Currently there is no menu available for Barlame Restaurant in Dural. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Dural below.
| Name | Cuisines |
|---|---|
| Wildpear Cafe | Modern Australian, Cafes |
| The Butterfly Cafe | Modern Australian |
| Wolfe & Co. | Vegetarian, Modern Australian, Gluten Free, Australian, Vegan, Cafe Food |
| Barlame Restaurant | Modern Australian, International |
| Classic Cuisine & Bar | Modern Australian |
Below you'll find samples from menus of places nearby.
| Cakes - Assorted Selection including Gluten Free options | from $3.00 |
| - Add popping candy | + $1.50 |
| Plain Toast (x2 slices) - White Bread or Wholemeal Bread | $2.90 |
| Banana Sensation - Cut bananas with melted chocolate dip | $8.90 |
| - 2 Scones | $3.90 |
| - 2 slices | $3.90 |
| Cheese Toastie Fingers | $6.90 |
| Croissants | - |
| Clean Here for the full menu for Wildpear Cafe |
| Sweet potato mash | $6.00 |
| Duck Tower Twice cooked duck on a mixed lettuce, avocado and tomato salad with honey spiced aioli dressing. (Gluten free) | $18.90 |
| 400 Gram Rib Eye Steak Oven roasted salt crusted rib eye steak on cubed potatoes, steamed greens and rich demi glaze | $38.00 |
| Greek Salad Feta cheese, marinated olives, Spanish onion, cucumber, tomato and lemon herb salad dressing | $15.00 |
| Bruschetta Roma tomatoes, Spanish onion, basil, olive oil and aged balsamic vinegar | $8.00 |
| Warm garlic pita bread | $4.50 |
| Seafood Hot Pot Prawns, mussels, calamari, slipper lobster, crab, fresh fish and scallops in a tomato basil sauce served with soft Vienna bread (Gluten free without the bread) | $40.00 |
| Twice Cooked Orange Duck Confit duck breast and maryland served with sautéed potato, zucchini and pancetta topped with a orange sauce | $34.00 |
| Clean Here for the full menu for Allure Restaurant Bar |
| Tandoori Sizzler (4pcs) - Mixed platter of Fish tikka, Chicken tikka, Lamb cutlets and Beef mamna | $15.90 |
| Chicken Tikka Masala - Chicken cooked in a creamy buttery sauce with fenugreek, chilli, capsicum and onions | $17.90 |
| Beef Malai - Beef prepared in a creamy sauce cooked with chopped tomatoes and spinach | $16.90 |
| Lamb Cutlets (4pcs) - Succulent lamb cutlets spiced in medium heat marinade. Highly recommended | $18.90 |
| Navabi Jhinga Pilau - Prawns cooked with basmati rice, chopped onions, carrots, capscicum and garam masala | $24.90 |
| Mango Chicken - Chicken cooked in a sweet blend of mango puree, fresh cream and sultanas | $17.50 |
| Peshawari Naan - Naan stuffed with raisins, almonds & cashew nuts | $4.50 |
| Daal-E-Noorjehan - Mixture of three lentils (red lentil, mung, cheal peas) prepared with mustard seeds, curry leaves, caramelized onions and fresh coriander | $12.50 |
| Clean Here for the full menu for Tandoori Sizzler Indian Restaurant |
| Strawberry Glazed | $28.95 |
| Original Sin | $38.95 |
| Tropical Glazed | $28.95 |
| French Vanilla | $23.95 |
| Tiramisu Torte | $29.95 |
| Pavlova Dressed | $28.95 |
| Marble Baked | $26.95 |
| Tangy Lemon | $25.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| PRAWN MALABAR A dish from the regions of Malabar, South India. Prawns seared in garlic, ginger, fresh curry leaves, and a dash of mustard and finished with coconut milk. “Delightful” | $18.90 |
| DUM KI BIRYANI Goat and basmati rice cooked together in sealed pot with yoghurt and mint. Spiced with cardamom, mace, and dum masala served with smoked raita. | $17.90 |
| COKE, DIET COKE, FANTA, SPRITE OR LIFT 1.25ML | $3.90 |
| MIXED PLATTER (Per Person) Murg Tikka, Seekh kebab, Murg Malai Tikka and Samosa | $10.90 |
| CHICKEN 65 Chicken fillets cooked with ginger, garlic, tomato and yoghurt sauce with curry leaves and splash of lemon juice. A dish prepared with 65 different spices yet the taste is soft and refreshi | $15.90 |
| PESHAWARI NAAN Naan stuffed with crushed nuts and dried fruit | $4.90 |
| BUTTER CHICKEN An alternative Aussie National Dish. (Mild to medium) | $15.90 |
| BEEF VINDALOO The ever famous Portuguese influence, with vinegar, hot chillies, tamarind, cumin and coriander, with a dash of sugar, tender beef pieces, a delight of Goa. | $15.90 |
| Clean Here for the full menu for Mother India |
| Name | Cuisines |
|---|---|
| Wildpear Cafe | Modern Australian, Cafes |
| Kim Wah Chinese Restaurant | Asian, Chinese |
| BILLY THE GREEK | Asian, Thai |
| Aegean Seafood Restaurant | European, Seafood |
| Get Stuffed Catering | Catering |
| Dural Village Gourmet Chicken & Kebabs | Kebabs, Italian, Charcoal Chicken, European, Takeaway Food |
| Cosy Nook Cafe & Restaurant | International |
| Pirate Pete's Takeaway | |
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