Dubujeon pan-fried tofu | $10 |
Gyeranjjim steamed eggs | $7/$12 |
Goonmandu pan-fried crispy dumplings | $10 |
Mulmandu steamed dumplings | $10 |
Haemul-pajeon savoury seafood and shallot pancake | $15 |
Dak-gangjeong glazed fried chicken | $12 |
Japchae sweet potato-noodle stir-fry | $15 |
Kimchi-jeon savoury kimchi pancake | $12 |
Fresh mixed vegetable salad | $11 |
Prawn and garden greens salad | $13 |
Roast chicken and garden greens salad | $12 |
Dubu-kimchi fried tofu and kimchi | $25 |
Nakji-sari spicy stir-fried octopus with noodles | $30 |
Honghap-tang mussel hot-pot | $20 |
Sundubu-jjigae spicy soft-tofu stew | $12 |
Kimchi-jjigae kimchi and pork rashers stew | $12 |
Doenjang-jjigae soybean paste stew | $12 |
Galbitang beef short rib soup | $14 |
Yukgaejang spicy beef and leek soup | $13 |
Gomtang boiled bone stew | $12 |
Samgyetang ginseng and chicken soup | $20 |
Gamja-sujaebi potato gnocchi soup | $12 |
Mul-naengmyun buckwheat cold noodles in chilled broth | $12 |
Bibim-naengmyun buckwheat cold noodles mixed in spicy sauce and vegetables | $12 |
Haemul-kalguksu seafood wheat-flour noodle soup | $12 |
Saewoo-deopbab deep fried prawns over rice | $15 |
Bulgogi-deopbab bulgogi over rice | $12 |
Maeun Dakgogi-deopbab spicy chicken over rice | $12 |
Teriyaki dakgogi-deopbab teriyaki chicken over rice | $12 |
Beoseot-deopbab stir-fried mushroom and beef with soy sauce over rice | $12 |
Ojingeo-deopbab spicy squid and vegetables over rice | $12 |
Dongas fried pork cutlet with BBQ sauce | $12 |
Kimchi-bokkeumbab kimchi fried rice | $12 |
Dwaeji-bulgogi-deopbab spicy marinated pork over rice | $13 |
Saesak-bibimbab boiled rice and mixed spring veges with chilli sauce | $12 |
Yachae-bibimbab boiled rice and mixed summer veges with chilli sauce | $12 |
Namul-bibimbab boiled rice, beef and mixed wild leafy greens with chilli sauce | $12 |
Dolsot-bibimbab boiled rice, mixed grains, beef and veges, served in a hot stone pot | $13 |
Galbi-jjim braised beef short ribs seasoned with sweet soy sauce | $33 |
Maeun galbi-jjim braised beef short ribs seasoned with spicy sauce | $33 |
Gamjatang spicy potato and pork bone hot pot | $35 |
Budae-jjigae spicy sausages and vegetables hot pot | $35 |
Kimchi-jeongol kimchi hot pot | $35 |
Bulgogi-jeongol marinated beef, mushroom, sweet potato noodle hot pot | $40 |
BBQ dishes are served with a full set of Korean side dishes, including Kimchi, assorted vegetables and sauces, according to availability | $14 - $23 |
Pan fried tofu, BBQ (chicken marinated in spicy sauce, thin skirt, bulgogi) | $30 pp |
Pan fried tofu, BBQ (chicken marinated in spicy sauce, thin skirt, marinated pork short ribs) | $30 pp |
Pan fried crispy dumplings, BBQ (chicken marinated in spicy sauce, thick strips of pork belly, marinated beef short ribs, scotch fillet) | $40 pp |
Steamed dumplings, BBQ (chicken marinated in spicy sauce, marinated scotch fillet, bulgogi, scotch fillet) | $40 pp |
ENTREE: mixed vege salad, pan fried dumplings, tofu MAINS: marinated thin slices of beef, scotch fillet. chicken marinated in spicy sauce, served with rice BEVERAGE: Korean tea or soft drink | $40 pp |
ENTREE: mixed vege salad, pan fried dumplings, tofu MAINS: chicken marinated in spicy sauce, garlic prawns, served with rice BEVERAGE: Korean tea or soft drink DESSERT: choice from assorted cakes | $50 pp |
Menu Disclaimer
Name | Cuisines |
---|---|
Il Cuore | Korean |
Bakehouse Garden | Korean, Bakery |
Ryde Haejangguk | Korean, Asian |
Below you'll find samples from menus of places nearby.
Vegetarian summer rolls (3) - Riced paperolls with vermicelli, tofu, carrots radish and mini | $7.00 |
Com bo luc lac - Tender cubes of scotch fillet beef with black pepper sauce | $11.00 |
Long soup (noodle) | $4.50 |
Spicy salt & pepper tofu | $9.00 |
Bo quanh lua hong-camp fire beef - Marinated tender beef strips | $16.90 |
All served with vermicilli, fresh herbs & salad rice paper and fish sauce | N/A |
Vegetarian spring rolls (6) | $7.00 |
Combination | $12.90 |
Clean Here for the full menu for Pho Noodle House |
Thai Beef Wrap - aged grain fed beef fillet, lettuce, onion, cucumber & mayo w zenja’s satay sauce | $9.00 |
Maximum Potential - 320g grain fed aged Rib-Eye served w lightly dressed mixed young leaf Salad & steamed Jasmine rice | $25.90 |
Grilled Atlantic Salmon - served w roast potatoes, roquette salad in zenja’s lemon vinaigrette, & w zenja’s lemon garlic butter sauce | $15.90 |
Essential Nutrition - grilled Dory fillets served w lightly dressed mixed young leaf salad & steamed Jasmine rice | $11.00 |
Singapore Noodles - rice noodles w tiger prawns, egg, fresh mixed vegetables & sautéed in zenja’s Singapore style chilli sauce | $12.90 |
Double Egg & Bacon Torpedo w BBQ sauce | $7.90 |
Chicken Avocado Salad - grilled chicken breast, avocado, tomato, Spanish onion, cucumber & mixed leaf salad w zenja’s lemon vinaigrette | $9.90 |
Tiger Prawn Spaghetti - creamy Arrabbiata sauce w tiger prawns | $12.90 |
Clean Here for the full menu for Zenja Cafe |
Orange Chocolate | N/A |
Roll The Dice Is It Naughty Or Nice - Chocolate Crème Brulee, Cinnamon Ice Cream & Cherry Gel with Pistachio Sesame Crumble | N/A |
Thickshakes - Chocolate / Caramel / Strawberry / Vanilla / Mocha / Coffee | N/A |
Mineral Water - Sparkling / Still | N/A |
Chocolate | N/A |
Lemon Butter Tart | N/A |
T2 Tea - English Breakfast / Earl Grey / Chamomile / Peppermint / Sencha Green / Red Fancy Fruit (Roobios) / Lemon Grass And Ginger / Chai Tea / Budda Tears /Genmai Senchas /Very Berry Fruit/Citrus Pu | N/A |
Cheeky Royal High Tea For Two - A selection of Cheeky’s Macarons, Mini Cakes & Tarts, Scones with Jam & Cream, Mini Quiches and Fresh Fruit, served with a Selection of 2 Pots of Freshly Brewed T2 Tea | N/A |
Clean Here for the full menu for Cheeky Chocolate Room |
Penne with Smoked Chicken: roasted peppers, sundried tomatoes in cream sauce | $26.00 |
Delizia: mozzarella, sliced potato, sojok sausages and sundried tomatoes | $26.00 |
BBQ Chicken: grilled chicken, mushrooms, onion and BBQ sauce | $23.00 |
Marinara: Prawns, Calamari, Anchovies, Muscles and octopus | $27.00 |
Spaghetti with tomato and basil sauce | $12.50 |
Panfried Garlic Mushroom: button mushroom, garlic butter, parsley and olive oil | $16.00 |
Caramel cream Brule served with vanilla ice cream | $14.00 |
Wagyu Cheese Burger: (200g) with caramelised onions, tomato, lettuce, beetroot, BBQ sauce and side of fries | $23.00 |
Clean Here for the full menu for Atmosphere |
Braised with Ginger & Shallot Sauce | N/A |
Chicken with Broccoli and Baby Corns | $16.00 |
Salt & Pepper Spicy Pork Ribs (Hot and Spicy) | $18.00 |
B.B.Q. Pork with Plum Sauce | $18.00 |
Sate Sliced Beef | $16.00 |
Chicken with Cashew Nuts | $16.00 |
Beef with Cashews or Almonds | $16.00 |
Scallops with Cashews or Almonds | $24.50 |
Clean Here for the full menu for Liu Rose Restaurant |
Name | Cuisines |
---|---|
Pho Noodle House | Vietnamese, Asian |
Il Cuore | Korean |
Zenja Cafe | Cafes |
O'Brien's Irish Sandwich Bar | Health Bar, Sandwich Bar, Spanish, Irish, European |
Conchita Skorin | Delicatessens |
Cheeky Chocolate Room | Cafes |
Bar Biscotti Backehouse Quarters | Modern Australian, Cafes |
Caffe' Migliore | Cafes |
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