Currently there is no menu available for Ungaro Raw in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Name | Cuisines |
---|---|
The Provincial | Vegetarian, Modern Australian, European, Contemporary, Grill |
Egg of the Universe | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food, Health Food |
Piccolo's Cafe | Vegetarian, Gluten Free, Australian, Cafe Food |
Nithik's Kitchen | Vegetarian, Indian, Gluten Free, Vegan |
Iku Organic Wholefood | Vegetarian |
Below you'll find samples from menus of places nearby.
Fish Cocktails | $1.20 each / 4 for $4.00 |
Garlic Bread | $3.50 |
Oven Bake Lime and Sweet Chilli Salmon with Chips or Salad | $14.90 |
Battered Coral Perch | $8.90 |
Pineapple Fritters | $3.00 each |
Oven Bake Thai Style Dory with Chips or Salad | $14.90 |
Spicy Wedges (with sweet chilli) | $6.90 per serve |
Clean Here for the full menu for Sea Breeze |
Beef & vege pastie | $ 5.60 |
Cupcake with decoration | $ 4.70 |
Tomato sauce | $ 0.40c |
Coffee large | $ 4.00 |
Curry beeef pie | $ 4.60 |
Cheese & bacon pie | $ 5.40 |
Vege & cheese pie | $ 5.40 |
Beef mince pie | $ 4.60 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Gnocchi Gorgonzola (Homemade) Potato dumplings with a creamy gorgonzola sauce | $18.50 |
Spaghetti Lipari Tiger prawns, garlic, rocket, white wine, EVOO & fresh chilli | $21.00 |
Spaghetti Marinara Fresh seafood cooked in a tomato salsa | $21.00 |
- Large 13inch | $10.50 |
Tropical Ham & pineapple | $19.00 / $16.00 |
Herb Bread | $4.50 |
Tiger Special Smoked ham. cabanossi, pepperoni & bacon | $23.00 / $20.00 |
Mexicana Pepperoni, green capsicum, onion & chilli flakes | $19.00 / $16.00 |
Clean Here for the full menu for Lipari Pizza |
Banana split with chocolate fudge sauce, vanilla bean ice cream, strawberry jam, candied walnuts & coconut | $9 |
Pulled pork sandwich with apple and radish slaw & handcut chips | $18 |
Mussels in white wine, fennel, red onion, chilli and saffron with sourdough & roast garlic aioli | $19 |
Charred sourdough salad with cucumber, tomato, radish, shallots, olives, pistachios, herbs & yoghurt buttermilk dressing | $16 |
Eton mess with meringue, lemon curd, summer berries, honey and lavender ice cream & whipped cream | $9 |
Beer battered fish with handcut chips, tartare, lemon & rocket | $17 |
Fried 5-spice calamari with herbs & chilli jam | $15 |
Handcut chips | $8 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Feta Parcels Feta cheese topped with our own Pesto sauce, wrapped in filo pastry and baked until golden brown. | $13.95 |
Three Mushroom Ravioli Pasta cases of Porchini, Roman and field mushrooms served with an Orange and Basil sauce or Grain Mustard and Cream sauce. | $13.50 |
Soba Noodle Stir Fry (V) Japanese Soba Noodles with Bok Choy, Spinach, Mushrooms and selected vegetables stir-fried in Garlic, Soy, Ginger mix. (Chilies available on request.) | $22.50 |
Vietnamese Rice Paper Rolls (V) Fresh selection of vegetables and Tofu rolled in a sheet of Rice Paper and served with a spicy Asian Dipping Sauce. | $12.50 |
Three Chocolate Terrine Milk Chocolate, Dark Chocolate and White Chocolate with Orange, Coffee and Honey flavours served with an Orange and Lime sauce. | $15.95 |
Thai Spring Rolls (V) Thai mixed vegetables, seasoned, wrapped and deep fried, served with a Sweet Chilli Dipping Sauce | $12.50 |
English Spinach and Kumara Gnocchi. (V by request) Sweet Potato Dumplings form the base of our Gnocchi which is served in a Lemon and Garlic Cream sauce or a roasted Tomato and Sage Sa | $24.50 |
Harvest Mediterranean Aubergine Tower Oven baked Eggplant filled with Goats Cheese, roasted Red Capsicum and Sweet Potato divided by English Spinach, Tomato and Basil, served with an Illaw | $24.00 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Bakery, Desert |
Sushi Bar Rozelle | Sushi, Japanese, Asian, European |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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Click here to send us an updateMonday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM