Currently there is no menu available for Rufus Bar in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
Name | Cuisines |
---|---|
Attik | Pizza, Bar Food |
Rufus Bar | Bar Food |
Electric Ladyland | Bar Food |
Spectrum On Chapel | Bar Food |
Jane Doe Bar | Pub Food, Bar, Drinks Only, Bar Food |
Below you'll find samples from menus of places nearby.
Mixed Vegetables & Fried Tofu | $8.00 |
Prawn & Bean Shoots | $12.00 |
Beef Omelette | $8.00 |
Prawn Oyster Sauce & Vegetables | $12.50 |
Tom Yum Prawn Soup | $7.00 |
Banana Fritters with Ice Cream | $4.00 |
Scallops Black Bean Sauce & Vegetables | $13.00 |
Chicken & Bean Shoots | $7.80 |
Clean Here for the full menu for Green Dragon Take Away Food |
Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions | - |
Vegetarian sate noodles Thin egg noodles stir fried with broccoli, bokchoi, snow peas, capsicum, spring onions, carrots and onions in a sate sauce | $10.00 |
Mi tom thit soup (Pork & Prawn Noodle Soup) Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, broccoli, coriander and brown onions | $11.00 |
Singapore sambal egg noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions | $11.00 |
- with seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
Wonton noodle soup Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli | $11.00 |
Seafood Special Noodles Stir fried thin egg noodles with prawns, seafood chunks, fish cakes, squid, onions, carrots, snow peas, spring onions, bokchoi, broccoli, mushrooms and bean shoots in a XO sauc | $12.00 |
Vietnamese ginger soy noodles Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef made ginger sauce | $10.00 |
Clean Here for the full menu for Noodle World |
Beer battered chips w house made aioli & tomato sauce | $8.00 |
Lamb shanks slow braised in red wine & rosemary, served w creamy mash potato & steamed broccoli | $28.00 |
Chorizo (chorizo, garlic & basil in a Napoli base) - 2 dozen freshly steamed mussels in your choice of the following sauce. All mussel pots served w fresh bread | $22.00 |
Leek & pumpkin risotto w wild rocket, gorgonzola, semi-dried tomatoes & pine nuts | $22.00 |
Warm apple & mixed berry crumble w ice cream | $7.50 |
Smoked salmon, spinach, cherry tomatoes, Spanish onion & creamy dill dressing | $21.00 |
Wagyu beef burger on a toasted bun w cheese, crispy bacon, egg, tomato, lettuce, tomato relish & beer battered chipsWagyu beef burger on a toasted bun w cheese, crispy bacon, egg, tomato, lettuce, tom | $21.00 |
Penne tossed through marinated chicken pieces, Spanish chorizo, capsicum & fresh spinach in a rich Napoli sauce | $23.00 |
Clean Here for the full menu for College Lawn Hotel |
Roasted sirloin of beef with roasted vegetables, minted peas, yorkshire pudding and gravy | $12.00 |
Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
Herb Crumbed Fish with salad greens, roasted chat potatoes and pepperonata | $15.00 |
Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
Warm Chocolate Brownie with fresh cream | $10.00 |
Clean Here for the full menu for Mt Erica Hotel |
Steamed Glacier 51 toothfish with ginger, soy, coriander & yuzu | $36 |
Rare seared tuna with baby kale, chrysanthemum, sesame & ponzu | $18 |
Thai green papaya salad with peanut, dried shrimps & red chili | $15 |
Raspberry souffle with white chocolate ice cream | $15 |
Caramelised sticky pork with Vietnamese herbs & duck egg salad | $18 |
Peach pana cotta with toasted almond & vanilla shortbread | $15 |
Dessert plate for two | $20 |
Flinders Island lamb shoulder with spiced eggplant, tahini tofu dressing | $36 |
Clean Here for the full menu for The Smith Restaurant & Bar |
Name | Cuisines |
---|---|
Green Dragon Take Away Food | Asian, Chinese |
Massive Wieners | |
Onions Restaurant | |
Noodle World | Noodles |
Happy Phoenix Restaurant | Vietnamese, Chinese |
Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
Matsuri | |
Piccolo Espresso & Wine Bar | Cafes |
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Click here to send us an updateMonday: 4:00 PM – 1:00 AM, Tuesday: 4:00 PM – 1:00 AM, Wednesday: 4:00 PM – 1:00 AM, Thursday: 4:00 PM – 1:00 AM, Friday: 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM