and zucchini | $17.90 |
| Tasty Pepper Seafood - Combination seafood wok tossed with fresh chilli, lemongrass, onions, green beans, capsicum, zucchini, sweet basil leaves and crushed black peppercorns | $16.90 |
| Young Chow Fried Rice - Tail on king prawn, roasted pork and mixed vegetables wok tossed with egg | $14.90 |
| Chicken and Corn Soup | $5.00 |
| Sweet Chilli Fish - deep fried fish fillet smothered in sweet chilli sauce | $16.90 |
| Ketchup Pork Chop - Battered boneless pork chop pieces wok tossed with onion, pineapples in our special ketchup | $16.90 |
| Steamed dim Sim (4 pcs) - Traditional Chinese wrapped with pork, water chestnuts, shallot, coriander and served with soy sauce | $7.00 |
| Basil Chilli Black Bean Mussels - Steamed 1/2 shell New Zealand mussels with special chilli black bean sauce and sweet basil leaves | $16.00 |
| Clean Here for the full menu for Sing's Asian Kitchen |
| Kebbi bi Laban A traditional and favourite Lebanese home cooked meal. Kebbi balls slowly cooked in a yoghurt sauce infused with garlic, coriander, mint and rice. | $17.50 |
| Lamb Shish Kebab Strips of lamb back strap. Tomato, parsley, pickles, lettuce, onions, hommos & Tahibi sauce | $19.50 |
| Fish Kebab Pieces of marinated barramundi with fries, parsley, pickles, lettuce, onion hommos & tahini sauce | $18.50 |
| Chicken Kebab Free range marinated chicken breast. Tomato, pickles & garlic paste | $19.50 |
| Lamb Griller Flame - grilled lam backstra served on a bed of salad mix, cherry tomatoes, Lebanese cucumber, red onions. Vinaigrette dressing, topped with walnuts | $15.50 |
| Baba Ghanouj (v, gf) Smoked eggplant blended with tahini, garlic & lemon juice. Served with pickles, olives and Lebanese bread | $12.50 |
| Artichoke Hearts (gf) Pan-fried artichoke hearts, tossed with garlic, coriander, a dash of lemon juice & extra virgin olive oil. Served on a bed of rocket | $16.50 |
| Shawarma Platter Thin slices of rib fillet marinated for 24 hours in our special mix. Served with taboulie, pickles tahini & Lebanese bread | $27.50 |
| Clean Here for the full menu for Rouj Modern Lebanese Cuisine |
| Slow cooked cuttlefish, saffron risotto, tomato, dried olive, sorrel salsa - GF | $15 |
| Eye fillet 250g, pancetta & parmesan mash, wild mushroom ragout & buttered greens - GF | $39 |
| Chef’s daily vegetarian special - V | POA |
| Pancetta parmesan mash | $8 |
| Rockette, pear, gorgonzola | $8 |
| Truffle shoestring fries | $8 |
| Duck breast, puy lentils, kale, porcini mushroom, confit potato - GF | $38 |
| Lamb loin, goat’s cheese and pistachio roulade, baby vegetables, thyme gnocchi, jus, blood orange evoo | $70 |
| Clean Here for the full menu for Paddington Iceworks |
| Name | Cuisines |
|---|---|
| Outback Pie Co Pty Ltd The | |
| Mints On Rosalie | Vietnamese, Asian |
| Cafe De Siam | Vegetarian, Thai |
| Sing's Asian Kitchen | Asian |
| Pot Kettle Black Cafe | Cafes |
| Paddington Iceworks | Modern Australian |
| Libertine Restaurant | Vietnamese, French |
| Rouj Modern Lebanese Cuisine | Lebanese, Middle Eastern |
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