Currently there is no menu available for Red Hill Brewery in Red Hill South. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Red Hill South below.
Name | Cuisines |
---|---|
Red Hill Brewery | European |
Paringa Estate Winery and Restaurant | Modern Australian, European |
Paringa Estate Winery & Restaurant | French, Asian, International, Indian, European |
Below you'll find samples from menus of places nearby.
Spanner crab remoulade, yuzu gel, mango, black sesame seed rice crisp | $19 |
Organic pearl barley orzetto, garden nettle, globe artichokes, Main Ridge caprinella mousse | Entree: $17, Main: $34 |
Roasted veal loin, roast schupfnudel, peas, lardons | $35 |
Cured salmon, green asparagus, cucumber, baby beetroot, seeded mustard vinaigrette | $20 |
Tuna sashimi, crispy purslane, confit prawn, squid ink vinaigrette, capsicum emulsion | $21 |
Ashed goats cheese, garden roasted and picked celeriac, apple gel, beurre noisette crumbs | $18 |
Roquette and parmesan | $8 |
Roasted chat potatoes, herbed tapenade | $8 |
Clean Here for the full menu for Montalto Vineyard & Olive Grove |
Calamari - Calamari, Ginger, Pickled Cucumber, Radish, Thai Basil, Coriander, Nahm Jim | N/A |
Three courses with matching estate wines | $100 |
Cherry - White Chocolate Cherry Cheesecake, Pistachio Brioche, Cherry Jam, Basil Ganache | N/A |
Green Beans, Cointreau Macerated Currants | N/A |
Cheese - Local Cheeses, House Made Lavosh, Max'S Fruit Compote, Muscatels | N/A |
Pork - Rolled Tuscan Porchetta, Garlic, Rosemary, Fennel, Braised Kipfler Potatoes | N/A |
Organic Tuscan Garlic And Rosemary Potatoes | N/A |
Two courses | $70 |
Clean Here for the full menu for Red Hill Estate & Max's Restaurant |
Slow cooked Western Plains suckling pig, calamari, fennel, candied orange | $21 |
Mixed leaf salad, apple cider vinegar | $8 |
Roasted Aylesbury duck, spiced leg brik, swede, confit watermelon rind | N/A |
Lightly smoked Bonito, yoghurt, purple carrot | N/A |
Cured Cobia, smoked avocado, citrus, quinoa | $19 |
Broccolini, parmesan, pancetta | $8 |
Poached Sher Wagyu rump, braised ox tail, turnip, kale | $39 |
Caramelised pork cheek, soft apple polenta, pickled cabbage | N/A |
Clean Here for the full menu for Paringa Estate Winery & Restaurant |
Name | Cuisines |
---|---|
Red Hill Brewery | European |
Paringa Estate Winery and Restaurant | Modern Australian, European |
The Dining Room at Port Phillip Estate | Modern Australian |
Food On The Hill Cafe | Cafes |
Red Hill Estate & Max's Restaurant | Italian, Japanese, Turkish, Asian, Irish, Thai |
Tuck's Ridge Vineyard | Modern Australian |
Paringa Estate Winery & Restaurant | French, Asian, International, Indian, European |
Montalto Vineyard & Olive Grove | Italian, Modern Australian |
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