Spring Roll | $2.00 ea |
Curry Puff | $2.00 ea |
Fish Cake | $2.50 ea |
Chicken Satay Stick | $2.50 ea |
Betel Leaf Parcel | $2.50 ea |
Betel Leaf Pracel with Prawn | $3.00 ea |
Fresh Rice Paper Roll | $3.00 ea |
Fresh Rice Paper Roll with Chicken & Prawn | $4.00 ea |
Crispy Chicken Wontons x 4 | $5.00 ea |
Tom Yum Goong - hot & sour prawn soup w fresh Thai herbs &mushrooms | $11 |
Tom Khar Gai - hot & sour chicken & coconut milk soup w fresh Thai herbs & mushrooms | $11 |
Chicken Noodle Soup | $11 |
Vegie & Tofu, Beef, Chicken Or Pork | $13.00 |
Prawns | $21.00 |
Roast Duck Or Mixed Seafood: | $22.00 |
Laksa - Hot & Sour Egg Noodle Soup W Tamarind, Chilli & Vegetables | N/A |
Pad Thai - Thin Rice Noodles W Egg, Topped W Bean Shoots & Crushed Peanuts | N/A |
Pad See You - Savoury Thick Noodles W Egg, Fresh Vegetables & Soy Sauce | N/A |
Pad Kee Mao - Thick Rice Noodles W Egg, Fresh Vegetables, Soy Sauce Basil & Chilli | N/A |
Hokkien - Egg Noodles W Chilli Jam, Fresh Herbs & Vegetables | N/A |
Vermicelli - W Ginger & Green Beans | N/A |
Vegie & Tofu, Beef, Chicken Or Pork - Prawns | $14.50 |
Prawns | $21.00 |
Roast Duck (200G) Or Mixed Seafood | $22.00 |
Yellow - Mild Turmeric Curry With Sweet Potato And Vegetables | N/A |
Green - Mild Green Curry With Fresh Herbs And Vegetables | N/A |
Red - Medium Red Chilli Curry With Fresh Herbs And Vegetables | N/A |
Choo Chee - Mild & Lightl Red Curry Sauce W Ka-Chai (Aromatic Root, Milder Than Ginger), Fresh Herbs & Green Beans | N/A |
Panang - Thick, Rich W Potatoes & Crushed Peanuts | N/A |
Vegie & Tofu, Beef, Chicken Or Pork: | $14.50 |
Prawns | $21.00 |
Roast Duck (200G) Or Mixed Seafood: | $22.00 |
Bbq Pork With Garlic & Soy Beans - Stir Fried Marinated Bbq Pork With Garlic, Chilli And Soy Bean W/ Mixed Green Vegetables Sweet And Salty With A Hint Of Chilli | N/A |
Cashew Nut & Chilli Jam - W Chilli Jam, Fresh Herbs & Vegetables Topped W Roasted Cashew Nut | N/A |
Pumpkin & Egg - W Pumpkin & A Combination Of Other Fresh Vegetables Stir Fried With Egg And Thai Herbs | N/A |
Oyster Sauce - W A Selection Of Fresh Seasonal Vegetables | N/A |
Peanut Sauce - W A Selection Of Fresh Seasonal Vegetables | N/A |
Garlic & Snow Peas - Served With Seasonal Green Vegetables | N/A |
Peppercorn & Coconut Milk - W Thai Herbs & Fresh Vegetables In A Sauce Of Coconut Milk & Fresh Green Peppercorns | N/A |
Basil & Chilli - W A Selection Of Fresh Seasonal Vegetables Wok Fried W Sweet Basil & Fresh Chilli | N/A |
Young Ginger - W A Selection Of Fresh Seasonal Vegetables Stirfry W Thai Herbs, Salted Soy Beans And Young Ginger | N/A |
Grilled Beef - Tossed W Mint, Corriander, Chilli, Lemongrass, Red Onions, Cucumber & Lemon Juice Dressing | $14.5 |
Grilled Calamari - Morsels Of Char-Grilled Calamari Tossed W Fresh Herbs, Lemongrass And Lemon Juice Dressing | $20 |
Duck Surprise - Roast Duck Tossed With Fresh Thai Herbs, Lemongrass In A Lemon & Chilli Jam Dressing | $22 |
Prawn & Lemongrass - Steamed King Prawns Tossed W Freash Thai Herbs, Bean Shoots W Lemon & Chilli Jam | $20.5 |
Som Tum Gai Yang - Bbq Chicken Fillet W Papaya Salad W Peanuts,Garlic,Lemon & Chilli | $21 |
Crispy Perch Fillet - In Sweet & Tangy Sauce Of Chilli, Tamarind & Ginger | $20 |
Flying Wok - Lightly Battered (Tempura) Fillet Of Perch Wok Fried W Fresh Vegetables In Garlic, Chilli & Basil | $21 |
Fish Choo Chee - Lightly Fried Fillet Of Perch Served In A Light Red Curry W Fresh Herbs & Green Beans | $21 |
Naked Fish - All Goodness, Simply Steamed Fillet Of Perch In Lemon, Garlic, Lemongrass, Ginger & Chilli Served W Steaned Asparagus | $21 |
Grilled Salmon Fillet 200G - Served W Seasonal Vegatables And Your Choice Of Sauce: Mild Chilli Jam, Panang Curry, Sweet & Sour Ginger | $21 |
Chili Paste Fish - Perch Fillet Pieces In A Spicy Prik King Chilli Sauce With Green Beans | $21 |
King Prawn Tamarind - Tiger King Prawns In A Sweet & Tangy Sauce Of Tamarind & Coriander Seeds | $20 |
Chilli Squid - In Light Batter Of Chilli & Coriander W Steamed Chinese Broccoli & A Dipping Sauce Of: Soy, Garlic, Coriander & Chilli | $21 |
Lamb & Pumpkin Massaman Curry - Tender Rack Of Lamb & Pumpkin Wedge Stewed In Massaman Sauce ...Winter Comfort Food | $22 |
Banana Flower Salad - Banana Flowers W Herbs, Crushed Peanuts In Lemon &Chilli Jam Dressing ( W Chicken Poached In Coconut Milk) | $22 |
