Currently there is no menu available for Conservatory at the Hyatt in East Perth. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Perth below.
| Name | Cuisines |
|---|---|
| The Coolgardie Safe | Modern Australian |
| The Point Bar and Grill | Modern Australian, Gluten Free, Australian |
| Bella-Gina Cafe | Modern Australian, Soups, Australian, British, Cafe Food |
| Chefhire Atelier | Vegetarian, Modern Australian, Australian, Cafe Food |
| Bluerock Cafe.Bar.Restaurant | Modern Australian, Gluten Free, Australian |
Below you'll find samples from menus of places nearby.
| Vegetable Frittata - oven roaasted zucchini, capsicum and pumpkin frittata, served with a green house side salad | $12.00 |
| Maple Pork - soy & maple marinated, braised & pressed, served with mini toffee apples, celeriac remoulade & two poached eggs on fresh rocket | $22.50 |
| Fetacado - house marinated feta on lemon dressed avocado, seed mix, lemon zest, 2 toast of your choice | $17.50 |
| 2 Eggs & 2 Toast - poached, fried or scrambled | $12.00 |
| 2 Toast & Preserves - gluten free, sourdough, seeded chiabatta, white bread or fruit toast (extra $1) | $6.00 |
| Tarragon Fungi - wild mushrooms on two slices of seeded chiabatta w tarragon & white wine sauce | $21.00 |
| 2 Eggs & 2 Toast - poached, fried or scrambled | $12.00 |
| Pulled Lamb Burger - slow cooked pulled lamb with a minted jus, fresh salad & served on a toasted brioche bun, served with seasoned chips | $18.00 |
| Clean Here for the full menu for Kinky Lizard |
| Avocado | N/A |
| Meatball | N/A |
| Thousand Island | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Turkey & Ham | N/A |
| Jalapenos | N/A |
| Steak & Cheese | N/A |
| Pickles | N/A |
| Clean Here for the full menu for Subway |
| Chicken liver parfait, toasted brioche, poached fig | $14.00 |
| Chocolate Fondant, salted caramel, vanilla ice cream | $12.50 |
| Twice cooked pork belly, thyme mash potato, roasted baby carrots, red wine jus, apple compote | $28.00 |
| Roasted winter vegetables | $7.00 |
| Smoked salmon, grilled ciabatta, creme fraiche, beetroot vinaigrette | $14.00 |
| Pear, blue cheese & walnut salad | $8.00 |
| Home-made chips, garlic aioli | $6.00 |
| Roast beetroot risotto, goat's cheese foam, crushed walnuts | $18.50 |
| Clean Here for the full menu for Bluerock Cafe Bar Restaurant |
| Smoked free range chicken, pear & macadamia salad | $35.00 |
| Baguette, extra virgin, balsamic | $2.50/person |
| Pomme frites, herb de provence salt | $9.00 |
| Assiette de dessert, ask a birdie | $28.00 |
| Crisp baby calamari, persillade, aioli | $18.00 |
| Sweet potato crisps | $4.00 |
| Seared fillet of veal, pomme frites, mustard cream, cornichon | $38.00 |
| Lyonnaise salad of herbs, leaves, bacon, croutons, egg | $14.00 |
| Clean Here for the full menu for Blackbird Restaurant |
| BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Munch Terrace | Chinese |
| The Mint Asian Cafe | Asian |
| Shige | |
| Golden Treasure Restaurant | |
| Bulgogi BBQ Restaurant | Barbeque |
| Fuku Sushi & restaurant | Cafes |
| Royal Siam Kitchen | Asian, Thai |
| Shilla Korean Bbq | Korean, Barbeque |
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