Steakhouse restaurant and takeaway menus in Adelaide
Out Back Jacks
Steakhouse, Barbeque
Westfield shopping centre, Diaganol Rd Oaklands Park, Adelaide, South Australia, Australia
Out Back Jacks Sample Menu
| Rump Lump A-Rump (500g) | $32.95 |
| Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese | $16.95 |
| Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad | $42.95 |
| Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce | $17.95 |
| Side of Vegetables | $2.00 |
Sosta Argentinean Restaurant
Steakhouse, Gluten Free, South American, Argentinian
291 Rundle St, Adelaide, South Australia 5000, Australia
BB Steak House
Steakhouse, Asian, Steak
Southern Cross Arcade, 6/62 King William St, Adelaide SA 5000, Australia
Cafe 129
Gluten Free, Australian, Steakhouse
129 North Tce, The Strathmore Hotel, Adelaide, South Australia 5000, Australia
Cafe 129 Sample Menu
| Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad | E $18.00 / $29.00 |
| Golden Panko Crumbed South Australian Flathead Fillets With American battered potato curls, radicchio salad and a yoghurt and fresh herb tartare | $32.00 |
| Crocodile 100gm | $8.00 |
| Slow Roasted Pulled Duck On spinach and basil blinis with a micro salsa and beetroot coulis | E $18.00 |