Currently there is no menu available for Victual Reality-Creative Cuisine in Coromandel Valley. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Coromandel Valley below.
Below you'll find samples from menus of places nearby.
| Chilli Fried Squid - with cucumber salad & lemon aioli | $12.0 |
| Red Chimichurri | $3.0 |
| Spanish Chorizo - Spanish sausage char grilled with smoky corn purée | $12.0 |
| Warm Free Range Chicken Salad - with sweet potato medallions, smoked corn salsa, red chimichurri, wild rocket + Danish fetta | $26.0 |
| Green Leaves Tossed with Cucumber & Lemon Dressing | $6.0 |
| Rustic Garlic Buttered Focaccia | $8.0 |
| Port Lincoln Mulloway Coopers pale ale batter, Duck Inn salad, chips + tartare | $12.0, $24.0 |
| Bowl of Chips - served with garlic aioli | $8.0 |
| Clean Here for the full menu for Duck Inn |
| Duo of Cheeseburger Sliders - Add fries for an extra $3.50 | $10 |
| Flathead - Battered or grilled with salad, fries and tartare sauce | $16.5 |
| Mushroom | $2 |
| Fetta | $3 |
| Chicken Schnitzel - House crumbed chicken breast served with salad and fries | $16.3 |
| Ice Cream Sundae - Chocloate Ice Cream topped with whipped cream and butterscotch sauce | $8 |
| Vegetarian Pizza - Roast pumpkin, roast zucchini, balsamic roast onion, baby spinach, marinated mushroom, kalamata olives and hummus | $16 |
| Salt and Pepper Baby Squid | $7.5 |
| Clean Here for the full menu for Duke of York Hotel |
| Wiener Schnitzel - Tender pork fillet crumbed and served with salad and potatoes | $26.50 |
| Hot Love - Vanilla icecream topped with hot raspberries | $9.80 |
| Wienstadl Teller - Grilled medallions of pork served with mushroom sauce, crispy bacon and spaetzle | $28.50 |
| Kilpatrick (Half/Whole) | $14.50/$27.00 |
| Emmentaler Schnitzel - Tender pork fillet crumbed and topped with Bacon, tomato sauce and Swiss Cheese | $27.50 |
| Fried Prawns - Succulent South Australian king prawns crumbed and served with tartare sauce | $17.50/$35.50 |
| Fillet Steak Bodensee - Prime fillet of beef cooked to your liking, topped with prawns and a creamy garlic sauce | $36.50 |
| Garlic Prawns - Succulent SA prawns in a creamy garlic sauce served with rice | $17.50/$35.50 |
| Clean Here for the full menu for Weinstadl Restaurant |
| Name | Cuisines |
|---|---|
| Duck Inn | Modern Australian, Pub Food |
| Aussie Bar-B-Que Shack | Takeaway Food |
| Bake Bakery 401 Main Rd, Shop 1, Coromandel Valley, Onkaparinga, South Australia 5051, Australia | Australian |
| Tandoori Couch 8/401 Main Rd, Coromandel Valley SA 5051, Australia | Indian |
| Valley Chicken Cafe | Charcoal Chicken, Cafes |
| Il Bel Gusto Pizzeria | Pizza & Pasta, European |
| Weinstadl Restaurant | International |
| Duke of York Hotel | Pub Food |
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