Currently there is no menu available for Samish in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Ralph's Delicatessen | Delicatessens |
Samish | Delicatessens |
Below you'll find samples from menus of places nearby.
Steamed Mussel (12 per serve) | $9.90 |
Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Chips & Salad | $3.50 |
Snapper with Honey Mustard sc | $5.95/each |
Fish Cocktails, Seafood Stick | $1.50/each |
Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
Clean Here for the full menu for Balmain Blu |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Jae-yook - stir-fried spicy pork belly | $19.00 |
Miso soup | $3.00 |
Gamja-jeon - 4 x pan-fried potato pancakes | $12.00 |
Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
Clean Here for the full menu for Mabasa |
Choice of two plates | $20 |
Chorizo & fetta penne | $20 |
Herb bread | $6 |
350g grain fed scotch fillet | $29 |
Kids ice cream w chocolate or strawberry sauce | $4 |
Chicken nuggets w chips or salad | $9 |
Pasta w tomato sauce | $9 |
Southern Fried Chicken | $12 |
Clean Here for the full menu for Dicks Hotel |
Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion | $9.50 |
Calamares a la plancha con verdeta de perejil - grilled baby calamari, olive oil, garlic & lemon verdeta dressing | $13.00 |
Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
Chorizo frito - pan-fried red Spanish sausage | $12.50 |
100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
Clean Here for the full menu for La Sangria Tapas |
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
Slow braised black Angus beef short ribs ( boneless ) with chilli tamarind sauce & cucumber relish ( Blue Ginger favourite ) | $29 |
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
Steamed broccoli with house chilli jam | $14 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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