Currently there is no menu available for The Aviary Dessert Kitchen in Norwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Norwood below.
Name | Cuisines |
---|---|
Cinnamon Club | Vegetarian, Indian, Gluten Free, Vegan |
Rumi Palace | Vegetarian, Middle Eastern, Gluten Free, Persian, Halal, Vegan, Afghani |
The Aviary Dessert Kitchen | Gluten Free, Dessert, Coffee and Tea |
Bravo's Kitchen | Italian, Gluten Free, Australian, Pizza, Coffee and Tea, Cafe Food |
Cafe Ivy | Mediterranean, Gluten Free, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Baby Cos Hazelnuts, Croutons, Soft Egg | $8.5 |
Pan Fried Coorong Mullet - Carrot & Lemon Puree, Cannellini Beans, Hazelnut & Pancetta Salad | $32 |
Swiss Chard Croquettes - Smoked Eggplant, Snow Pea Tendrils | $9 |
Mixed Grains Raisins, Pumpkin Seeds, Pomegranate, Yoghurt | $9.5 |
Grace Burger - Grass Fed Wakefield Grange Beef, House Made Ketchup, Swiss Cheese, Mustard Pickles, Lettuce, Tomato, American Mustard, Fries | $18 |
Shoestring Fries Rosemary Salt | $6.5 |
Eton Mess - Strawberry Sorbet, Meringue, Strawberries | $12.5 |
Clean Here for the full menu for Grace- The Establishment |
MARGHERITA - fresh tomato, garlic, bocconcini cheese & fresh basil (Reg/Med/Lrg) | $15.40/$19.40/$25.90 |
GARDEN SALAD (GF) | $8.90 |
Chicken, Swiss cheese, mayonnaise & lettuce | $10.50 |
BISTECCA (MSA grain fed beef) - sirloin with your choice of mushroom or pepper sauce, served with vegetables | $25.80 |
VEGETARIAN - cheese, artichoke, mushroom, roast capsicum, black olives, eggplant & herbs (Reg/Med/Lrg) | $15.40/$19.40/$25.90 |
TUTTA CARNE - cheese, bacon, salami, chicken, ham, onion & bbq sauce (Reg/Med/Lrg) | $15.40/$19.40/$25.90 |
VERONA SALAD (GF) - mixed lettuce, grilled chicken, avocado, cucumber & peaches with a balsamic & olive oil dressing | $18.90 |
Potato Wedges with sweet chilli & sour cream | $8.90 |
Clean Here for the full menu for Cafe' Bravo |
Salt and Pepper Mix - Prawns, Scallops and Calamari | - / $29.00 |
Salad and Wedges | $7.00 |
Calamari | $10.00 |
Hervey Bay Scallops in a garlic butter served in their shell (4) | $16.00 |
Fruits of the Sea (prawns, scallops, calamari and garfish) | $29.90 |
- Kilpatrick | six $19.00 / doz $30.00 |
Scallops | $16.00 |
Calamari | $13.00 |
Clean Here for the full menu for Paul's Seafood Restaurant |
TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
RICOTTA KRAFEN Krafen is Italian for ‘doughnut’. This dish was heavily influenced by the German, ‘Berliner’ bun. In South Tyrol and Triveneto part of northern Italy, they are called krafen or krapfen, | N/A |
MACCHIATO Macchiato is Italian for ‘marked’ or ‘stained’, and in the case of caffe macchiato, this means literally ‘espresso stained with milk’. Traditionally it is made with one shot of espresso with | N/A |
TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. | N/A |
FRAPPE CAFFE Frappe caffe means ‘chilled’ and is made in the style of a granita. Granita is a semi-frozen iced based dessert. Granita with coffee is very common in the Sicilian city of Messina. We mak | N/A |
MACARON NOCCIOLE Nocciole macaron are our hazelnut flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known | N/A |
FRIANDS Friands are a light moist rectangular tea are made from almond meal. The friand, has been based on the French financier; the name derived from the traditional rectangular mould, which resemble | N/A |
Clean Here for the full menu for Cibo Espresso |
Apple Pie ALA MODE - Our all American apple cinnamon spiced pie warmed: with a scoop of vanilla ice cream & fresh whipped cream | $6.90 |
Hawaii Five O: all beef patty, melted cheese, grilled pineapple, crispy bacon, sautéed onion, BBQ sauce, lettuce, mayonnaise & tomato | $16.90 |
Coriander & Lime Shrimp Po Boy: Large deep fried shrimp, on a bed of coriander, lime & chilli coleslaw with chipotle mayo | $13.90 |
Manhattan: sautéed onion, ketchup & mustard | - |
Toasted S’More - Graham crackers filled with Marshmallow Fluff & a Hershey’s chocolate bar: Toasted for that camp fire feel | $6.90 |
Curly Fries (up grade these into Cheese or Chili Cheese Curly fries) | $8.90 |
ADD: heat with Jalapenos or Chipotle peppers | $1.00 extra |
Clean Here for the full menu for American Cupcake Diner |
Name | Cuisines |
---|---|
Argo On The Parade | Cafes |
Cafe Ivy Pty Ltd | Cafes |
Madame Wu's Noodle Bar | Noodles |
Yanni's Yiros | Greek |
Cafe Saba | Modern Australian |
Jack's Expresso | Cafes |
Gusto Ristorante | Italian, European |
Grace- The Establishment | Modern Australian |
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Click here to send us an updateMonday: Closed, Tuesday: 7:30 – 10:30 PM, Wednesday: 7:30 – 10:30 PM, Thursday: 7:30 – 10:30 PM, Friday: 7:30 – 11:30 PM, Saturday: 7:30 – 11:30 PM, Sunday: 7:30 – 10:30 PM