Currently there is no menu available for Sylvia & Frank's Takeaway in West Footscray. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Footscray below.
Name | Cuisines |
---|---|
Pacific Island Takeaway | Takeaway Food |
J.J.'s Milk Bar & Take Away | Takeaway Food |
Sylvia & Frank's Takeaway | Takeaway Food |
White Cottage Takeaway | Takeaway Food |
Central West Charcoal Chicken | Hamburgers, Takeaway Food |
Below you'll find samples from menus of places nearby.
TOD MUN PLA (5) - Fried fish cakes seasoned with red curry paste and French bean served with sweet chili sauce | n/a |
CHOO CHEE ATLANTIC SALMON (on availability) - Pan fried Atlantic salmon with special red curry sauce | n/a |
TOM KAR - Thai style soup cooked in coconut milk, Seasoned with lemon juice and galangal (Vegetarian/Chicken or Prawns/Mixed Seafood/Hot Pot) | n/a |
SATAY (6) - Marinated strips of meat (chicken) served with peanut sauce | n/a |
KAO - Steamed Thai jasmine rice | n/a |
ROTI CHANAI - Crispy and soft bread served with peanut sauce | n/a |
CURRY PUFFS (5) - Thai style miniature curry puff filled with pork and vegetables served with sweet chili sauce | n/a |
YUM PLA MURK or GOONG - Prawns or calamari salad with lemon grass, Thai herbs, Fresh chili and lemon juice | n/a |
Clean Here for the full menu for Thai Angels Restaurant |
Chicken Madras | $15.50 |
Apollo fish - andhra fish 6pcs | $17.00 |
Balti Fish Masala | $17.00 |
Mango Kulfi | $7.00 |
Chicken Vindaloo | $14.50 |
Palak Paneer | $14.50 |
Veggie Noodles | $13.00 |
Lamb Kohlapuri | $15.50 |
Clean Here for the full menu for Hyderabad Inn Indian Restaurant |
4. CHEESE CHILLY
Cottage cheese cubes battered and fried, then wok fried with shallots, bell pepper soya sauce and red chilli sauce |
$13.50 |
14. MIXED VEGETABLE PAKORA
Seasoned vegetables mixed with chef special spices and battered in chickpea flour and then fried |
$5.50 |
15. ALOO TIKKI CHAT (POTATO PATTIE)
Potato pancake stuffed with lentils and dipped in yogurt, mint sauce, tamarind sauce and chopped onions |
$6.90 |
86. ALOO PRANTHA
Bread filled with mashed potato and ginger |
$3.50 |
42. BAIGAN BHARTA (GF/LF)
A vegetarian delight smoked eggplant mashed and cooked with peas and spices |
$12.50 |
2. VEGETABLE NOODLES (CHICKEN, EGG)
Noodles cooked in typical Indian style with soya sauce, chillies and spices |
$11.50 |
6. VEGETABLE 65 (CHICKEN 65)
Vegetable 65 is an awesome snack made with mixed vegetables, slightly spiced and deep fried until crisp |
$12.90 |
41. PANEER SAAG (GF)
An Indian favourite – spinach cooked with cottage cheese |
$13.50 |
Clean Here for the full menu for Tandoori Flames Melbourne |
Name | Cuisines |
---|---|
Dosa Corner | |
Pampas Pastry | Ice Cream, Desert |
Cupcakes By Paolo | Bakery, Desert |
Pacific Island Takeaway | Takeaway Food |
Aangan Indian Restaurant | Asian, Indian |
Ovest | |
Johnnys Fish Shop | Fish & Chips, Seafood |
Leo's Cafe | Cafes |
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