Currently there is no menu available for Nithik's Kitchen in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Name | Cuisines |
---|---|
Palace of North India | Asian, Indian, European |
Nithik's Kitchen | Vegetarian, Indian, Gluten Free, Vegan |
Below you'll find samples from menus of places nearby.
Battered Coral Perch and Chips | $11.00 |
Garlic Bread | $3.50 |
Grilled Dorry Fillet | $8.90 |
Oven Bake Thai Style Dory with Chips or Salad | $14.90 |
Burger and chips | $11.90 |
Bacon & Egg Roll | $5.90 |
Bacon, egg, cheese, pineapple | $1.00 per item |
Battered Mussels | $1.50 each / 6 for $7.90 |
Clean Here for the full menu for Sea Breeze |
Quiche | $ 6.50 |
Coffee large | $ 4.00 |
Beef & vege pastie | $ 5.60 |
Cupcake with decoration | $ 4.70 |
Vege & cheese pie | $ 5.40 |
Red velvet cupcake | $ 5.00 |
Chicken & mushroom | $ 5.40 |
Gluten frittata | $ 5.50 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Mexicana Pepperoni, green capsicum, onion & chilli flakes | $19.00 / $16.00 |
Nutella Pizza Thin pizza base w/ rich & creamy nutella, fresh strawberries & dusted with icing sugar. Served with a scoop of vanilla gelato Medium 11inch | $16.50 |
- w/ Garlic and Basil Aioli | $7.00 |
Garlic Pizza | - |
Caesar Cos lettuce, croutons, crispy bacon, egg & anchovies w/ homemade dressing | $12.00 |
Marina Lunga Prosciutto, tiger prawns, zucchini & rocket | $24.00 / $21.00 |
- Medium 11inch w/ cheese | $11.50 |
Penne Salsicce Italian pork & fennel sausage cooked with Italian spinach, fresh chilli in a tomato sauce | $17.50 |
Clean Here for the full menu for Lipari Pizza |
Mussels in white wine, fennel, red onion, chilli and saffron with sourdough & roast garlic aioli | $19 |
Banana split with chocolate fudge sauce, vanilla bean ice cream, strawberry jam, candied walnuts & coconut | $9 |
Slow-cooked shawarma lamb sandwich with lemon and caper aioli, rocket and cucumber on sourdough with handcut chips | $18 |
Ruby's beef burger with beetroot, tomato, onion jam, cheese, pickles, bacon aioli, house tomato sauce & handcut chips | $18 |
Herb and goat cheese omelette with fennel, herb and mesclun salad | $14 |
Roast pork cutlet with pearl barley risotto, fennel marmalade & cherry, almond and leaf salad | $23 |
Charred sourdough salad with cucumber, tomato, radish, shallots, olives, pistachios, herbs & yoghurt buttermilk dressing | $16 |
Green beans and butter | $8 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Zesty Orange and Almond Cake Sweet Oranges washed and cooked whole, pureed and combined with Almonds to raise the eye of a Citrus lover. | $13.50 |
Apple, Berry and Nut Crumble (V) Blueberries, Pecans, Strawberries, Macadamias and Apple, Rolled Oats and Palm Sugar form the basis of this wonderfully healthy dessert. | $14.50 |
Risotto Cakes and Roasted Red Pepper Sauce (V) Traditional style Risotto, flavored with Tarragon, Spinach and White Wine. Anchored in a pool of roasted Red Pepper Sauce. | $22.50 |
Frangelico and Cointreau White and Dark Truffles Our own Hazelnut (Frangelico) dark Chocolate Truffle served alongside a white Cointreau Truffle. | $15.95 |
Vietnamese Rice Paper Rolls (V) Fresh selection of vegetables and Tofu rolled in a sheet of Rice Paper and served with a spicy Asian Dipping Sauce. | $12.50 |
Indian Pakorhas with Yoghurt and Mint Sauce (V by request) Garam Masala, Garlic, Turmeric and Chickpea Flour batter with Carrots, Beans, Capsicum, Onions and Potatoes, served with a refres | $12.90 |
Accompaniments Gourmet Bread | $3.50 |
Sticky Date Pudding with Butterscotch Sauce A rich, moist pudding that is engulfed by a warm Butterscotch sauce. | $13.50 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Bakery, Desert |
Sushi Bar Rozelle | Sushi, Japanese, Asian, European |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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Click here to send us an updateMonday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 6:00 – 10:00 PM