- Add Mushrooms | $2.60 |
- Add popping candy | + $1.50 |
Kids Ice cream - 1 scoop of ice cream with 100's and 1000's | $4.50 |
Roast Beef and Lettuce with Horseradish and Feta - Served on White bread, Wholemeal bread or Turkish bread | $12.90 |
French Croissant - Drizzled in molten Belgian chocolate | $5.90 |
Duck Tower Twice cooked duck on a mixed lettuce, avocado and tomato salad with honey spiced aioli dressing. (Gluten free) | $18.90 |
Seafood Hot Pot Prawns, mussels, calamari, slipper lobster, crab, fresh fish and scallops in a tomato basil sauce served with soft Vienna bread (Gluten free without the bread) | $40.00 |
All served with panache side of vegetables | - |
Warm garlic pita bread | $4.50 |
Smoked Salmon Roses and King Prawns With a wild rocket, avocado and cherry tomato salad and sherry vinaigrette dressing. (Gluten free) | $18.90 |
Beef Vindaloo HOT - Diced beef cooked in our special vindaloo base with crushed tomato, vinegar, paprika, fresh cilli and garam masala | $16.50 |
Lamb Cutlets (4pcs) - Succulent lamb cutlets spiced in medium heat marinade. Highly recommended | $18.90 |
Peshawari Naan - Naan stuffed with raisins, almonds & cashew nuts | $4.50 |
Chingari Tikka (4pcs) HOT - Chicken marinated in our very own vindaloo paste | $12.90 |
Homemade Trile - homemade trile with jelly, cherries, cream & vanilla custard | $6.90 |
A Little Sin | $9.95 |
Enchanted Forest | $40.95 |
The Chelsea | $249 |
Marble Baked | $26.95 |
Ascot | $149 |
INDIAN CUT MIX Onions, tomatoes and chillies cut Indian style | $4.90 |
ROYAL PLATTER (Per Person) Tandoori Prawn, Burrah Kebab, Murg Malai Tikka and Seekh kebab | $12.90 |
BUTTER NAAN Traditional three fold Naan stuffed with butter | $3.90 |
CHOCOLATE NAAN Naan stuffed with crushed Choc-Chips | $4.90 |
RESHMI KEBAB (4 Pieces) Chicken Fillets marinated in cashew nut paste, cream, fresh herbs and spices and then gently cooked in the tandoor. | $10.90 |