Currently there is no menu available for The Lunch Bar in East Perth. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Perth below.
| Name | Cuisines |
|---|---|
| Piccadilly Square Lunch Bar | Takeaway Food |
| Everest Lunch Bar | Takeaway Food |
| Shushi At Royal | Takeaway Food |
| The Lunch Bar | Takeaway Food |
| Tillies Lunch Bar | Takeaway Food |
Below you'll find samples from menus of places nearby.
| Moroccan Chicken Burger - moroccan spiced grilled chicken breast with cucumber, fresh tomato and crisp rockeet, finished with a mint yogurt sauce on a toasted brioche bun, served with seasoned chips | $17.00 |
| Roasted Fennel Salad - asparagus, pear, blue cheese & pine nuts | $16.00 |
| Chia Summer - blueberry chia pudding made with almond milk, yoghurt, maple, toasted seeds, kiwi fruit | $19.50 |
| Fetacado - house marinated feta on lemon dressed avocado, seed mix, lemon zest, 2 toast of your choice | $17.50 |
| Potato Gnocchi - spanish chorizo, mushroom, red onion & spinach, topped with parmesan | $18.00 |
| Tarragon Fungi - wild mushrooms on two slices of seeded chiabatta w tarragon & white wine sauce | $21.00 |
| House Granola - oats, seeds, nuts & dried fruits mix oven roasted, with yoghurt, rhubarb & seasonal fruit | $17.00 |
| Pulled Lamb Burger - slow cooked pulled lamb with a minted jus, fresh salad & served on a toasted brioche bun, served with seasoned chips | $18.00 |
| Clean Here for the full menu for Kinky Lizard |
| Wrap | N/A |
| Chicken Parmigiana Melt | N/A |
| Chicken Strips | N/A |
| Ranch | N/A |
| Choc Chip | N/A |
| Turkey | N/A |
| Olives | N/A |
| Tuna | N/A |
| Clean Here for the full menu for Subway |
| Garlic & thyme sauce | $3.00 |
| Saute asparagus, truffle oil, roasted almonds | $8.00 |
| Pear, blue cheese & walnut salad | $8.00 |
| Thyme & garlic roasted barramundi, crushed kipfler potatoes, steamed brocolini, lemon & chive butter | $32.00 |
| Roasted winter vegetables | $7.00 |
| Home-made chips, garlic aioli | $6.00 |
| Chicken liver parfait, toasted brioche, poached fig | $14.00 |
| Vanilla Creme Brulee, cinnamon short bread | $10.50 |
| Clean Here for the full menu for Bluerock Cafe Bar Restaurant |
| Sweet potato crisps | $4.00 |
| Crisp baby calamari, persillade, aioli | $18.00 |
| Blackbird croquettes of the day | $17.00 |
| Bleu D’Auvergne Auvermont- Cow’s milk blue, France. Firm but creamy texture, spicy finish | $10/each or $26 for 3 |
| Seared scallops, lillet cured salmon, horseradish cream, lemon crumb | $20.00 |
| Delice Cremiers – Cow’s milk, soft, France. Creamy, rich, bloomy rind cheese | $10/each or $26 for 3 |
| Tart aux pêche, vanilla semifreddo, peach & mint | $15.00 |
| Baguette, extra virgin, balsamic | $2.50/person |
| Clean Here for the full menu for Blackbird Restaurant |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
| BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Munch Terrace | Chinese |
| The Mint Asian Cafe | Asian |
| Shige | |
| Golden Treasure Restaurant | |
| Bulgogi BBQ Restaurant | Barbeque |
| Fuku Sushi & restaurant | Cafes |
| Royal Siam Kitchen | Asian, Thai |
| Shilla Korean Bbq | Korean, Barbeque |
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