Currently there is no menu available for Kate & Abel Cafe in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
Richards gourmet sandwiches | Bakery, Australian, Cafe Food |
Eatom Cafe and Restaurant | Seafood, Pizza, Steakhouse, Cafe Food, Fast Food |
The Raw Kitchen | Vegetarian, Gluten Free, Australian, Pizza, Vegan, Cafe Food, Health Food |
Bottega | Vegetarian, Italian, Fusion, Australian, Vegan, Cafe Food |
La Torte | Cafe Food |
Below you'll find samples from menus of places nearby.
Pasta (V) with napoli sauce & cheese | $10.00 |
Lamb Shank - slow cooked til tender served on mash potato with green beans and a red wine gravy | $26.90 |
Porterhouse steak 300gm - char grilled to your liking | $35.90 |
Chicken nuggets & chips (made on premise) | $10.00 |
BBQ - cajun chicken, bacon & spring onion on BBQ sauce with cheese (9-inch/12 inch) | $17.90/$20.90 |
Curry Chips | $9.90 |
Caesar salad - anchovies, bacon, cos lettuce, parmesan cheese, croutons & boiled egg with a garlic dressing | $18.90 |
Hawaiian - ham, pineapple, napoli sauce & 2 cheese mix (9-inch/12 inch) | $16.90/$19.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Clean Here for the full menu for Pink Rice |
LINGUINI italian sausage, roasted capsicum, olives and chilli in tomato sugo, topped with a dollop of ricotta and pesto | $23 |
ROCKET SALAD caramelised pear, blue cheese,cherry tomato and walnuts tossed in an olive oil and balsamic dressing | $15 |
LAMB CUTLETS marinated in rosemary and garlic, served with oven roasted potato, sweet potato, carrot and zucchini, finished with a rosemary jus' | $31 |
SMOKED SALMON SALAD smoked salmon, honey roasted butternut pumpkin, roasted pine nuts, baby spinach, cherry tomato and avocado, topped with marinated danish fetta | $24 |
BABY CALAMARI dusted with sweet paprika and lightly fried, served with garden salad and lemon aioli | $23 |
BEER BATTERED CHIPS | $7 |
BARBEQUED SEAFOOD fish, prawns, mussels and baby calamari, served with beer battered chips, garden salad and tartare sauce | $32 |
MARINATED OLIVES | $5 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Involtino di Pollo (oven baked for 20 minutes) - Rolled chicken breast stuffed with talaggio and spinach, wrapped in prosciutto, with roasted potatoes, vegetables and truffle sauce | $31 |
Penne alla Boscaiola - Penne pasta with mushroom, green peas, pancetta, tomato sugo and a dash of cream | $17 |
Pesce al Forno - Oven baked Barramundi fillets on a bed of caponata and broccolini with Mediterranean sauce | $33 |
Filletto alla Griglia - Grilled fillet steak with green beans and sweet potato mash topped with a creamy mushroom and truffled sauce | $34.5 |
Torta di Mele - Apple curmble served warm with vanilla icecream | $11.5 |
Salsiccia - Pan fried, dried Italian cacciatore with vincotto, lemon wedges and fresh bread | $17.5 |
Suppli - Leek, mushroom and mozzarella risotto balls | $17 |
Barramundi Burger - Crumbed and deep fried Barramundi fillet with a tarragon, tomato and dill mayonnaise, rocket and served with fries | $16.5 |
Clean Here for the full menu for Tabella |
Brown butter Potato puree (gf) | $9.00 |
Organic garlic bread | $7.00 |
Roasted pumpkin, soft feta and lentil rocket salad | $10.00 |
Red wine Jus (gf) | $3.50 |
Tempura Courgette Flower - Citrus goats cheese filling, spiced beetroot, toasted hazelnuts and sweet balsamic reduction | $21.00 |
Free Range Pork Rib-Eye with Crackling - Aged cheddar and roasted onion croquette, pancetta, endive and apple salad, cider sauce | $42.00 |
Mango and Coconut Pannacotta - Passion fruit sorbet, orange, apple, Cointreau and mint salsa, sesame snap, mango coulis | $15.00 |
Fresh bread selection, house-made dukkah and parmesan infused oil | $8.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Old Shanghai | Asian, Chinese |
Breaks Cafe | Cafes |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
Jac and the Bean | |
I L Cibo | Cafes |
Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
Rosie O'Grady's Irish Pub | Irish, European |
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Click here to send us an update10 AM to 5 PM (Thu-Sun), Mon, Tue & Wed Closed