| Vegetable Samosa ( 2 pieces) - Triangular pastries filled with spiced potatoes and peas, subtly flavoured with spices | $6.50 |
| Paneer Pakora ( 4 pieces) - Chunky pieces of Cottage cheese seasoned, dipped in besan flour batter and deep fried | $6.50 |
| Onion Bhaji - Onion sliced and dipped in batter and deep fried | $6.50 |
| Gobi Pakora - Chunky pieces of Cauliflower marinated in Indian spices, dipped in flour and deep fried | $6.50 |
| Veg Platter for 2 (2Pieces each) - Veg Samosa ,Paneer Pakora , Gobi Pakora & a portion of Onion Bhajia | $13.00 |
| Beef Samosa ( 2 pieces) - Triangular pastries filled with spiced beef and peas, subtly flavoured with spices | $8.00 |
| Chicken Tikka ( 4 pieces) - Tender boneless chicken pieces marinated in spices and yogurt ,cooked in Tandoor | $8.00 |
| Seekh Kebab ( 4 pieces) - Minced Lamb mixed with exotic spices ,pressed on skewer and finished in Tandoor | $9.00 |
| Beef Kebab ( 4 pieces) - Minced beef mixed with exotic spices ,pressed on skewer and finished in Tandoor | $8.00 |
| Prawns Tandoori ( 4 pieces) - Prawns marinated in spices and cooked in Tandoor | $10.00 |
| Fish Pakora ( 4 pieces) - Fish fillets dipped in batter and deep fried | $8.00 |
| Mixed Platter for 2 (2 Pieces each) - Veg Samosa ,Paneer Pakora,Chicken Tikka & Seekh Kebab | $15.00 |
| Sea Food Platter (3 Pieces each) - Fish fillets, Squid Tubes & Prawns dipped in batter & deep fried | $18.00 |
| Tandoori Main Courses - Chicken Tikka (8 pieces ) | $16.00 |
| Tandoori Main Courses - French Lamb Cutlets ( 5 pieces ) | $20.00 |
| Tandoori Main Courses - Tandoori Prawns ( 8 pieces) | $18.00 |
| Tandoori Chicken - Half - 2 Pieces | $10.50 |
| Tandoori Chicken - Full - 4 Pieces | $19.00 |
| Beef Vindaloo (Hot) - Marinated beef cooked in chillies ,herbs and spices Goan style. | $15.50 |
| Beef Bhuna Masala (Medium ) - Diced beef cooked with onion ,tomato,capsicum,ginger and green chillies | $15.50 |
| Beef Madras (Medium) - Beef cooked South Indian style with coconut milk | $15.50 |
| Beef Korma (Mild) - Beef cooked with onion,ginger,garlic,spices & cashewnuts | $15.50 |
| Beef Jalfrezi(Medium) - Flavorsome dish of marinated pieces of Beef along with Vegetables & cooked in a thick sauce | $15.50 |
| Saag Gosht (Medium) - Diced lamb cooked with pureed spinach,herbs and spices | $16.50 |
| Rogan Josh (Medium) - Diced lamb cooked Traditionally north Indian style in thick onion gravy | $16.50 |
| Lamb Korma(Mild)- - Lamb cooked with onion,ginger,garlic,spices & cashewnuts | $16.50 |
| Lamb Nawabi (Mild to Medium) - Diced lamb cooked with onion ,tomato & cream | $16.50 |
| Butter Chicken (Mild) - Boneless pieces of Tandoori chicken cooked in creamy tomato sauce | $15.50 |
| Chicken Tikka Masala (Medium) - Tandoori chicken tikkas cooked with onion ,capsicum, tomatoes ,herbs and spices | $15.50 |
| Chicken Vindaloo (Hot) - Boneless chicken cooked with chillies ,herbs and spices Goan style | $15.50 |
| Chicken Korma(Mild) - Chicken cooked with onion,ginger,garlic,spices & cashewnuts | $15.50 |
| Saag Chicken (Medium) - Diced chicken cooked with pureed spinach , herbs and spices | $15.50 |
| Kadai Chicken (Medium) - Boneless pieces of chicken cooked with fresh vegetables ,ginger ,green chillies and simmered in kadai sauce | $15.50 |
| Mango Chicken(Mild) - Slices of flour-dusted chicken pan -fried & simmered in a tangy mango sauce | $15.50 |
| Bombay Fish Curry(Medium) - Fish fillets marinated in Indian spices and sautéed with ginger, garlic, onion & tomatoes simmered in masala sauce | $16.00 |
| Goan Fish Curry (Medium) - Fish fillets cooked in coconut milk ,flavoured with mustard seed and curry leaves | $16.00 |
| Prawn Malabari (Medium) - Prawns cooked with onion ,capsicum, tomatoes & coconut milk | $17.00 |
| Prawn Basil Curry (Medium) - Prawns cooked with hot spices and coconut cream along with basil leaves | $17.00 |
| Hot Malayalee Prawns (Medium to Hot ) - Prawns simmered with curry leaves ,black pepper ,chillies ,ginger and tamarind sauce | $17.00 |
| Butter Squid (Mild to Medium) - Tender pieces of squid cooked and finished in a creamy tomato sauce | $16.00 |
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Saag Paneer (Medium) - Home made cottage cheese sautéed with English spinach ,herbs and spinach