Roast Duck Red Curry - In Medium Red Chilli Curry W Lychees & Fresh Vegetables | $22 |
Sexy Duck Stir Fry - Roast Duck Wok Fry W Fresh Vegetables In Salted Soya Beans, Fresh Chilli & Oyster Sauces | $22 |
Steamed Jasmine Rice | $2 |
Steamed Brown Rice | $3 |
Rice w Peanut Sauce | $4.5 |
Plain Fried Rice w Egg | $8 |
Fried Rice w Chicken/Beef/Pork/Tofu | $13 |
Steamed Chinese Broccoli | $7 |
Steamed Green Vegetables | $7 |
Steamed Mixed Vegetables | $7 |
Mt Franklin Spring Water, Mt Franklin Sparking Water | $3.00 each |
Coke, Diet Coke, Coke Zero, Lemonade, Ginger Beer | $3.00 each |
Deep Spring Orange, Lemon & lime, Deep Spring Orange & Passionfruit | $3.00 each |
Nestea Green Ice Tea, Nestea Lemon Ice Tea | $3.00 each |
Appletizer, Grapetizer | $3.00 each |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Stir Crazy Thai | Asian, Thai |
The Flying Wok | Thai |
Bungalow Thai | Asian, Thai |
Bangkok Thai Wok | Asian, Thai |
Below you'll find samples from menus of places nearby.
BBQ jumbo prawns and scallops ~With whole grain mustard and bacon in brandy cream sauce Served with roasted potatoes and steamed vegetables. | $28.00 |
Bruchetta | $10.00 |
Massaman Curry Beef ~Tender beef cooked in Massaman curry and coconut milk with potato and fried onion Served with jasmine rice and side salad. | $20.00 |
The Squadron burger ~With tomato relish, pickled gherkin, bacon, cheese and fried egg, Served with salad and chips. | $15.50 |
San-choi-bow ~Stir-fried minced chicken, baby prawns, shitake mushrooms, water chestnuts, baby corn Served with iceberg cup lettuce and hoi-sin sauce, sprinkled with crispy noodles. | $16.00 |
Chips | $6.00 |
Seared pepper-crusted Medium rare tuna ~With soft boiled egg, shaved parmesan, Rocket salad and tomato olive oil balsamic vinaigrette. | $15.00 |
Salt & pepper calamari ~Served on a bed of green salad with tartare sauce. | $15.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
cheese plate served with lavosh, quince paste and fig jam - 3 pces | $24.00 |
Apricot steamed pudding w/ vanilla ice cream and butterscotch anglaise | $14.00 |
cheese plate served with lavosh, quince paste and fig jam - 1 pce | $9.00 |
Hokey pokey ice cream w/ caramel and almonds (nuts) | $12.00 |
Grilled baby octopus w/ bruschetta, rocket and salsa verde | $18.00 |
Snapper pie w/ roasted garlic, sauce soubise & steamed broccolini | $34.00 |
Oyster natural (GF) each w/ mignonnette dressing | $3.50 |
Clean Here for the full menu for Garfish |
Roast veal fillet with parsley oil, tomato aioli, sautéed kipflers & mixed asparagus G | n/a |
Warm figs wrapped in prosciutto with gorgonzola centres served with rocket, artichokes, olives, dried tomato & vin cotto | n/a |
Seasonal steamed vegetables & chive butter | $9.00 |
Duck leg confit with lightly caramelised pink lady apples & leeks, cider vinegar & mint jus G | $25.00 |
Tea or Coffee | $3.50 |
Vanilla panna cotta topped with passionfruit caramel with late summer fruits G | $15.50 |
Affogato (Double scoop of vanilla bean ice cream with espresso coffee & a shot of Frangelico G | n/a |
Pan seared lamb backstrap, grilled eggplant in spiced yogurt, Israeli cous cous & lemon jus | n/a |
Clean Here for the full menu for Bayly's Restaurant |
Tuna Nicoise (gf) W/ green beans, new potatoes, cherry tomatoes, egg & olives drizzled with honey mustard dressing | $22.0 |
Bowl of Thick Cut Chips w/ Rosemary & Garlic Salt (v) | $7.0 |
Garden Salad or Seasonal Vegetables (gf, v) | $7.0 |
Crumbed Calamari rings + Chips | $9.5 |
Grilled Haloumi w/ tomato & chives salsa w/ chipotle pepper oil (gf, v) | $15.0 |
Garlic Bread (v) | $6.0 |
New York Cheese Cake w/ vanilla bean ice cream | $8.5 |
Grilled Chicken, Pumpkin & Fetta Salad (gf,v*) W/ bacon, rocket, avocado, red onion & cherry tomatoes | $19.0 |
Clean Here for the full menu for Kirribilli Hotel |
Pesto cheese pizza | sml $7 / lrg $9 |
Garlic cheese bread | $4.50 |
Garden salad | $7.50 |
Boscaiola - bacon, mushroom, in a cream sauce | $13 |
Roquette, parmesan and baby roma tomato salad | $8.50 |
Mediterranean - eggplant, fresh basil, sun-dried tomato, pine nuts, garlic, olives | $16 / $19 / $22 |
Ham & pineapple | $13 / $16 / $19 |
Garlic pizza | sml $5 / lrg $7 |
Clean Here for the full menu for Pizzeria Rio |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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