Currently there is no menu available for May Street Larder in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
Name | Cuisines |
---|---|
May Street Larder | Vegetarian, Mexican, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
SALT & PEPPER SQUID SALAD | N/A |
CHICKEN PARMIGIANA | N/A |
HAM, CHEESE, TOMATO | N/A |
THE LOT BURGER | N/A |
Add a poached egg to compliment the creaminess of our Caesar dressing. | N/A |
CAESAR OR CAESAR WITH SALMON | N/A |
POTATO WEDGES | N/A |
CLASSIC ROMAN | N/A |
Clean Here for the full menu for Dome |
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
chicken wings, crispy skin, house bbq sauce, green onions | $14.50 |
whole piri piri fish, pickled corn & butterbean salsa, black garlic mayo | $38.00 |
Sao Miguel (Portugal); hard, rich, complex, creamy finish | $14.00 |
sundays; wood-roasted piggy & trimmings | $25.00 |
beef pastrami - (served with house mustard, cornichons & chow chow) | $12.00 |
bubble & sqeak, ‘Moojepin’ merguez sausage, flat top slow egg | $20.00 |
soft shell crab bao, hot sauce, avocado, pickled cucumber | $10.00 ea |
beef oyster blade, shaved Manjimup pickled walnut, onion chutney | $34.00 |
Clean Here for the full menu for The Wine Store |
Sicilia - Smoked Salmon, capers, red onion and avocado topped with fresh rocket and sour cream. | $23.00 |
Margherita - Roma tomato base, fresh mozzarella, cherry tomato and basil. | $14.00 |
Trentino - Assortment of mushrooms, fresh brie cheese, avocado and parmigiano. Chefs recommendation- add blue cheese. | $19.00 |
Bari - Chicken marinated in garlic, honey, soy & chilli tossed sesame seeds, mature cheddar, shallots & chives. | $18.00 |
Roma - Ham, Olives, Artichoke, Roasted Capsicum and Semi Sun Dried Tomatoes | $20.00 |
Calzone - Marinated chicken, roast capsicum, baby spinach, pumpkin & ricotta. Calzone is a folded pizza that is cooked by the steam created inside the pizza pocket | $20.00 |
Agnello - Roast lamb, capsicum, olives, caramelised onion and rocket. | $19.50 |
Lombardia - Roasted egg plant, capsicum, zucchini, ricotta, parmigiano & parsley. Chefs recommendation - add Italian sausage | $17.00 |
Clean Here for the full menu for Giorgios Pizza |
Name | Cuisines |
---|---|
Oyster Beds River Restaurant | Fish & Chips, Seafood |
Sea Breeze Fish & Chips | Fish & Chips, Seafood |
Numero Uno Cafe | Cafes |
Dome | European |
Boardwalk Restaurant | Modern Australian |
Red Herring The | Spanish, Greek, Thai, Mediterranean |
Barque Pty Ltd | |
The Royal George Tavern | Pub Food |
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