Dips and Pita - Home made Greek dips (4) served with warm Pita | $18.00 |
Horatiki Salata - Traditional Greek Salad | Small $10.90/Large $14.90 |
Sikotakia - Grilled marinated chicken livers | $12.00 |
Tiropites - Filo pastry pies filled with cheese | $14.00 |
Patates - Hand cut potatoes fried | $10.00 |
Marithes - Lightly flaoured and fried whitebait | $13.00 |
Kalamari Tiganito - Lightly floured and fried calamari | $18.90 |
Htapothi Tis Skaras - Chargrilled Octopus | $19.90 |
Htapothi Toursi - Pickled Octopus | $19.90 |
Garithes Tis Skaras - Marinated, chargrilled king prawns | $16.50 |
Dolmades - Home-made stuffed vine leaves (vegetarian) | $14.90 |
Keftedes - Oven baked meatballs in a fresh tomato sauce | $16.90 |
Loukaniko - Chargrilled Greek Sausage | $15.90 |
Garithes Saganaki - King prawns served with grilled cheese & salsa | $18.90 |
Ftera Kotopoulo - Chicken wings marinated & chargrilled | $14.00 |
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) | N/A |
Kotopoulo Salata - Grilled chicken breast salad | $26.90 |
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled | $28.00 |
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled | $32.90 |
Souvlaki Arnisio - Marinated lamb on skewers chargrilled | $29.90 |
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled | $28.00 |
Bridzola Hirino - Marinated pork chops chargrilled | $28.50 |
Paithakia Arnisia - Marinated lamb chops chargrilled | $29.00 |
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops | $38.00 |
Ortikia Tis Skaras - Marinated large quails (2) chargrilled | $28.90 |
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv | $35.00 |
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) | N/A |
Kalamari Salata - Lightly floured and fried calamari served on salad | $26.00 |
Kalamari Tiganito - Lightly floured and fried calamari | $27.90 |
Souvlaki Garithes - King prawns on skewers chargrilled | $27.90 |
Psari Whiting - King George whiting fillets grilled | $27.90 |
Psari Garfish - Grilled garfish fillets | $25.90 |
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet | $35.00 |
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes | $24.00 |
Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked | $25.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Taverna Greek Psistaria | Greek, Mediterranean |
Below you'll find samples from menus of places nearby.
1824 Grain Fed Rump Steak (400g) served with chips, your choice of sauce and a mini greek salad or seasonal vegetables | $23.90 |
Marinated Lamb Fillet - sliced and served medium rare on a mediterranean salad (GF) | $18.90 |
Parmigiana - Napolitana sauce & cheese | $2.50 |
Surf – tiger prawns simmered in creamy garlic sauce (GF) | $6.90 |
Roasted Chicken Spare Ribs - glazed with honey & soy served on mixed greens (Entree/Main) | $7.90/$14.90 |
Moroccan Prawn Salad - grilled spiced prawns, mixed greens, feta, red onion, cherry tomatoes & olives drizzled with vinaigrette (GF) | $21.90 |
Pasta of the Day (refer to specials) | n/a |
Add a shot of your favourite liqueur (see staff for price) | n/a |
Clean Here for the full menu for Excelsior Hotel |
Grain Fed Dry Aged Porterhouse - with Mediterranean roast vegetables, choice of sauces - 300g | $25 |
Poached Salmon Salad - with lettuce, baby potato, olives, green beans, anchovy, cherry tomatoe, soft poached egg & olive oil vinaigrette. | $22 |
Moroccan Lamb Sholder - 10 hour slow roasted with pearl couscous pilaf, chop chop salad, and mint yogurt | $22 |
Risotto Primavera - with tender Aborio rice, roast sweet potato, asparagus, peas, mushroom, parmesan, butter | $19 |
Eggplant Parmigiana - oven baked layers of eggplant, zuchinni, mozzarella, parmesan and Napoletana sauce. Served with Rosies Salad and chats | $22 |
Pulled Pork On Grilled Turkish - BBQ pulled pork, fresh onion pickle, coleslaw, cheese and fries | $15 |
9 inch Pizza - Supreme or Hawaiian | $8 |
$15 special meals between 6pm-8.30pm usual bar snacks. Please book your table to avoid disappointment | $15 |
Clean Here for the full menu for Gaslight Tavern |
Short Black | $3.00 |
Brocollini and Asparagus pan fried with garlic, sea salt and black pepper | $9.0 |
Wedges with sour cream and sweet chilli | $7.5 |
Seafood Platter garlic prawns, salt and pepper calamari, smoked salmon, and natural oysters | $42.0 |
Affogato espresso and vanilla ice cream with your choice of Kahlua, Baileys or Frangelico | $12.9 |
Clean Here for the full menu for The Brompton |
Riverine Cube Roll MSA3 Scotch Fillet (350g) served with mashed potato, your choice of sauce and a mini greek salad or seasonal vegetables | $26.90 |
Tasting Plate - Tasmanian smoked salmon, marinated BBQ prawns, crispy salt & pepper squid, dip with pita, honey glazed chicken spare ribs, feta cheese & Kalamata olives (serves 3) | $31.90 |
Soup of the Day (refer to specials) | $4.90 |
Iced Milk Shakes with whipped cream, your choice of coffee, chocolate, strawberry or caramel | $5.90 |
Pasta of the Day (refer to specials) | n/a |
Jug of creamy garlic sauce | $3.50 |
Chicken Mignon - baked chicken breast wrapped in smoky bacon & topped with melted swiss cheese, served with mashed potato & chef’s creamy mushroom sauce | $23.90 |
Ice Cream Sundae with whipped cream, crushed nuts & your choice of chocolate, strawberry or caramel topping | $5.90 |
Clean Here for the full menu for Excelsior Hotel |
Name | Cuisines |
---|---|
Taverna Greek Psistaria | Greek, Mediterranean |
The Silver Rooster | Takeaway Food |
Excelsior Hotel | European |
Gaslight Tavern | Vegetarian, Modern Australian |
Bangkok Delight Thai 87 Torrens Rd, Brompton SA 5007, Australia | Thai |
The Brompton | International, Pub Food |
Perrrymans Of North Adelaide | Bakery |
Brompton Super Deli | Delicatessens |
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