Currently there is no menu available for Boardwalk Restaurant in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
| Name | Cuisines |
|---|---|
| Boardwalk Restaurant | Modern Australian |
| East Fremantle Yacht Club | Modern Australian |
| Tradewinds Hotel - Bar & Dining | Modern Australian, International, Gluten Free, Bar, Australian, Pizza, Gastropub, Bar Food |
| The Left Bank Cafe, Bar, Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
| HAM & PINEAPPLE | N/A |
| STEAK SANDWICH | N/A |
| SPICED LEMON CHICKEN | N/A |
| MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT | N/A |
| FISH & CHIPS | N/A |
| FARMHOUSE BEEF PIE | N/A |
| SALT AND PEPPER SQUID | N/A |
| CHICKEN PARMIGIANA | N/A |
| Clean Here for the full menu for Dome |
| TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
| BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
| strawberry ice cream sandwich, strawberry sherbet, fresh strawberries | $16.00 |
| spaghetti on toast-tomato pepper ragout, slow egg, parmesan | $17.00 |
| spiced roasted purple carrots, local goat feta, native lime, crispy shallots | $16.50 |
| Lingot (France); triple cream white mould | $14.00 |
| raw spring vegetables, avocado, coconut, citrus, black sesame, cashew brittle | $17.00 |
| crispy tortillas, chipotle, fried eggs, avocado, salsa, jalapenos | $17.50 |
| duck steak, caramelised fennel & smoked ham hock, maple, pickled orange | $32.00 |
| goat cheese gnocchi pops, lemon, thyme, olive mayonnaise | $12.50 |
| Clean Here for the full menu for The Wine Store |
| Roma - Ham, Olives, Artichoke, Roasted Capsicum and Semi Sun Dried Tomatoes | $20.00 |
| Toscana - Baby spinach, butternut pumpkin, field mushrooms, fetta cheese and a touch of garlic olive oil | $18.00 |
| Doc Margaherita - traditional margherita with genuine buffalo bocconcini. | $22.00 |
| Lombardia - Roasted egg plant, capsicum, zucchini, ricotta, parmigiano & parsley. Chefs recommendation - add Italian sausage | $17.00 |
| Umbria - Ham & Pineapple. Chefs recommendation- add Italian sausage or mushroom | $16.00 |
| Milano - Italian sausage, peperoni, roasted capsicum and kalamata olives. | $18.00 |
| Doc Rucola - Doc margherita with prosciutto, fresh rucola and extra virgin olive oil. Chefs recommendation- add roma tomatoes | $24.00 |
| Margherita - Roma tomato base, fresh mozzarella, cherry tomato and basil. | $14.00 |
| Clean Here for the full menu for Giorgios Pizza |
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Numero Uno Cafe | Cafes |
| Dome | European |
| Boardwalk Restaurant | Modern Australian |
| Red Herring The | Spanish, Greek, Thai, Mediterranean |
| Barque Pty Ltd | |
| The Royal George Tavern | Pub Food |
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