Currently there is no menu available for The Port in Darling Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darling Harbour below.
Name | Cuisines |
---|---|
The Port | French |
Below you'll find samples from menus of places nearby.
Bruschetta Sourdough topped w/ tomato, onion and basil. | $8 |
Salt n Pepper Calamari * Flash fried & served on wild rocket & topped w/ a sweet chilli aioli. | $13 |
Vegetarian Grilled zucchini, eggplant, mushroom, semi dried tomatoes, cheese and rocket pesto. | $15 |
Bangers and Mash One big pork and truffle sausage pan-fried and served with a creamy mash topped with onion gravy. | $24 |
Shepherds Pie Braised lamb, green peas in a rich red wine and rosemary gravy topped w/ creamy mashed potato baked golden brown. | $24 |
Hash brown | $2 |
Penne Carbonara Double smoked ham w/ shallots and penne pasta in a traditional egg sauce w/ shaved grana podano. | $24 |
Homemade Wedges * Served w/ sour cream and aioli. | $8 |
Clean Here for the full menu for Plate Restaurant |
FRUTTI DI MARE prawns, calamari and fish | $23.50 |
CHICKEN BREAST crispy skin wrapped in prosciutto served with roast root vegetables, baby spinach and light tomato based sauce | $27.50 |
MEAT LOVER beef, pork sausage, bacon, onion, cherry tomato & BBQ sauce | $21.50 |
PASSELLO SPECIAL shaved ham, pepperoni, onion, mushroom, capsicum and olives | $20.50 |
Fish & chips | $8.50 |
POLLO chicken breast, red capsicum, mushroom & pesto | $19.50 |
TUNA SALAD tuna, tomato, cucumber, boiled egg, capsicum, mesclun and olives in balsamic dressing | $15.50 |
GARLIC BREAD | $4.50 |
Clean Here for the full menu for Passello |
CHICKEN WINGS w/ spicy BBQ sauce | $12.5 |
ROAST VEGETABLE PIZZA w/ roast pumpkin, eggplant, capsicum, olives and mozzarella | $17 |
PORK RIBS half rack of pork ribs w/ wedges and guacamole | $25 |
ROAST CHICKEN PIZZA w/ bacon, salami, tomato, herbs and mozzarella | $18 |
BANGERS AND MASH thick pork sausages w/ mashed potato and gravy | $16.5 |
SPICED SQUID served w/ lemon dill aioli | $12.5 |
SEAFOOD PLATTER FOR 1 a selection of crab, fresh prawns, natural oysters, Kilpatrick oysters, beer battered fish of the day, calamari, garlic prawns, condiments and chips | $39 |
BRUSCHETTA tomato and basil on olive sourdough | $11 |
Clean Here for the full menu for Watershed Hotel |
Original Recipe Chicken 5 Pieces | $12.95 |
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink | $6.95 |
Popcorn Chicken Regular - | $5.95 |
Zinger Burger | $5.95 |
Hot & Spicy Chicken 1 Piece | N/A |
Donut Sticks - 1 x Donut Sticks with Maple Syrup | $2.00 |
Seasoned Chips Regular | $2.95 |
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink | $7.95 |
Clean Here for the full menu for KFC |
Served with Sonoma Bread - Herb Bread | $ 4.50 |
Smoked Salmon & Dill Dip - Served with Sonoma bread | $ 8.00 |
Tempura Soft Shell Crab - Served with Citrus Dressing | $20.50 |
Chargrilled Whole King Prawns - Rocket and Fetta Salad with a Lime Corn Salsa | $36.00 |
Cheese Plate to Share - Chef’s Selection of Fine Cheeses | $18.00 |
Served with a choice of Soft Drink and Dessert of either | N/A |
Tasmanian Salmon Fillet - Grilled | $38.00 |
Steamed Vegetables | $11.50 |
Clean Here for the full menu for Nick's Seafood Restaurant |
Name | Cuisines |
---|---|
Crazy Crepes | Kebabs |
Eat Love Pizza | Modern Australian, Seafood |
Starbucks Coffee | Cafes |
TC's Restaurant | Modern Australian, Seafood |
Bayside Lounge | Modern Australian, Cafes |
Ampersand Restaurant | |
Shipleys | International |
Pumphouse | Vietnamese, Asian |
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Click here to send us an updateMonday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 2:00 AM, Friday: 10:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 12:00 AM