International restaurant and takeaway menus in Southern Adelaide
Rock Lobster Revolving Restaurant
Modern Australian, International
12th Floor, Atlantic Tower, 760 Anzac Hwy, 760 Anzac Hwy, Glenelg, SA, 5045, Australia
Rock Lobster Revolving Restaurant Sample Menu
| Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream | $32.90 |
| Out of the Blue - Crumbed fish fillet, crumbed prawns and scallops, salt pepper squid served with salad and chips | $36.90 |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Dips & kalamata olives served with warm pita | $18.90 |
Lenzerheide Restaurant Sample Menu
| - Char-grilled quail new potatoes, smoked bacon and leek with Marsala and thyme glaze (g) | - |
| Brique D’AfAinois made by the Fromagerie Guilloteau in Provence, France. A soft white double cream cheese with a rich creamy clotted cream Klavour with strong butter characteristics. | - |
| Jasmine Dragon Eyes (White Tea) Hand rolled unique white tea with jasmine blossoms | $5 per pot |
| Maffra a cloth bound cheddar from Gippsland, Victoria. It has sweet and rich up front notes with complex after tones. The texture is moist, and slightly crumbly. | - |
| Saffron and duck fat roasted chat potatoes – serves two | $13 |
Weinstadl Restaurant Sample Menu
| Mornay (Half/Whole) | $14.50/$27.00 |
| Double Roasted Ducklegs - With a Grand Marnier flavoured orange sauce served with spaetzle | $34.50 |
| Salt and Pepper Squid - served on crispy lettuce | $13.50 |
| Weinstadl Salad - Grilled marinated Chicken breast fillets served on a bed of fresh salads | $13.50 |
| Wienstadl Teller - Grilled medallions of pork served with mushroom sauce, crispy bacon and spaetzle | $28.50 |
Watermark Glenelg
Chinese, Indian, Mexican, Thai, Italian, Asian, International
631 Anzac Hwy, Glenelg North, SA, 5045, Australia
Watermark Glenelg Sample Menu
| Chicken & Cashew | N/A |
| Shanghai Noodles | N/A |
| Seasoned Chips | N/A |
| Greek Salad | N/A |
| Curried Sausages | N/A |
Ocean Blue Seafood Cafe
Seafood, International
International Food Court Diagonal Rd, Oaklands Park, SA, 5046, Australia
Don Arturo's Restaurant International
Italian, International
489 Brighton Rd, Brighton, SA, 5048, Australia
Natalie's Restaurant at the Quality Hotel Manor
Seafood, Modern Australian, International, Australian, Steakhouse
669 Maroondah Hwy, Mitcham VIC 3132, Australia
Crabapple Kitchen
Vegetarian, International, Continental, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food
659 Glenferrie Rd, Hawthorn VIC 3122, Australia
Serafino Restaurant
Modern Australian, International
Kangarilla Rd, McLaren Vale, SA, 5171, Australia
Serafino Restaurant Sample Menu
| Petit Fours - A selection of delicate miniature confections | $10.00 |
| Fusilli Pasta - With sautéed veal tenderloin, spring onion, roasted capsicums, capers, white anchovies ,chilli and smoked mozzarella | $35.00 |
| Cos lettuce - heirloom tomatoes, chives, McLaren Vale free range boiled egg and a warm bacon and mustard dressing | $10.50 |
| Macchiato - shot of espresso with a dash frothed milk | $4.00 |
| Baked Port Lincoln King Fish Fillet - Served with pea and parmesan arancini, Romesco sauce and braised fennel | $35.00 |
Gourmet Coffee House, Open For Breakfast, Lunch & DinnerAt Tin Shed Cafe we believe in serving our customers healthy and quality food.Breakfast: 8am - 11:30am / Lunch from 12pm / Dinner: Thursday, Friday & Saturday, from 6pmBreakfast, Dinner, Lunch, Salads, Cakes, Pasta, Pizzas, Sandwiches, Seafood, Steaks, Open Monday - Friday, Open Saturdays, Open Sundays, Private Parties, Christenings, Christmas, Air Conditioning, Entertainment, Function Room, Outdoor Dining, Tea Rooms, Beers, Coffee, Spirits, Reservations Accepted, Certified
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