| OYSTERS foraged locally - Served with Cocktail Sauce, Mignonette, Horseradish | N/A |
| Sydney Rock | $4.50 |
| Pacific | $4 |
| Les Coquilles St.Jacques - Lightly Poached Scallops & Oysters, Citrus Buerre Blanc& Celery | $20 |
| Le Crabe - Dressed Blue Crab...Avocado,Horseradish | $25 |
| Le Pied De Cochon - Pressed Ham Hock Terrine...Celeriac Remoulade Cornichons, Brioche | $21 |
| Le Foie - Chicken Liver Parfait...Armagnac, Prune Aigre-Doux, Brioche | $24 |
| Le Paté De Campagne - Country Style Duck Terrine...Cherry Gastrique, Brioche | $23 |
| Selection of all three Charcuterie items | $26 |
| Les Escargots - Burgundy Snails... Parsley, Garlic butter, Hazelnut, Puff Pastry | $22 |
| La Soupe À L’Oignon - French Onion Soup Gratinée... Provolone, Comté, Pain de Mie | $19 |
| Le Velout É Au Fruits De Mer - 17Mussel, Cod & Snapper... Extra Virgin Olive Oil, Croutons | $17 |
| Le Tartare De Boeuf - Steak Tartare... Hand Chopped Fillet, Capers, Quail Egg, Toasted Brioche | $24 |
| Le Risotto À Notre Façon - Ananas Style Risotto | MP |
| Les Langoustines - Crispy Scampi Papillotes... Sweet Basil, Extra Virgin Olive Oil, Sauce Rouille | $25 |
| Les Betteraves - Beetroot & Chèvre Salad... Dill Blossoms, Caraway,Rye, Extra Virgin Olive Oil | $19 |
| Les Crevettes - Warm King Prawn Salad... Truffle Beurre Blanc, Sundried Tomato, Champagne Vinaigrette | $22 |
| Le Thon Aux Poivres - Pepper Crusted Tuna Loin... Niçoise Style | $27 |
| La Lyonnaise - Classic Frisée Lettuce... Bacon Lardons, Poached Egg, Potatoes, Sherry Vinaigrett | $20 |
| La Daurade Grillée - Provençale Grilled Snapper... Olive Tapenade, Beans, Capsicum, Lemon | $39 |
| Les Moules - Marinière Style Kinkawooka Mussels... Pommes Frites, Sauce Mayonnaise | $33 |
| Le Poulet - Chicken Breast stuffed with Fresh Truffles...Mushroom Velouté, Spinach & Fennel Salad | $32 |
| Le Végétarien - Vegetarian Celery Gratin... Pickled Walnuts, Granny Smith Apples, Sauce Mornay | $21 |
| Le Steak Frites - The Butcher’s Cut, Darling Downs Pan Roasted Wagyu Hanger Steak, Maitre D’ Butter, Pommes Frites | $42 |
| Le Filet Mignon Aux Poivres - Black Pepper Crusted Beef Fillet... Sauteed Spinach, Cognac Peppercorn Sauce | $45 |
| Le Burger “À L’Américaine” - House Blend Beef Patty Burger... Brioche Bun, Bacon, Gruyère Cheese, Pickles, Churchill Sauce, Pommes Frites | $22 |
| L’Omelette - Grilled Asparagus Omelette... Sauteed Mushrooms, Goat Cheese Curd, Shaved Vegetable Salad | $16 |
| Les Epinards - Sauteed Spinach, Shallots, Garli | $8 |
| Pomme Purée - Silky Smooth Mashed Potatoes, Cultured Butte | $12 |
| Asperge De Saison - Seasonal Asparagus Hollandaise Sauc | $15 |
| Pommes Frites - French Frie | $12 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon | $14.50 |
| Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket | $9.00 |
| Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast | $14.50 |
| Low Fat Sweetbreads | $4.50 |
| Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce | $7.50 |
| Selections of Toasted Breads, Bagels and Loaves - with your choice of spreads | N/A |
| Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple | $9.90 |
| Turkey Club Smoked Turkey Breast, Tomato, Lettuce, Ham and Cheese served on 3 slices of Toasted Wood Fired Bread | $9.90 |
| Clean Here for the full menu for Playfair Cafe |
| Brez’n & Speck-Salat Baby Spinach, Haus-Baked Pretzel, Double Smoked Speck, Baby Capers, Truss Tomato & Chardonnay Vinaigrette | $19 |
| Ofenfrische Brez’n V Haus-Baked Pretzel & Butter | $4 |
| Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V | $8 |
