Currently there is no menu available for BAKERS DREAM in North Fitzroy. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within North Fitzroy below.
| Name | Cuisines |
|---|---|
| Inferno Cakes | Bakery, Desert |
| Loafer Bread | Bakery |
| Sainsburys Artisan Bakers | Bakery |
| Kat's Cakes | Bakery, Desert |
| Nicholson St Baker | Bakery |
Below you'll find samples from menus of places nearby.
| CHIPS - Wedges | $6.50/each |
| FISH - Smoked salmon crepe | $5.50/each |
| Value for Money / Bronze | $65.00/guest |
| MUSSELS - Moules-frites/Mussels and fries | $25.00 |
| SCALLOPS - Canadian scallop with brandy and marscarpone sauce | $6.50/each |
| Cheese (approx. 60g) - Double Brie (Tasmania), Vintage Cheddar (New Zealand) and Gorgonzola (Italy) | $11.00/piece |
| SALAD - Italian w/ radicchio, roquette, tomato, olives, fennel, red onion | $8.00 |
| Ultimate / Platinum | $100.00/guest |
| Clean Here for the full menu for Richmond Seafood Tavern |
| Patate al Forno - Oven roasted potatoes with rosemary, garlic sea salt | $6 |
| Grilled vegetable platter - Sliced eggplant, zucchini, mushrooms & onion grilled with a piece of mozzarella cheese | $14 |
| Antipasto L’osteria - Italian prosciutto, salami, bocconcini, tomato, olive ascolane, cremini grilled eggplant served with rocket & parmesan salad | $16 |
| Gorgonzola and pear - Mix salad w gorgonzola cheese,pear,boiled egg and roman dressing | $10 |
| Pizza nutella - small pizza topped w nutella & strawberries | $12 |
| Vegetariana - tomato, mozzarella, grilled eggplant, zucchini, peppers, mushrooms, olives | $11 / $17 |
| Pollo L’osteria - Chicken breast filled with spinach & mozzarella rolled in prosciutto, baked with dry white wine sauce & mushrooms | $28 |
| Tonnata - tomato, mozzarella, tuna, capers, onion, olives | $12 / $19 |
| Clean Here for the full menu for L'Osteria |
| Margherita - San Marzano tomato, Fior di latte and basil. | $16 |
| Penne Granchio - Fresh Australian blue swimmer crab meat, brandy flamed in a rosette sauce, garlic and chilli | $21 |
| Penne Ratatouille - Zucchini, peppers, eggplant, cherry tomatoes and chilli | $19 |
| Risotto Anitra - Roasted duck, field mushrooms topped with shaved grana padana, drizzled with black truffle oil. | $22 |
| Arancini - Truffled mushrooms | $10 |
| Broccolini - Steamed and tossed with butter and garlic | $12 |
| Carpaccio di Prosciutto San Daniele - Topped with shaved grana and freshly grated apple | $14 |
| Focaccia - Tomato and basil bruschetta; Garlic and herb | $12 |
| Clean Here for the full menu for Red Olive Restaurant |
| Fish Vindaloo fish marinade in homemade vindaloo sauce and cooked to perfection (hot) | $18.90 |
| Hare Bhare Chhole V green chickpea curry, chickpeas cooked in baby spinach puree with a blend of mild spices to enhance the natural flavours of this dish, a perfect combination of taste and nutrition | $13.90 |
| Onion Bhajia * V onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney | $6.90 |
| Ragda Pattice V a classic roadside snack, potato cakes with our homemade spices and served on a base of tangy chickpeas, drizzled with fabulously | $8.90 |
| Vegetable Samosa * V triangle pastry stuffed with diced potatoes, peas, root ginger and herbs served with chutney and salad, an all time popular Indian snack | $6.90 |
| Navrattan Korma V superb example of courtly cuisine from India with collection seasonal vegetables and nuts braised in rich and creamy almond sauce with subtle spicing | $14.90 |
| Vegetable Raita a yogurt dip blended with grated vegetables | $4.90 |
| Clean Here for the full menu for Tandoor Indian Cuisine |
| Steak Sandwich with ale & onion relish, tomato, cheese & rocket. Served with fries | $20.00 |
| Toasted Turkish bread with house-made dips (V) (30 pieces) | $60.00 |
| Antipasto - selection of olives, cold cuts, fetta & sundried tomato (GF) (30 pieces) | $70.00 |
| Newry Burger with cheese, bacon, pickles & coleslaw. Served with fries. | $20.00 |
| Gourmet sausage rolls baked in-house (30 pieces) | $60.00 |
| Eggplant Parmagiana with virgin Mary Napoli & Parmesan cheese. Served with fries and salad. | $22.00 |
| Chicken satay skewers (GF) (30 pieces) | $65.00 |
| Gourmet meat pizza slices (30 pieces) | $65.00 |
| Clean Here for the full menu for Lord Newry Hotel |
| Name | Cuisines |
|---|---|
| Supermaxi | Italian |
| Malaymas | Malaysian, Asian |
| The Recreation Hotel | Modern Australian, European |
| Super Tasty Rooster | Charcoal Chicken, Takeaway Food |
| Inferno Cakes | Bakery, Desert |
| Parkview Hotel | Pub Food |
| Caffe Piccante | Cafes |
| Mitte | Modern Australian, Cafes |
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