| Homemade loaf - garlic, seeded mustard butter | $8 |
| Char grilled sour dough - dukkha, Coonalpyn 90 mile dessert EVO | $11 |
| Cherry Bocconcini Bruschetta - cherry tomato, baby arugula, pickled red onion | $14 |
| Natural, lime, cracked black pepper | $4.5 ea |
| Kilpatrick, bacon, spicy BBQ | $4.9 ea |
| Baked, prosciutto, shallot, Canadian maple | $4.9 ea |
| Caramelized shallot & Woodside ashed goats cheese tart - petite herb salad, white balsamic glaze | $14 |
| South Australian grilled prawns - chilli, garlic, pernod cream, grilled Turkish bread | $16 |
| Char grilled South Australian Squid - rocket & spinach, herb pesto, blackened lime | $14 |
| Spiced rubbed char grilled SA lamb cutlets - quinoa salad, watermelon, coriander | $20 |
| Pan seared, baked Adelaide Hills Heritage Berkshire pork belly - crushed sour apple puree, cured scallops, radish, game chips | $26 |
| Slow braised Rangers Valley MSA beef cheeks - garlic mash, mushrooms, shaved buttered asparagus | $26 |
| Seared Tasmanian salmon fillet - corn puree, tomato dust, Yarra Valley salmon roe | $30 |
| Hot smoked, oven baked, SA Fleurieu Peninsula free range chicken breast - buttered baby carrots, pearl barley arancini, rocket pesto | $28 |
| Homemade Fettuccine - truffled mushrooms, capers, red onion, rocket, fresh thyme, 90 mile dessert evo | $23 |
| 250gm SA Murray Valley Black Angus fillet - Served w Confit vine tomato, Buttered broccolini | $36 |
| 300gm SA Coorong Heritage dry age Porterhouse on the bone - Served w Confit vine tomato, Buttered broccolini | $32 |
| 350gm SA Limestone Coast Rib Eye - Served w Confit vine tomato, Buttered broccolini | $42 |
| 400gm SA Coorong rump medallion - Served w Confit vine tomato, Buttered broccolini | $29 |
| 500gm SA Coorong Angus T-Bone - Served w Confit vine tomato, Buttered broccolini | $42 |
| 500gm SA Adelaide Hills Heritage Berkshire baby back pork ribs, Makers Mark bourbon sticky BBQ sauce - Served w Confit vine tomato, Buttered broccolini | $32 |
| Red Wine Jus | $2.00 ea |
| Mushroom Jus | $2.00 ea |
| Crushed Pepper Corn Jus | $2.00 ea |
| Seafood platter for two - hot & cold seafood, crayfish,blue swimmer crab, house smoked yellow fin tuna, prawns, oysters,scallops, octopus, snapper, hand cut fries | $149.50 |
| Paella - Traditional Spanish Paella, a delicious combination of fresh local seafood, chicken, spiced chorizo, vegetables, saffron, smoked paprika, Bomba rice,crusty loaf | $50 for 1 or $80 for 2 |
| Roast garlic & chive mash | $8 each or 2 for $13 |
| Beer battered fat chips w aioli | $8 each or 2 for $13 |
| Butter tossed broccolini, roasted hazelnuts | $8 each or 2 for $13 |
| Kipfler potatoes pan fried in duck fat, rosemary salt | $8 each or 2 for $13 |
| Ragout of Swiss brown, shitake and oyster mushrooms, fresh herbs | $8 each or 2 for $13 |
| Mac ‘n’ Cheese - Grana Pardano, cheddar cream, macaroni | $8 each or 2 for $13 |
| Baby rocket, roast pear, shaved Grana, balsamic vinaigrette | $8 each or 2 for $13 |
| Lemoncello semi freddo - lemon curd, meringue drops, shortbread crumbs | $13 |
| Passionfruit meringue smash - coconut cream, raspberry, orange gels | $13 |
| Crepe gateaux - layered w chocolate anglaise, sticky orange, chocolate ganache & shards | $16 |
| Peach & pineapple crumble - Sugared pineapple sticks, yoghurt snow | $15 |
|
Adelaide Hills Udder Delights, goats’ milk blue - cheese served with caramelised grapes and lavosh
1x80 gm: $9.50, 2x80 gms: $16.00, 3x80 gms: $22.00 |
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|
Fleurieu Peninsula Alexandrina, black cloth wrapped cheddar - cheese served with caramelised grapes and lavosh
1x80 gm: $9.50, 2x80 gms: $16.00, 3x80 gms: $22.00 |
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|
Barossa Valley, brie - cheese served with caramelised grapes and lavosh
1x80 gm: $9.50, 2x80 gms: $16.00, 3x80 gms: $22.00 |
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Menu Disclaimer
| Name | Cuisines |
|---|---|
| Ky Chow Chinese Restaurant | Vegetarian, Chinese |
| Meesu Vegetarian Kitchen | Vegetarian, Asian |
| Rob Roy Hotel | Vegetarian, Modern Australian |
| Kings Head Hotel | Vegetarian, Modern Australian |
| Botanic Cafe | Vegetarian, Italian |
Below you'll find samples from menus of places nearby.
| Salmon Toro | $5.5 |
| Teriyaki Chicken | $8 |
| Soba Salad - Chilled buckwheat noodles tossed with fresh salad served with a soy based dressing | $10.5 |
| Nasu Dengaku - Deep fried eggplant served with a sweet miso paste | $8.5 |
| Shiratama Anmitsu - Traditional Japanese dessert of green tea and milk flavoured mini rice cakes served with homemade green tea ice-cream and red bean paste | $8 |
| Salmon | $4 |
| Aburi Sushi Set - A variety of lightly grilled sushi and sushi rolls | $20 |
| Homemade Ice-cream - Homemade green tea ice-cream with red bean paste or homemade mango sorbet - 1 scoop | $4.5 |
| Clean Here for the full menu for Wasai Japanese Kitchen |
|
Condiments
Blueberry & Ginger, Orange & Rosemary, Strawberry, Rhubarb & Vanilla, Raspberry & Mint, Pear, black sesame seeds and 5 spice, Honey, Vegemite, Nutella |
0.70 |
|
Quinoa Porridge
with quinoa, organic Almond milk, raisins, almonds, pumpkin seeds and maple syrup & cashew cream |
12.90 |
| Bagel or Croissant | |
|
ARGO Omelette
with shallots, mushrooms, chilli, diced tomato, baby spinach leaves & provolone cheese served with organic rye bread |
14.90 |
|
The Detox
Shredded red cabbage, carrot, alfalfa sprouts, beetroot, avocado, hummus, on a bed of triple greens (red kale, rocket & baby spinach), topped with zesty apples, crushed almonds and pepitas with a light dressing of tahini & cold pressed olive oil |
18.00 |
|
Belgian Waffle
House-made waffles served with fresh strawberries, vanilla ice-cream, maple syrup & chocolate sauce |
12.90 |
|
Luminosa
Bocconcini, kalamata olives, fresh tomato, char-grilled capsicum, Spanish onion, avocado slices and a light Italian dressing with mixed lettuce |
15.90 |
|
Eggs & Toast
Eggs Poached, Scrambled or Fried (P/S/F) on organic rye bread |
9.00 |
| Clean Here for the full menu for Argo on the Square |
| Chinese Mushroom with Chinese Vegetables | $13.80 |
| Steamed Barramundi with Ginger and Shallots in Soy Sauce | Seasonal |
| Fish Fillet with Sweet Corn Sauce | $14.80 |
| Salted Fish with Lettuce Fried Rice | $12.80 |
| Garlic King Prawns | $15.80 |
| Taiwanese Style Chicken | $13.80 |
| Shredded Duck Soup | $5.80 |
| Drunken Chicken (Entree/Main) | $6.80/$13.80 |
| Clean Here for the full menu for Hong Kee Restaurant |
| Chicken Schnitzel Burger - Chicken Schnitzel, cheese, tomato, mixed lettuce & mayo | $9.50 |
| Fox Salad - Chargrilled chicken breast, bacon, tomato, spanish, onion, cheese, mixed lettuce & balsamic dressing. | $9.50 |
| Beef Schnitzel with chips & gravy | $10 |
| Caesar Salad - Mixed lettuce , bacon, cheese, crumbers, Pearched egg & Caesar dressing | $9.00 |
| Chicken - With choice of any fillings | $8.50 |
| Salad - with choice of any fillings | $7.00 |
| Bacon & Cheese Schnitzel Burger - Chciken Schnetizel, Bacon, cheese, mixed lettuce and tomato relish | $10.50 |
| Tuna- with choice of any fillings | $8.00 |
| Clean Here for the full menu for Red Fox Cafe |
| Sambal Fried Rice - Fried rice cooked with sambal paste, peas carrot, roast pork, bean sprouts and egg | $10.00 |
| Singapore noodles - Vermicelli noodles, stir fried with chicken, fishcake, vegetables, bean sprout, prawns with a mild curry flavor | $11.50 |
| Fried Rice - Fried rice with peas, carrot roast pork, bean sprout and egg | $10.80 |
| Seafood laksa - A combination of hokkien noodles, fried fish, fish cakes, king prawns , crab sticks bean, sprouts, beancurd and cucumber all in a laksa soup | $10.80 |
| Vegetable Laksa - A combination of hokkien noodles , bean sprouts, vegetable bean curd, mushroom and cucumber | $10.80 |
| Dry ho Fun - Thick flat rice noodle, stir fried with chicken, fish cake, prawns, bean sprouts, shallots , egg and chilli | $10.80 |
| Dumpling Laksa - A combination of hokkien noodles , Dumplings, bean curd and cucumber in a laksa soup | $10.80 |
| Laksa Noodle - Acombination of hokkien noodles , chicken, prawns, fishcakes, bean sprouts , beancurd and cucumber in a laksa soup | $10.80 |
| Clean Here for the full menu for Laksa House 2 |
| Name | Cuisines |
|---|---|
| Wasai Japanese Kitchen | Japanese, Asian |
| Hey Jupiter | Cafes |
| Argo on the Square | Cafes |
| Hong Kee Restaurant | Asian, Chinese |
| Don Don Korean BBQ | Korean, Asian, Barbeque |
| Red Fox Cafe | Cafes |
| Laksa House 2 | Thai, Takeaway Food |
| Ky Chow Chinese Restaurant | Vegetarian, Chinese |
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