Remy & Violette in Glenelg Menu
Currently there is no menu available for Remy & Violette in Glenelg. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Glenelg below.
Nearby French restaurants
| Name | Cuisines |
|---|---|
| Remy & Violette | French, Bakery, Dessert, Coffee and Tea, Cafe Food |
| The Promenade Restaurant | Modern Australian, French |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Broadway Kiosk (sample menu)
| Sauces - gravy, pepper or mushroom sauce | $3.00 |
| Small/Large Chips | $5.00/$7.00 |
| Blanched baby spinach | $3.00 |
| Allapanna - smoked ham, mushroom, parsley in cream sauce | $14.50 |
| The Lot Broadway Burger - beef patty with caramelised onion, bacon, egg, tomato, lettuce & beetroot relish | $14.50 |
| Tuna, tomato & lettuce - served with salad or chips | $13.50 |
| Omelette - ham, mushroom and cheese | $14.90 |
| Pancakes - 2 per serve - Lemon & sugar | $8.00 |
| Clean Here for the full menu for Broadway Kiosk |
Rock Lobster Revolving Restaurant (sample)
| Salt & Pepper Squid - lightly battered squid served with chipotle chili mayonnaise and crunchy sweet potato | $19.90 |
| Greek Salad | $10.90 |
| Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce | $34.90 |
| Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream | $16.90 |
| Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato | $34.90 |
| Dips & kalamata olives served with warm pita | $18.90 |
| Clean Here for the full menu for Rock Lobster Revolving Restaurant |
Grand Bar (sample)
| - Add gravy, green peppercorn or mushroom sauce 2.5 | $2.5 |
| Roast Pumpkin VEG with feta, pine nuts, rocket lettuce and pesto | $16.0 |
| Warm Chicken & Avocado Salad GF with lettuce, tomato, white balsamic and Limestone Coast olive oil | $17.0 |
| Platter Two Prosciutto, ham, carrot, cucumber, olives and pickled vegetables with roasted red capsicum dip, spring onion dip and pitta bread. | $28.0 |
| Garlic Foccacia | $4.0 |
| Served with chips | add $3 |
| Club Sandwich traditional triple decker with chicken, bacon, egg, lettuce, tomato and mayo | $16.0 |
| Platter Four GFA Salt & pepper squid, SA King prawns, oysters kilpatrick, smoked Atlantic salmon, Coopers battered flathead fillet with chips, garden salad and lemon. | $45.0 |
| Clean Here for the full menu for Grand Bar |
The Strand (sample)
| Schiacciata - Thin wood oven bread, marinated tomato, garlic, anchovies, bocconcini, torn basil | $13.9 |
| Squicken Salt & pepper squid, Mediterranean chicken, salad greens, tomato, cucumber, corn, mustard dressing, balsamic, red onion | $28.0 |
| Fries Strand seasoning, tomato sauce | $8.5 |
| Verde Olivastro Gnocchi, green olives, artichoke, macadamias, roasted leek, cream | $26.0 |
| Greens Steamed mixed greens, garlic oil, silvered almonds | $9.0 |
| Wedges Sour cream, sweet chilli | $9.9 |
| Fish & Chips | $12.9 |
| Pollo E Pesto Gnocchi, poached chicken, semi dried tomato, baby spinach, pesto, cream | $27.0 |
| Clean Here for the full menu for The Strand |
Kathmandu Palace Restaurant (sample)
| Buffalo Bhutuwa Authentic Kathmandu style pan cooked buffalo tossed in mustard oil, fresh ginger and garlic, timbur, and mixed fresh herbs. | $22.90 |
| Jogi Tarkari Traditional dish of mixed vegetables flavoured with green pepper, ginger, ground coriander and tomato. | $17.90 |
| Poleko Machha Barramundi fillets marinated in garlic, cumin and exotic lovage seeds then char-grilled over hot coals. | $12.90 |
| Khir and Laal Mohan Traditional style rice pudding served with Laal Mohan. | $9.50 |
| Daal Bhaat Parikar Popular Nepalese platter with a choice of chicken, goat or lamb curry served with Daal (lentil), Bhat (rice) together with Rayo saag (mustard greens) and tomato achar. | $26.90 |
| Tamra Quantee Nepalese festival dish of nine different beans cooked and tempered with fried cumin, exotic lovage seeds and Jimbu (Himalayan herb). | $9.50 |
| Singada Home made curry puffs (samosa) prepared from a mixture of potatoes, peas, spring onions and then lightly spiced with bahra masala. Served with a special mint sauce. | $8.00 |
| Jhingey Machha Tarkari Prawn curry cooked with tomato, onion, garlic, curry leaves, fresh coriander and special bahra masala. | $23.90 |
| Clean Here for the full menu for Kathmandu Palace Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Broadway Kiosk | Cafes |
| Happy Bean | Takeaway Food |
| Second Chapter Cafe | Cafes |
| Phuket Thai Restaurant | Asian, Thai |
| Korean BBQ | Asian, Barbeque |
| Rock Lobster Revolving Restaurant | Modern Australian, International |
| Indochine Noodle Bar & Restaurant | Noodles, Thai |
| The Bay Fish Shop | Fish & Chips, Seafood |
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Click here to send us an updateRestaurant Details
- Location
- Glenelg
- Type
- Service
- Price
- Phone
- 0432949823
- Fax
- Address
- 3 Elizabeth Street, City Centre, Adelaide
- Features
- Cafe
- Cuisine
- French, Bakery, Dessert, Coffee and Tea, Cafe Food
- Website
- http://www.facebook.com/remyandviolette?__xt__=33.%7B%22logging_data%22%3A%7B%22event_type%22%3A%22tapped_open_url%22%2C%22impression_info%22%3A%22eyJmIjp7InN0eWxlIjoiMjkiLCJwYWdlX2lkIjoiMjYwNzgxNTQwNzEyNjg2IiwiaXRlbV9jb3VudCI6IjEifX0%22%2C%22surface%22%3A%22mobile_page_home%22%2C%22interacted_story
Opening Hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
