| Pork & chive dumplings | $10.00 |
| Pork & prawn dumplings | $10.00 |
| Prawn gow gee | $11.00 |
| Beef & lemongrass dumplings | $11.00 |
| Chicken & water chestnut wontons | $11.00 |
| Shanghai soup dumplings | $10.00 |
| Mushroom gow gee | $11.00 |
| Vegetarian gow gee | $10.00 |
| Edamame dumplings | $12.00 |
| Crab & spinach dumplings | $13.00 |
| Pan fried pork dumplings | $12.00 |
| Chilli prawn spring rolls | $10.00 |
| Pork & cabbage spring rolls | $10.00 |
| Asian vegetable spring rolls | $10.00 |
| Coconut chicken & peanut | $12.00 |
| Seafood & kaffir lime | $12.00 |
| Peking duck pancakes w/hoisin sauce | $14.00 |
| BBQ pork buns | $12.00 |
| Vegetable buns | $12.00 |
| Chilli beef buns | $12.00 |
| Schezuan pork spicy noodles | $15.50 |
| BBQ pork w/greens & soy fusion dressing | $15.50 |
| Peking duck w/plum sauce | $16.50 |
| Vietnamese chicken salad w/rice noodles | $14.50 |
| Soy poached chicken w/shallots & greens | $15.50 |
| Salt & pepper squid w/Thai chilli sauce | $16.50 |
| Salt & pepper tofu w/wasabi mayonnaise | $15.00 |
| Chicken sticky rice | $9.50 |
| Asian greens w/oyster sauce | $9.50 |
| Steamed jasmine rice | $3.50 |
| Chocolate dumplings | $9.80 |
| Ice cream dumplings | $9.80 |
| Chocolate & caramel spring rolls | $9.80 |
| Mondays Salt & pepper squid w/greens | $10.00 |
| Tuesdays BBQ pork w/rice & greens | $10.00 |
| Wednesdays Soy chicken w/rice & greens | $10.00 |
| Thursdays Mixed dumpling plate (6) | $10.00 |
| Fridays BBQ pork w/rice & greens | $10.00 |
| Saturdays Peking duck w/rice & greens | $15.00 |
| Sundays Suckling pig roast w/rice & greens | $20.00 |
| Dumpling Fix | $24.50 per head |
| - Peking duck pancake / BBQ pork bun / Asian vegetable spring roll / Chilli prawn spring roll / Pork & chive dumpling | - |
| - Edamame dumpling / Prawn gow gee / Shanghai soup dumpling / Chicken & water chestnut dumpling | - |
| - Happy Ending - Chocolate dumpling / Ice cream dumpling / Chocolate & caramel spring roll | $7.50 extra per head |
| Sum It All Up | $32.50 per head |
| - Peking duck pancake / BBQ pork bun / Asian vegetable spring roll / Chilli prawn spring roll / Pork & chive dumpling / Edamame dumpling | - |
| - Prawn gow gee / Shanghai soup dumpling / Chicken & water chestnut dumpling / BBQ pork w/greens & soy fusion dressing / Salt & pepper squid w/Thai chilli sauce / Asian greens w/oyster sauce & jasmine | - |
| - Happy ending - Chocolate dumpling / Ice cream dumpling / Chocolate & caramel spring roll | $7.50 extra per head |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Bamboo Dumpling Bar | Chinese, Asian |
| LL Wine & Dine | Chinese, Asian, Yum Cha |
| Little Penang | Chinese, Asian |
| Fei Jai | Chinese |
| Dumplings & Beer | Asian, Chinese, Vegetarian |
Below you'll find samples from menus of places nearby.
| Ma hor galloping horses w 3 minces palm sugar & peanut on pineapple (4pce) | $12 |
| Oyster w red nahm jim coriander & fried shallot (ea) | $4.5 |
| Yellow curry of braised lamb shoulder w potato char grilled roti & pickled chilli cucumber | $29 |
| Salt & pepper baby squid w vietnamese dipping sauce | $19 - $29 |
| Jasmine rice | $3 per person |
| Poached chicken & crab salad w lemongrass coconut mint & thai basil | $22 |
| Spiced chicken curry puffs w pong gari spice potato & ar-jard (2pce) | $10 |
| Chilli pickled vegetables | $6 |
| Clean Here for the full menu for Jimmy Liks |
| Garden Salad | $7 |
| Ocean Trout. Avocado, Cucumber | $7 |
| Flying Fih Roe-tobiko | $6 |
| Vanilla Ice Cream | $6.50 |
| Tuna Sashimi (8pcs) | $21 |
| Roast Duck Breast | $19 |
| Pumpkin Mousse Brulee | $7.50 |
| Tuna, Avocado, Cucumber | $7.50 |
| Clean Here for the full menu for Busshari Restaurant |
| Combo 'The New York Style' 'The Lot' | N/A |
| Spinach & Ricotta Fresh spinach, garlic, ricotta, mozzarella & romano cheese | N/A |
| Hawaiian Smoked leg ham, pineapple, mozzarella & romano cheese | N/A |
| Chicken & Spinach Special Spinach, roast chicken breast, semi dried tomato, garlic, mozzarella & romano cheese | N/A |
| BBQ Chicken Chicken breast, BBQ sauce, mozzarella & romano cheese | N/A |
| Small Pizza = 4 Slices / Medium Pizza = 6 Slices / Large Pizza = 8 Slices | - |
| Traditional Pepperoni Traditional italian pepperoni, mozzarella & romano cheese | N/A |
| Triple Cheese Mozzarella, ricotta & romano cheeese + garlic | N/A |
| Clean Here for the full menu for New York Slice Pizza |
| The Ginsberg - a basil pesto base with mushroom, onion, marinated artichokes, fetta & kalamata olives | $20.00 |
| The Plato - goats cheese, tzatziki yogurt, roasted pumpkin, snowpeas & cashews | $20.00 |
| The Christie - prosciutto, roast tomato, rocket leaves, shaved parmesan & baby spinach | $20.00 |
| The Hugo - roast chicken breast, feta cheese, sliced tomato, topped with avocado | $20.00 |
| Pesto Parmesan Pizza | $7.00 |
| The Puzo - pepperoni & basil | $20.00 |
| The Kahlo - pepperoni, onion, mushroom, crispy bacon, hot jalapenos & chili | $20.00 |
| The Wolf - spanish salami, ham, onion, mushroom, capsicum, kalamata olives & pineapple | $20.00 |
| Clean Here for the full menu for The World Bar |
| Selection of Pastries | from $4.50 |
| San Pellegrino sparkling or Panna still water | $4.50 |
| Home made chips | $5.50 |
| Pasta | See board |
| Chai Latte | $4.50 |
| Affogato | $6.50 |
| Tuna Mix - capsicum, cucumber and mayo | $10.50 |
| Baked Eggs, spanish style | $15.00 |
| Clean Here for the full menu for Uliveto Cafe |
| Name | Cuisines |
|---|---|
| Mere Catherine | French, European |
| Ju Ju Japanese Restaurant | Sushi, Asian |
| Pin Tohng (Thai-Takeaway) | Asian, Thai |
| Jane's Juice | Juice, Health Bar |
| Croissant D'or | |
| New York Slice Pizza | American, Pizza & Pasta |
| Viet Bowl | Asian, Vietnamese |
| Macleay Street Deli | Delicatessens |
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