Currently there is no menu available for Stir On Bourke in Woolloomooloo. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Woolloomooloo below.
Name | Cuisines |
---|---|
Stir On Bourke | Beverages, Cafe Food |
Below you'll find samples from menus of places nearby.
Pickles | $6v |
Wok Fried WA Marron w Ginger Shallot Chilli & Cognac | $50 |
Chatham Island Blue Cod w Baby Corn Asparagus & Laksa Sauce | $36 |
NV Sanchez Romate ‘Cardinal Cisneros’ Pedro Ximinez - Jerez Spain | $10 |
Dessert Platter | Small $15 / Large $30 |
Shu Mai - Pork Prawn Scallop & Shiitake w Chilli Oil | $20 |
Crispy Chicken w Yellow Bean Sauce | $35 |
2009 Mcwilliams Botrytis Semillon – Riverina NSW (375ml) | $14 / $56 |
Clean Here for the full menu for China Doll |
Carpaccio di Manzo - Grainge Angus beef carpaccio, truffle dressing, aioli, capers, parmesan, baby rocket. | $29.00 |
Petto d’Anatra - Dutton Park duck breast, nectarines, pomegranate, almonds, radicchio. | $40.00 |
Caprino - Woodside goat’s curd, truffle honey, pane carasau | $20.00 |
Filetto di Manzo ‘Rossini’ - Eye fillet of Angus reserve beef, truffled mash, foie gras, spring onion, mushrooms,crispy pancetta. | $46.00 |
Salumi - OTTO home cured salami served with hand rolled grissini ˜ each.Finocchiona ˜ fennel / Calabrese ˜ chilli / Salamino ˜ natural. | $8.00 |
Ricciola - Wild kingfish, tomato consomme, semi-dried tomatoes, cucumber, fennel, basil | $43.00 |
Ravioli di Barbabietola - Ravioli of finely sliced pickled beetroot, goat’s curd, pistachio, horseradish | $29.00 |
Conchiglie - Carrot infused shell shaped pasta, braised rabbit, pancetta, onion, cavolo nero. | $29.00 |
Clean Here for the full menu for Otto Ristorante Italiano |
Caesar Salad with our own special homemade dressing, crispy bacon & egg | N/A |
Thai sweet chilli chicken served on a bed of mixed salad | N/A |
Twin Peeks ‘Mouth Watering’ lamb shanks served with a creamy potato mash | N/A |
Seared pork fillets marinated in soy & sweet chilli and served with a Dijon mustard glaze on creamy mash | N/A |
Fettuccini pasta served with pesto and sun-dried tomatoes | N/A |
Fish of the Day, marinated in Twin Peeks special saffron butter, oven baked and served with potato gratin | N/A |
Char grilled Cajun chicken breast fillets served on a bed of potato gratin with your choice of tomato, capsicum & white wine sauce or mushroom sauce | N/A |
Char grilled eye fillet on creamy mash with pepper sauce | N/A |
Clean Here for the full menu for Twin Peeks Restaurant |
Selection of petit fours and macarons | $16 |
Mud crab (live) , northern territories, steamed, bottarga, parsley and lemon butter | Market Price |
330g scotch fillet, garlic, parsley and primo extra virgin olive oil Rangers valley, glenn innes, nsw. 300 days grain fed angus beef, marble score 3+ | $54 |
- Hastings river, north coast, nsw | $4.50 |
Pacific | - |
160g ‘petite’ eye fillet, garlic, parsley and primo extra virgin olive oil Rangers valley, glenn innes, nsw. 300 days grain fed angus beef, marble score 3+ | $45 |
‘Ora’ king salmon tartare, horseradish crème fraîch e, mache, lemon oil | $17 |
Manta ‘angel’ chips with truffle oil and parmesan | $17.50 |
Clean Here for the full menu for Manta |
Patate e Peperoni Fritti potatoes and long capsicums cooked in olive oil, and salt ?akes | $12 |
Carne al forno del giorno wood ?red roasted meat of the day | $16.9 |
Primavera mix of fresh seasonal vegetables and mozzarella (v) | $18.5 |
Panuozzo al cotto italian ham, smoked mozzarella, sauteed mushrooms | $9 |
Calzone ai formaggi wood ?red pizza folded over with mozzarella, parmesan and garlic (v) | $10 |
Pollo Ruspante roasted chicken breast, seasonal leaves, tomatoes, oven baked olives, parmesan shavings, bread croutons , balsamic and caper dressing | $14 |
- seasonal bruschetta del giorno | MP |
Bresaola e Finocchio cured beef, fennel, tomatoes and rocket | $10 |
Clean Here for the full menu for Puntino Trattoria |
Name | Cuisines |
---|---|
China Doll | Asian, Chinese |
locanda olivetti | Cafes |
Charlies Cafe | Hamburgers, Cafes |
Otto Ristorante Italiano | Italian, Pizza & Pasta |
Twin Peeks Restaurant | Modern Australian |
Kingsleys Steak and CrabHouse | Steak, European |
Woolloomooloo Fish & Chips | Fish & Chips, Seafood |
The Ice Works | Ice Cream, Desert |
Notice wrong information? Help us keep everything about Stir On Bourke up to date.
Click here to send us an updateMonday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed