Currently there is no menu available for Barrachi Restaurant in Olinda. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Olinda below.
Below you'll find samples from menus of places nearby.
| Sloooow Cooked Pork Belly (GF) - 10 hour slow roasted pork belly, with creamy kipfler potato & cornichon salad, rocket pesto & tomato chutney | $28.90 |
| Red Lentil Dahl (GF) - Gujarat style red lentil dahl, simmered in turmeric, paprika,ginger & cardamom served with scented saffron basmati rice. Accompanied by a house made tomato relish, shredded swee | $24.50 |
| Pasta Napoli | $11.90 |
| Garden Vegetable Burger - Vegetable patty with lettuce, tomato, house made relish, aioli, egg & cheese, served with fat chips | $21.50 |
| Pork Stir Fry - Slow roasted Yarra Valley reared pork, tossed egg noodles & spicy chilli soy sauce | $24.90 |
| Roquette, fresh tomato & shaved parmesan salad | $5.00 |
| Old Skool Sticky Date - Sticky date pudding hot out of the oven, served with warm butterscotch sauce & your choice of either vanilla ice cream or double cream | $12.90 |
| 250gm Eye Fillet - Seared premium A grade eye fillet beef, cooked to your liking w/ scalloped potatoes, roast pumpkin gratin & buttered green beans | $34.90 |
| Clean Here for the full menu for Kelly's Bar & Kitchen |
| MANGO CHICKEN Boneless fillets of chicken cooked with mustard seeds in a delicious mango flavoured sauce. | $14.00 |
| - | - |
| VEGETABLE BIRYANI Basmati rice cooked with fresh vegetables. | $11.50 |
| BATA-T-WADA Delicately spiced potatoes with mustard seeds dipped in chickpea batter and fried (2 pieces) | $6.00 |
| MATAR PANEER Homemade cottage cheese & green peas cooked in a mild tomato gravy. | $12.00 |
| ACHARI CHICKEN Boneless chicken tempered with homemade Indian pickle in a mouth-watering gravy. | $14.00 |
| GARLIC NAAN Naan baked with garlic and fresh parsley. | $3.00 |
| CALAMARI PAKORA Spicy rings of calamari in batter with zesty spices and deep fried | $13.50 |
| Clean Here for the full menu for Indian By Nature |
| Tasting plate - chorizo, soup shot, paté, scallops, cured trout | $38.00 |
| Spice roasted duckling with Asian vegetables and hoisin GF DF | $38.00 |
| - or Napoleon Amercian Pale Ale | $9.00 |
| Our sticky date - 12 years on the menu and still can't take it off | $14.50 |
| Madagascan vanilla pod ice cream | $4.50 per scoop |
| Mixed leaf salad | $8.90 |
| Greek salad | $14.90 |
| Passionfruit sorbet | $4.50 per scoop |
| Clean Here for the full menu for Wild Oak Restaurant & Cooking School |
| Zucchini and corn fritters house-made fritters with wild rocket, tomato relish and jalapeno sour cream | $17.00 |
| Ranges Jacket potato (gf) - Roasted jacket potatoes served with crispy bacon, melted cheese, house made capsicum and onion salsa, coleslaw and sour cream | $16.50 |
| Bruschetta of the Evening – Italian appetizer consisting of toasted bread slices drizzled with olive oil and our daily feature (please see specials board) | $11.50 |
| Smashed avocado served on sourdough toast with a capsicum tomato salsa (v) | $13.50 |
| Nachos (v) - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream | $18.50 |
| Vegetarian breakfast of toasted sourdough, smashed avocado, sautéed mushrooms, oven roasted tomatoes (v) | $16.50 |
| Leafy Green or Wild Rocket Salad – dressed with our House Made Greek Style vinegarette | $14.50 |
| Chilli scrambled free range eggs with crispy bacon | $14.50 |
| Clean Here for the full menu for Credo Restaurant |
| Roasted Pork Belly served on a bed of steamed jasmine rice drizzled with housemade sweet and sour sauce. | $32.00 |
| Chef’s Tasting selection of the day, see the specials board for today. | N/A |
| Canadian style pancakes with maple syrup and crispy bacon | $18.50 |
| Mushroom, spinach, roasted garlic thyme tomatoes, hash brown | $3.00 ea |
| Soy or Decaf | $0.30 |
| Juice - Apple, Orange, Pineapple, Tomato, Cranberry | $4.50 |
| Deep Fried Camembert on a bed of leafy greens with a sweet mango chutney. | $13.50 |
| Feeling Hungry? Add chips! | $3.00 |
| Clean Here for the full menu for Ranges At Olinda |
| Name | Cuisines |
|---|---|
| Fairy Mountain Chinese Restaurant | Asian, Chinese |
| Olinda Fish Cafe | Cafes, Seafood |
| Kenloch Nominees | |
| Snooty Fox | International |
| Barrachi Restaurant | |
| Olinda Cafe | Modern Australian, International |
| Pig and Whistle Tavern and Restaurant | European |
| Olinda Pizza & Take Away | Pizza & Pasta, Takeaway Food |
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