Entr'ee-$8.50 / Main-$11.00 |
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Malai Kofta (Medium) - Mashed Potatoes and cottage cheese balls served in spicy creamy sauce
Entr'ee-$8.50 / Main-$11.00 |
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Mixed Vegetable Curry (Medium) - Garden fresh vegetables cooked with a blend of herbs and spices
Entr'ee-$8.50 / Main-$11.00 |
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Paneer Tikka Masala (mild to medium) - Cottage cheese cooked with onion ,ginger, tomatoes and masala sauce
Entr'ee-$8.50 / Main-$11.00 |
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Dal Tadka (Medium) - Yellow lentils cooked in Indian spices and seasoned with mustard, cumin & coriander
Entr'ee-$8.50 / Main-$11.00 |
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Aloo Dhingri Mattar (medium) - Mushroom,peas,potatoes cooked with a blend of herbs& spices
Entr'ee-$8.50 / Main-$11.00 |
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Chana Masala (Mild to Medium ) - Chic peas cooked with ginger ,tomatoes ,onion ,herbs & Spices
Entr'ee-$8.50 / Main-$11.00 |
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Dal Makhani (Mild to Medium ) - Black lentils and red kidney beans cooked with onion & tomatoes
Entr'ee-$8.50 / Main-$11.00 |
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Aloo Eggplant (Medium) - A perfect combination of potatoes and eggplants
Entr'ee-$8.50 / Main-$11.00 |
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| Plain Naan - Plain flour bread garnished with butter | $2.90 |
| Garlic Naan - Naan buttered and garnished with garlic | $3.50 |
| Peshawari Naan - Plain flour bread with fruits and nuts | $3.90 |
| Kheema Naan - Naan stuffed with spiced lamb mince | $3.90 |
| Chicken Naan - Naan stuffed with spiced chicken mince | $4.50 |
| Cheese Naan - Naan filled with cheese | $3.90 |
| Roti - Wholemeal bread buttered and roasted in tandoor | $2.50 |
| Veg Paratha - Wholemeal bread stuffed with spices potatoes and peas | $3.90 |
| Bhatura - Plain flour bread deep fried | $3.50 |
| Sweet Mango chutney | $3.00 |
| Chutney( Mint or Tamarind) | $3.00 |
| Pappadams 4 pcs (Crispy wafers ) | $3.00 |
| Pickles | $3.00 |
| Cucumber and Yoghurt Raita (large) | $3.50 |
| Cucumber and Yoghurt Raita (small) | $2.50 |
| Side dish platter (A mixture of all the above side dishes ) | $8.00 |
| Tomato and Onion Kachumber (large) | $3.50 |
| Tomato and Onion Kachumber (small) | $2.50 |
| Garden Salad - Perfect choice for green veggie lovers | $5.50 |
| Plain Rice - Boiled and steamed Basmati rice | $3.00 |
| Vegetable Biryani - Rice cooked with fresh vegetables ,dry fruit (sultana)and nut(sliced almond ) | $9.50 |
| Jeera Rice - Basmati rice sautéed with ,cumin and onions | $6.50 |
| Banquet for Non Vegetarians (Per Head) - Entrée - Mixed Platter for 2 Butter Chicken,Goan Fish Curry, Beef Madras, Mixed Vegetable Curry will be served w side dish platter, rice &of any 2 breads | $31.90 |
| Banquet for Vegetarians (Per Head) - Entrée - Mixed Platter for 2-Veg - Saag Paneer, Dal Tadka, Mixed Vegetable Curry, Aloo Dhingri Mattar served with side dish platter, rice & choice of any 2 breads | $29.90 |
| Pride of India - Combo Deal (Per Head) - Any two mains of your choice, entrée size with a serve of rice Choice of your bread & a drink( Glass of House Wine/ a Can of Soft Drink/ Bottle of Beer) | $24.90 |
| Gulab Jamun - Cottage Cheese dumplings served in sugar syrup, hot or cold | $5.00 |
| Kulfi - Creamy,Denser Frozen dairy dessert - House Special | $6.00 |
| Ice Cream Flavours | $4.00 |
| Coke,Diet Coke,Coke Zero,Fanta,Lift,Sprite | $3.00 |
| Mount Franklin Spring Water | $3.00 |
| Sparkling Natural Mineral Water | $3.00 |
| Soda Water ,Tonic Water ,Dry Ginger Ale | $3.00 |
| Deep Spring Natural Mineral Water | $3.00 |
| Orange Juice,Apple Juice | $3.00 |
| Lemon Lime & Bitters | $4.00 |
| Mango Lassi | $4.00 |
| Ice Tea Flavours | $4.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe Pantai | Malaysian, Indian |
| Glenelg Indian Cuisine | Asian, Indian |
| Pride of India | Asian, Indian |
| Gandhi Indian Cafe | Cafes, Indian |
| Cafe Strand | Italian, Lebanese, Spanish, Irish, Middle Eastern, Greek, Indian, Mexican, Mediterranean, Moroccan |
Below you'll find samples from menus of places nearby.
