Currently there is no menu available for Bandstand Venue in Darlinghurst. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darlinghurst below.
| Name | Cuisines |
|---|---|
| Latteria | Cafes |
| Cafe La Pasion | Cafes |
| Sydney Jewish Museum Cafe | Cafes |
| The Bunker | Cafes |
| 3 Group Espresso | Cafes |
Below you'll find samples from menus of places nearby.
| Fish Teriyaki | (L) $9.00 / (D) $9.50 |
| Medium | $23.00 |
| Teriyaki (Chicken, Beef) and Tempura | (L) $13.00 / (D) $13.50 |
| Rice | $1.50 |
| Teriyaki (Chicken, Beef) and Sashimi | (L) $14.50 / (D) $16.50 |
| - Salmon Roll | $0.50 |
| Sashimi and Tempura and Teriyaki | (L) $19.50 / (D) $21.50 |
| - Seafood Teriyaki | $2.50 |
| Clean Here for the full menu for Sushi On Stanley |
| - Tofu with Satay Sauce | $6.50 |
| Stir fry Oyster Sauce | - |
| 3 Easy Steps to Create Your Dish | - |
| King Prawns | $16.40 |
| Steamed Jasmine Rice | $2.50 |
| Roasted Duck | $12.90 |
| Red Curry | - |
| Green Curry with Vegetable and Rice | - |
| Clean Here for the full menu for Paper Box Thai Noodle Bar |
| Grilled bread, dukah and Marinated olives | N/A |
| Gnocchi with braised Lamb shoulder ragout, parsley and Parmesan | N/A |
| Crab omelette with guacamole pimento sauce | N/A |
| Grilled fried chicken on milk bun, creamy coleslaw hot mama sauce | N/A |
| Vegetarian breakfast w/ eggs, mushrooms, avocado, spinach, haloumi, and tomato hash brown. | N/A |
| Milk Porridge w fresh banana and brown sugar | N/A |
| Scrambled eggs on toast with Smoked trout, baby spinach, and echalots | N/A |
| Seasonal fruit salad w/ mango coulis yoghurt | N/A |
| Clean Here for the full menu for Tigerbakers Cafe |
| Spiced apple pie - zubrowka bison grass vodka, four hour infused apple juice, cinnamon, star anise and lemon zest shaken over ice | $16.00 |
| Dark rye | $2.50 |
| Local potato salad (gf) | $7.50 |
| Raspberry & orange - Raspberry vodka, cranberry liquor and fresh orange juice served over raspberry sorbet | $17.00 |
| Grilled field mushrooms, red pepper stuffed with spinach, ricotta and aromatic rice, rainbow chard and baby herbs (v, gf) | $24.00 |
| House smoked salmon pastrami served with seeded mustard aioli, pickled radish and golden beets (gf) | $17.00 |
| Housemade ricotta doughnuts with plum sugar, berries and amaretto infused honey (4 per serve) | $14.00 |
| Rye crumbed veal cutlet, sweet polish red cabbage, horseradish cream and fresh chervil | $32.00 |
| Clean Here for the full menu for Food Society |
| heirloom tomato & buffalo mozzarella * | $14.00 |
| fried calamari & jalapeño aioli * | $14.00 |
| asparagus, sugar snaps, sorrel, feta & sunflower kernels * | $14.00 |
| stuffed zucchini flowers, goats cheese & truffle honey * | $18.00 |
| bangalow sweet pork salami, house ricotta | $11.00 |
| fried buffalo mozzarella, capers, lemon, brioche bun | $6.00/each |
| truffle fries, shaved parmesan | $10.00 |
| chicken katsu, vietnamese peanut sauce, coriander, steamed bun | $4.50/each |
| Clean Here for the full menu for The Passage |
| Name | Cuisines |
|---|---|
| Sushi On Stanley | Japanese, Asian |
| Paper Box Thai Noodle Bar | Asian, Thai |
| Cauldron Night Club | |
| Kurtosh | |
| Nom | |
| Green Park Hotel | Pub Food |
| Tigerbakers Cafe | Bakery, Pub Food |
| No Name Restaurant | Italian |
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