Currently there is no menu available for St Georges Road Fish & Chips in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
| Name | Cuisines |
|---|---|
| St Georges Road Fish & Chips | Fish & Chips, Seafood |
| Ol School Fish & Chips | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| PRAWNS - Duo of natural prawn and smoked salmon (Entree/Main) | $18.00/$36.00 |
| OYSTERS - Oyster shooter (min 2) | $4.50/each |
| Poached pear with Tia Maria Chocolate Sauce & Orange Zest Cream | $13.50 |
| CRAYFISH - Natural | $15.00/100gm |
| Deluxe / Silver | $75.00/guest |
| Sticky Date Pudding with a Butterscotch Sauce, Almolnd Praline & Vanilla Bean Ice Cream | $13.50 |
| CRABS - Soft shell crab with yoghurt and cucumber salsa | $9.50/each |
| PRAWNS - Chilli, garlic or bbq jam (Entree/Main) | $18.00/$36.00 |
| Clean Here for the full menu for Richmond Seafood Tavern |
| Zuppa di Cozze & Vongole alla tarantina - Sautéed clams & mussels with garlic, chilli & Napoli saucei | $14 |
| Napoli - tomato, mozzarella, olives, anchovies | $11 / $17 |
| Crostini assortiti - Toasted Italian bread topped with Ham,funghi anchovies | $10 |
| Antipasto L’osteria - Italian prosciutto, salami, bocconcini, tomato, olive ascolane, cremini grilled eggplant served with rocket & parmesan salad | $16 |
| Mocha | $3.50 |
| Rotolino di melenzane - Grilled eggplant rolled with cheese & artichoke puree on rocket & truffle oil | $14 |
| Pappardelle alla Bolognese - Pappardellele pasta with meat & red wine sauce | $22 |
| Hawaiiana - tomato, mozzarella, virginia ham, pineapple | $12 / $18 |
| Clean Here for the full menu for L'Osteria |
| Broccoli e Salsiccia - San Marzano tomato, Fior di latte, italian pork sausage, broccoli | $20 |
| Nutella Pizza | $16 |
| Zucca - Smoked Scamorza, roasted pumpkin, pancetta, chilli | $19 |
| Mozzarelline Panate - Lightly crumbed and flash fried mozzarella | $10 |
| Linguine Busera - Classic venetian, tiger prawns, cherry tomato, onion, thyme, garlic, white wine and olive oil | $22 |
| Lasagne Bolognese - Traditional lasagne with beef bolognese, béchamel and paramsean cheese served in a terracotta pot | $20 |
| Napoletana - San Marzano tomato, Fior di latte, anchovies, olives, oregano | $18 |
| Caponata - Traditional Sicilian contorno with zucchini, eggplants and capsicum | $10 |
| Clean Here for the full menu for Red Olive Restaurant |
| Hare Bhare Chhole V green chickpea curry, chickpeas cooked in baby spinach puree with a blend of mild spices to enhance the natural flavours of this dish, a perfect combination of taste and nutrition | $13.90 |
| Jeera Alu cumin flavoured baby potatoes, finished with freshly chopped coriander | $8.90 |
| Lamb Bhuna tender pieces of lamb cooked in thick aromatic onion and tomato sauce with vegetables finished with freshly chopped coriander and ginger juliennes | $16.90 |
| Fresh Chutney's mango/ mint and coriandre/ tamarin | $1.90 |
| Naan plain flour bread baked in tandoor | $2.75 |
| Prawn Malabar juicy prawns tempered with curry leaves and mustard seeds simmered in coconut based gravy, an exotic flavour for coconut lovers | $18.90 |
| Kashmiri Lamb Rogan Josh (Chef's Special) * a deliciously spiced lamb curry cooked in an aromatic sauce garnished with fresh coriander and juliennes of rootginger, a dish with guaranteed satisfaction! | $15.90 |
| Eggplant & Patato Curry V roasted eggplant & potatoes cooked in South Indian style coconut based gravy tempered with mustard seeds and curry leafs, goes well with rice or naan bread | $13.90 |
| Clean Here for the full menu for Tandoor Indian Cuisine |
| Gourmet veggie pizza slices (V) (30 pieces) | $60.00 |
| House made pesto arancini balls (V) (30 pieces) | $65.00 |
| Antipasto - selection of olives, cold cuts, fetta & sundried tomato (GF) (30 pieces) | $70.00 |
| Tempura vegetables with Asian dipping sauces (VG) (30 pieces) | $60.00 |
| Soup of the day - see blackboard Served with toasted Turkish bread | $12.00 |
| Meatball Sandwich meatballs braised in Napoli sauce with pickled vegetables & cheese. Served with fries | $20.00 |
| House-made Pot Pie - see blackboard special | $21.00 |
| Bowl of chips | $8.00 |
| Clean Here for the full menu for Lord Newry Hotel |
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Malaymas | Malaysian, Asian |
| The Recreation Hotel | Modern Australian, European |
| Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
| Inferno Cakes | Bakery, Desert |
| Parkview Hotel | Pub Food |
| Caffe Piccante | Cafes |
| Mitte | Modern Australian, Cafes |
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