Currently there is no menu available for Relish Burger Bar in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
| Name | Cuisines |
|---|---|
| Relish Burger Bar | Hamburgers, European, Takeaway Food |
| Cafe Blue | Modern Australian, Hamburgers |
| KFC | Hamburgers, Takeaway Food |
| McDonald's Family Restaurants | Hamburgers, Takeaway Food |
| The Goose Gourmet Burgers | Hamburgers, Takeaway Food |
Below you'll find samples from menus of places nearby.
| Chicken, cheese, avocado & lettuce - served with salad or chips | $13.50 |
| Big Breakky - bacon and eggs, tomato, sausage & hash brown | $17.50 |
| Add Basil Pesto or Avocado | $2.00/each |
| Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips | $13.50 |
| Plain Broadway Burger - beef patty with tomato, lettuce & sauce | $10.00 |
| Chicken Parmigiana - served with chips & salad | $16.50 |
| Avocado, chicken, cheese & tomato (Half/Full) | $8.50/$13.50 |
| Bacon & Egg Roll | $9.50 |
| Clean Here for the full menu for Broadway Kiosk |
| Greek Salad | $10.90 |
| Warm loaf with dukkah & balsamic virgin olive oil | $8.90 |
| Dips & kalamata olives served with warm pita | $18.90 |
| Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream | $32.90 |
| Mashed Potato | $7.90 |
| Summer Pannacotta - served with fresh summer fruit and silver honey port wine jelly spiced orange | $16.90 |
| Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree | $34.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
| SA Large King Prawns GF 500g serve; ready to peel with lemon and aioli | $16.9 |
| Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
| Asian Lamb Noodle Salad GF with tomato, snow pea sprout, coriander, mint and Nam Jim dressing | $18.0 |
| Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo | $16.0 |
| Salt & Pepper Squid GFA | $18.0 |
| Caesar Salad GFA with shaved parmesan and smoked bacon | $14.0 |
| Penne Con Pollo chicken and mushroom in a light cream sauce | $16.9 |
| Smoked Salmon Foccacia Avocado, capers and snow pea sprout | $16.0 |
| Clean Here for the full menu for Grand Bar |
| Al Funghi Arborio, mushrooms, pine nuts, spinach, port, wine, cream & parmesan | $24.9 |
| Crusty Continental Bread | $1.5 |
| Verde Olivastro Gnocchi, green olives, artichoke, macadamias, roasted leek, cream | $26.0 |
| Polpette (4 per serve) - Housemade spiced, mixed herb meatballs, tomato salsa | $12.5 |
| Pappardelle Zucca Fresh ribbon pasta, roasted pumpkin, sweet potato, baby spinach, pesto cream | $24.0 |
| Anatra Arborio, roast beets, confit duck, port, orange mascarpone | $27.0 |
| Dips - Homemade dips, marinated olives, warm pitta | $15.9 |
| Mediterranean Chicken Crispy Chicken, mustard dressing, salad greens, tomato, cucumber, corn, balsamic, red onion | $26.9 |
| Clean Here for the full menu for The Strand |
| Tamra Quantee Nepalese festival dish of nine different beans cooked and tempered with fried cumin, exotic lovage seeds and Jimbu (Himalayan herb). | $9.50 |
| Sada Bhat Steamed ordinary Basmati rice | $2.00 |
| Ghuren La Bhanta Eggplant cooked with potatoes, capsicum, home-made fennel seed paste, mustard seeds and a touch of yoghurt. | $8.90 |
| Lekali Tihun Himalayan style chicken dish prepared with special home-made garam masala and fresh herbs. | $20.90 |
| Golden Honeycomb and fresh fruit Natural and luscious locally sourced golden honeycomb served with fresh fruit | $9.50 |
| Buffalo Bhutuwa Authentic Kathmandu style pan cooked buffalo tossed in mustard oil, fresh ginger and garlic, timbur, and mixed fresh herbs. | $22.90 |
| Bhuteko Bhat Traditional Nepalese fried rice with peas and cashew nuts complementing any main course. | $6.50 |
| Poleko Charcoal Beef Rump Tender beef rump marinated in fresh ginger and garlic, timbur, ground spices and a touch of chilli. Served on a bed of Nepalese spinach. | $25.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Asian, Thai |
| Korean BBQ | Asian, Barbeque |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Noodles, Thai |
| The Bay Fish Shop | Fish & Chips, Seafood |
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