Currently there is no menu available for 80 Spaces in Prahran. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Prahran below.
| Name | Cuisines |
|---|---|
| Saigon Rose Vietnamese Restaurant | Vegetarian, Vietnamese |
| Globe Cafe | Vegetarian, Modern Australian |
| The Seasonal Kitchen | Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food |
| Tall Timber | Vegetarian, Gluten Free, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
| Kin Vietnamese Restaurant | Vegetarian, Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
| Special Combination & Vegetables | $10.50 |
| B.B.Q. Pork & Vegetables | $7.80 |
| Chicken Mushroom Soup | $2.80 |
| Mixed Vegetables & Mushroom | $8.00 |
| Prawn Plum Sauce & Vegetables | $12.50 |
| Green Curry Prawn & Vegetables | $14.50 |
| Vegetarian Spring Roll (1) | $1.50 |
| Mixed Vegetables & Cashew Nuts | $8.00 |
| Clean Here for the full menu for Green Dragon Take Away Food |
| - with Seafood (prawns, squid, crab meat & fish cakes) | $12.00 |
| Vegetarian Thai noodles (Pad Thai) Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce | $10.00 |
| - chicken or Beef | $11.00 |
| Mi ga rau cai soup (Chicken Noodle Soup) Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander | $11.00 |
| Thai sweet chili beef Thin egg noodles wok tossed with beef, carrots, onions, snow peas, bean shoots and coriander in a sweet chilli sauce | $11.00 |
| Singapore sambal egg noodles Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions | $11.00 |
| Combination noodles Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce | $12.00 |
| Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions | - |
| Clean Here for the full menu for Noodle World |
| 350gm Black Angus rump served w beer battered chips & salad | $29.50 |
| Steak sandwich: rump steak on toasted ciabata bun w prosciutto, sliced cheese, Spanish onion, tomato, lettuce, tomato relish & beer battered chips | $23.50 |
| Chicken & avocado salad: marinated chicken & avocado tossed w mixed lettuce, cucumber, cherry tomatoes & Spanish onions, drizzled w balsamic vinaigrette | $21.00 |
| Beer battered chips w house made aioli & tomato sauce | $8.00 |
| Beef & red wine pie served w garden salad & beer battered chips | $21.50 |
| Penne tossed through marinated chicken pieces, Spanish chorizo, capsicum & fresh spinach in a rich Napoli sauce | $23.00 |
| Trio of sausages: pork; lamb & rosemary; beef & burgundy served w creamy mashed potato & caramelised onion finished w a red wine jus | $21.00 |
| Warm apple & mixed berry crumble w ice cream | $7.50 |
| Clean Here for the full menu for College Lawn Hotel |
| Pumpkin risotto with spinach, feta and parmesan with salt baked pepitas | $12.00 |
| Bacon and egg Turkish bread roll with relish, aioli and salad greens | $12.00 |
| Warm Chocolate Brownie with fresh cream | $10.00 |
| Creamy Fettucine Carbonara with bacon, mushroom and parmesan | $12.00 |
| Porterhouse steak with salad, fries and your choice of sauce | $15.00 |
| Warm roasted vegetable salad spinach, puffed quinoa and lemon and olive oil | $12.00 |
| Open crumbed chicken sandwich with avocado, salad greens, tomato basil pesto and aioli | $12.00 |
| Pie of the day house baked served with your choice of mash and peas or salad and fries | $14.00 |
| Clean Here for the full menu for Mt Erica Hotel |
| Spicy fried chat potatoes with shichimi pepper | $9 |
| Dessert plate for two | $20 |
| Chocolate dulce de leche with sour cherries, freeze dried strawberry & mint | $15 |
| Pan fried John Dory with sweetcorn, blackbean & avocado, mussel vinaigrette | $34 |
| Freshly shucked oysters natural, with ponzu or kimchi & bacon | $4.5 each |
| Flinders Island lamb shoulder with spiced eggplant, tahini tofu dressing | $36 |
| Caramelised sticky pork with Vietnamese herbs & duck egg salad | $18 |
| 5Plates (price per person, minimum of two people) | $55 |
| Clean Here for the full menu for The Smith Restaurant & Bar |
| Name | Cuisines |
|---|---|
| Green Dragon Take Away Food | Asian, Chinese |
| Massive Wieners | |
| Onions Restaurant | |
| Noodle World | Noodles |
| Happy Phoenix Restaurant | Vietnamese, Chinese |
| Paasha Turkish Cafe Pty Ltd | Turkish, Cafes, Mediterranean |
| Matsuri | |
| Piccolo Espresso & Wine Bar | Cafes |
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