Currently there is no menu available for Sole Espresso in Newtown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newtown below.
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| The Pie Tin | Bakery, Cafes |
| Cafe Cinque | Cafes |
Below you'll find samples from menus of places nearby.
| Half served | subtract $1.50 |
| - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli | $13.20 |
| Vanilla Rice - Served Hot or Cold with mixed Berries | N/A |
| Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta | $17.00 / $19.00 |
| Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish | N/A |
| Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta | N/A |
| Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) | N/A |
| BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado | N/A |
| Clean Here for the full menu for Barmuda |
| Mushroom, Roast tomato, spinach and fetta | $16.50 |
| Banana Bread with walnut butter | $5.50 |
| Shallot and Parmesan | $14.00 |
| Tomato, Basil, Mushroom and Parmesan | $16.00 |
| Dips - Tarama, Tatziki and Hommus Served with fresh bread and olives | $15.50 |
| Salmon Benedict | $17.50 |
| Roast Tomato, Mushrooms, Spinach, Baked Beans, Haloumi, Sausage, Bacon, Chorizo | $3.50 |
| Salami, Eggplant, Tomato, fetta Cheese and fresh roquette | $14.00 |
| Clean Here for the full menu for Lou Jack's |
| Brekkie Burrito - Beans and pan fried free range egg wrapped in a tortilla parcel, all smothered in tasty cheddar, hot chilli sauce, and served with a racy avocado, tomato, coriander & jalapeno salsa | $14 |
| Fish Burger - Grilled Barramundi Fillet with fresh avocado, tomato, tangy caper dill mayo with crisp green salad served on wholemeal damper roll | $13.5 |
| T2 Tea by the post | $4.5 |
| Mushroom Sarnie - Baked Portobello Mushroom, fresh Avo, fresh tomato, mixed salad & tangy dijonnaise on light fresh multigrain | $10 |
| Sweet Potato Fritter Stack w Salmon or Bacon - Golden pan-fried sweet potato fritters served with fresh avocado, spinach, dill hollandaise sauce on sourdough with smoked salmon or bacon | $17.5 |
| King Pan Breakfast - Two crispy bacon rashers, two free range eggs cooked to order, house-specialty medium-spicy beans, grilled tomato, sauteed mushrooms & chorizo served w/ warm fresh sourdough toast | $19.5 |
| Harvest Mushroom Burger - A hearty field mushroom patty, feta, tabouli, tomato, hummus and sweet chilli sauce served on a fresh toasty wholemeat damper roll | $11 |
| Marinated Skewer Haloumi or Lamb - Lamb or Haloumi, Asparagus and capsicum marinated in olive oil with lemon, red chilli, rosemary and garlic, served with house salad and dollop of house made hommus | $18 |
| Clean Here for the full menu for Foodarama |
| LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad | $25.50 |
| WHITE BAIT - lightly fried | $15.00 |
| Mezethes - GRILLED HALOUMI / TIROPITAKIA Home-made cheese filo parcels / DOLMADES Vine leaves filled with rice and drizzled with olive oil, lemon, and dill / MUSSELS Cooked in salsa | - |
| SAGANAKI PRAWNS - tossed in salsa, fetta, and garlic and served on a bed of rice. | $25.50 |
| MUSSELS IN RICH SALSA - served with crusty bread | $16.00 |
| YEMISTA - baked tomatoes stuffed with ground beef, rice, and herbs in salsa, served with grilled zucchini and fetta cheese | $25.50 |
| GARLIC PITA | $5.00 |
| BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup | $8.50 |
| Clean Here for the full menu for 3 Olives |
| Ladies Fingers - Flaky puff pastry filled with meat, onions and pine nuts | $8.00 |
| Hommos Tahine - Delicious chick peas dip with lemon juice, sesame seed and a touch of garlic | $8.00 |
| Shish Kebab - Tender Lamb Fillet pieces grilled on skewers | $12.00 |
| Shishtawook - Tender chicken fillet marinated in our Garlic sauce and cooked on skewers served with a side of Green Beans and Rice | $16.00 |
| Mezza Lebanese Banquet - Variety of eight dishes selected by the chef including Hommos, Tabouleh, Baba Ganooj, Felafel, Kafta, Ladies Fingers and Rice with Beans | $23.00 |
| Dates Slice | $2.50 |
| Shish Kebab | $7.50 |
| Halwa | $2.50 |
| Clean Here for the full menu for Rowda Ya-Habibi |
| Name | Cuisines |
|---|---|
| Barmuda | Modern Australian, Cafes |
| Good Wok | Asian, Chinese |
| Europe Grill Restaurent | Barbeque, European |
| Lou Jack's | Cafes, European |
| Foodarama | Cafes, Takeaway Food |
| 3 Olives | Greek, European |
| Rowda Ya-Habibi | Lebanese, Middle Eastern |
| Hikaru Japanese Courtyard Restaurant | Japanese, Asian |
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