| Sauerkraut - Haus-Made Pickled Cabbage, Herbs, Spices & Bacon | $8 |
| Kassler Kotelett Lightly Grilled Smoked Pork Loin, Sauerkraut & Creamy Mashed Potato | $32 |
| Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing | $22.50 |
| Semmelknödel - Haus-Made Bread Dumpling & Bier Jus | $8 |
| Nürnberger Rostbratwürste Haus-Made Nürnberger Sausages, Sauerkraut, Creamy Mashed Potato & German Mustard | $28 |
| Clean Here for the full menu for Lowenbrau Keller |
| Barramundi Fillet | $43 |
| Hot & Cold Seafood Platter for two a succulent selection of crayfish, blue swimmer crab, tiger prawns, Balmain bugs, oysters, mussels, market fresh fish & smoked salmon served with fries, mixed leaf | $185 |
| (Gluten free bases available) | $4 extra |
| A little of everything Sopressa salami, prosciutto, eggplant & Persian feta involtini, caramelized onion & potato frittata, arancini, meat balls in tomato sauce, marinated olives, grilled vegetables, | $55 |
| Char Grilled 250gm Pork Cutlet cannellini bean, pancetta & morcilla cassoulet | $41 |
| Tandoori sliced chicken breast, Fior de latte, tomato with cashew & tatziki | $31 |
| Salt cured & smoked Tasmanian salmon toasted sesame seeds, soft boiled egg, asparagus & crème fraiche dressing (GF) | $22 |
| Beer Battered Fish Fillets chunky fries, lemon & house made tartare sauce | $37 |
| Clean Here for the full menu for Eat Love Pizza |
| Crepe Suzette - teppanyaki style, freshly made Sapporo beer crepe, flambéed with Grand Marnier, then glazed with orange caramel sauce and served with French vanilla gelato | $85.0 |
| Red and white miso soup | $98.0 |
| Alaskan crab - two giant Alaskan crab legs grilled on the teppan to highlight the sweetness, served in the shell with bean sprouts, baby spinach, fresh lemon and dipping sauces | $85.0 |
| U6 Queensland tiger prawn (3 pieces) | $38.0 |
| Citrus sake sorbet - to cleanse the palate | $85.0 |
| Salmon sashimi (6 pieces) | $26.0 |
| Tsutsumi-yaki - your choice of 170gm Hiramasa kingfish or 170gm salmon w/ mirin & teriyaki sauce, then packaged & puff-baked on the teppan, served w/ grilled asparagus, shitake mushroom & baby spinach | $55.0 |
| Red and white miso soup | $85.0 |
| Clean Here for the full menu for The Rocks Teppanyaki |
| CRUMBLE Apple & blackberry crumble with double cream & sauce anglaise | $11 |
| ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato | $21 |
| THE GLENMORE BURGER Grilled house made wagyu burger, iceberg lettuce, tomato, gerkin, BBQ sauce, cheddar, bacon, caramelised onions, mustard & fries | $19.5 |
| FISH & CHIPS Beer battered catch of the day, fries, green salad & sauce remoulade | $18.5 |
| SIRLOIN Char grilled 300g grain fed Black Angus sirloin with mashed potato, broccolini, oven roasted cherry tomatoes & dark beer gravy | $26.5 |
| PULLED PORK ROLL Pulled pork, house made coleslaw, melted cheese, paprika aioli & fries | $17.5 |
| Or turn it into a Parmi by adding chunky tomato sauce & melted cheddar | $21.5 |
| PARPADELLE Beef cheek ragu, parpadelle, peas & parmesan | $19.5 |
| Clean Here for the full menu for Glenmore Hotel |
| Name | Cuisines |
|---|---|
| Playfair Cafe | Cafes |
| Rocks Brewing Company | |
| Swagman's Post Courtyard Cafe | Modern Australian, Cafes |
| Lowenbrau Keller | German, European |
| Eat Love Pizza | Italian, Turkish, French, Asian, International, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
| Dare | Italian, European |
| G'Day Cafe | Cafes |
| Latte Brothers Cafe | Portuguese, Mediterranean |
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