| Plain Broadway Burger - beef patty with tomato, lettuce & sauce | $10.00 |
| Toast - white or wholemeal | $3.50 |
| Blanched baby spinach | $3.00 |
| Small/Large Chips | $5.00/$7.00 |
| Toast - Gluten free, raisin or rye | $4.50 |
| Bacon & Egg Roll | $9.50 |
| Back to Basics - ham, tomato, pineapple & cheese (Half/Full) | $8.50/$13.50 |
| Fish & Chips - 1 piece of battered fish served with chips | $8.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens | $39.90 |
| Steamed Greens | $13.90 |
| Gourmet Sundae - four different variety of ice cream served with choice of topping and chocolate wafer | $16.90 |
| Liquer Affogato Coffee | $16.90 |
| Garden Salad | $7.90 |
| Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato | $34.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| Garlic Foccacia | $4.0 |
| Rigatoni Cacciatore with spicy chorizo sausage, smoked ham, garlic, tomato, onion and basil | $16.9 |
| Served with chips | add $3 |
| Steak Sandwich with caramelized onion, roma tomato, lettuce, tomato chutney, horseradish and mayo | $18.0 |
| SA Large King Prawns GF 500g serve; ready to peel with lemon and aioli | $16.9 |
| Chips GFA | $8.0 |
| Platter One Carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread | $22.0 |
| Smoked Salmon Foccacia Avocado, capers and snow pea sprout | $16.0 |
| Clean Here for the full menu for Grand Bar |
| Polpette (4 per serve) - Housemade spiced, mixed herb meatballs, tomato salsa | $12.5 |
| Pappardelle Zucca Fresh ribbon pasta, roasted pumpkin, sweet potato, baby spinach, pesto cream | $24.0 |
| Supreme Ham, pepperoni, mushroom, capsicum, pineapple, olive, onion | $29.0 |
| Pollo E Pesto Gnocchi, poached chicken, semi dried tomato, baby spinach, pesto, cream | $27.0 |
| Kofta Lollipop (3 per serve) Char grilled ground beef, Middle Eastern spices, mint yoghurt | $13.0 |
| Roasted Chicken Roast chicken, baby spinach, roasted capsicum, tomato, fetta, Spanish onion | $26.9 |
| Al Funghi Arborio, mushrooms, pine nuts, spinach, port, wine, cream & parmesan | $24.9 |
| Kids Ham & Pineapple Pizza | $13.9 |
| Clean Here for the full menu for The Strand |
| Chyau Alu Tarkari Mild dish of Mushroom, potatoes and green peas infused with cumin, garlic and chef’s special home- made bahra masala. | $17.90 |
| Sailung ko Aalu Potatoes pan-fried with fennel, cumin, onion seeds and fresh coriander. | $8.90 |
| Golden Honeycomb and fresh fruit Natural and luscious locally sourced golden honeycomb served with fresh fruit | $9.50 |
| Daal Bhaat Parikar Popular Nepalese platter with a choice of chicken, goat or lamb curry served with Daal (lentil), Bhat (rice) together with Rayo saag (mustard greens) and tomato achar. | $26.90 |
| Khir and Laal Mohan Traditional style rice pudding served with Laal Mohan. | $9.50 |
| Tamra Quantee Nepalese festival dish of nine different beans cooked and tempered with fried cumin, exotic lovage seeds and Jimbu (Himalayan herb). | $9.50 |
| Cheese Roti Luscious cheese & red onion roti from the charcoal clay oven | $4.50 |
| Jogi Tarkari Traditional dish of mixed vegetables flavoured with green pepper, ginger, ground coriander and tomato. | $17.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Asian, Thai |
| Korean BBQ | Asian, Barbeque |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Noodles, Thai |
| The Bay Fish Shop | Fish & Chips, Seafood |
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