Currently there is no menu available for Gozleme King in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
| Name | Cuisines |
|---|---|
| Gozleme King | Turkish |
Below you'll find samples from menus of places nearby.
| Rocket salad | $7 |
| Chicken Wings Honey soy and apricot, served on crispy vermicelli. | $12 |
| Vegetarian Grilled zucchini, eggplant, mushroom, semi dried tomatoes, cheese and rocket pesto. | $15 |
| Bacon | $3 |
| Melon & Prosciutto * A match made in heaven! Juicy melon, dry-cured prosciutto, wild rocket, grana podano, dressed with lemon and olive oil. | $14 |
| - Smoked salmon benedict | $13 |
| Classic Mud Cake Rich moist chocolate cake with ice cream | $10 |
| Prosciutto Dry-cured parma ham, juicy tomato, rocket, Spanish onion, cheese and creamy aioli. | $16 |
| Clean Here for the full menu for Plate Restaurant |
| POLLO chicken breast, red capsicum, mushroom & pesto | $19.50 |
| STEAK SANDWICH provolone cheese, beetroot, tomato relish and rucula on soy linseed. Served with chips or salad | $17.50 |
| GARLIC KING PRAWNS with fresh lemon | $17.50 |
| PIZZA CRUST – pizza base with choice of garlic, herb or pesto with a touch of pizza sauce | $10.50 |
| SEAFOOD RISOTTO (gf) – prawns, calamari, mussels, barramundi, vongole, chilli basil in a tomato based sauce | $23.50 |
| Spaghetti bolognese / Penne Napolitana | $8.50 |
| MEAT LOVER beef, pork sausage, bacon, onion, cherry tomato & BBQ sauce | $21.50 |
| SMOKED SALMON WRAP provolone cheese, tomato, spanish onion and capers. Served with chips or salad | $15.50 |
| Clean Here for the full menu for Passello |
| SPAGHETTI BOLOGNESE | $12.5 |
| ANTIPASTO PLATE pesto chicken, smoked salmon, salami, prosciutto, olives, roasted capsicum, 2 dips and grilled bread | $30 |
| AUSSIE BURGER W/ THE LOT prime Australian beef w/ lettuce, tomato, beetroot, pineapple, bacon and bush tomato relish, served w/ chips | $18 |
| PERI PERI CHICKEN BURGER char-grilled chicken breast marinated in cajun seasoning w/ lettuce, tomato and homemade peri peri sauce, served w/ chips | $17 |
| ROAST VEGETABLE PIZZA w/ roast pumpkin, eggplant, capsicum, olives and mozzarella | $17 |
| CHICKEN SCHNITZEL AND CHIPS | $12.5 |
| BANGERS AND MASH thick pork sausages w/ mashed potato and gravy | $16.5 |
| CHICKEN PARMIGIANA homemade crumbed chicken breast topped w/ tomato salsa and mozzarella, served w/ chips and salad | $21 |
| Clean Here for the full menu for Watershed Hotel |
| Wicked Wings 6 pieces | $5.95 |
| So Salad | $4.95 |
| Sauce - Sweet Chilli | N/A |
| Sauce - Super Charged | N/A |
| Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink | $9.95 |
| Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink | $28.95 |
| Chicken Caesar Twister | $6.95 |
| Dinner Roll | $0.90 |
| Clean Here for the full menu for KFC |
| Blue Eye Trevalla Fillet - Pan Seared with a Macadamia Crust onChive Mash with Aioli | $44.00 |
| Caesar Salad | $14.00 |
| Creme Brulee - With Almond Shortbread | $14.00 |
| Whole Giant King Prawns - Butterflied with Garlic Butter | $21.00 |
| Smoked Salmon & Dill Dip - Served with Sonoma bread | $ 8.00 |
| With Chicken or Smoked Salmon | $ 5.00 extra |
| Seafood Risotto - Scallops, Prawns, Calamari and Cream Sauce | $39.00 |
| Herb Bread | $4.50 |
| Clean Here for the full menu for Nick's Seafood Restaurant |
| Name | Cuisines |
|---|---|
| Crazy Crepes | Kebabs |
| Eat Love Pizza | Modern Australian, Seafood |
| Starbucks Coffee | Cafes |
| TC's Restaurant | Modern Australian, Seafood |
| Bayside Lounge | Modern Australian, Cafes |
| Ampersand Restaurant | |
| Shipleys | International |
| Pumphouse | Vietnamese, Asian |
Notice wrong information? Help us keep everything about Gozleme King up to date.
Click here to send us an updateMonday: 7:30 AM – 9:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 9:00 PM
